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11.
Lucía ParejaA.R. Fernández-Alba 《Trends in analytical chemistry : TRAC》2011,30(2):270-291
Rice consumption has increased worldwide over recent decades, as it has become one of the most common foods. Although the analysis of environmental samples coming from rice areas has been well documented, there is less information regarding the analysis of pesticide residues in rice-grain samples.Rice (paddy, brown and white) can be considered a complex matrix, leading to difficulties in the application of the different multiresidue methods described in the literature. This review addresses and compares the principal extraction and clean-up methodologies [e.g., liquid-liquid extraction, solid-phase extraction, pressurized-liquid extraction, QuEChERS (quick, easy, cheap, effective, rugged and safe), gel-permeation chromatography and supercritical-fluid extraction - with QuEChERS-based methods being the most frequently employed].Traditionally, the determination of pesticide residues in rice has been based on gas chromatography with mass spectrometry (MS). But the application of new classes of pesticides has driven laboratories to increase the use of liquid chromatography with tandem MS. The limits of detection and quantification are in the ranges 0.09-90 μg/kg and 1-297 μg/kg, respectively, for the methodologies reported. These values agree with the current internationally-accepted maximum residue limits (MRLs).Based on the European Union (EU) database, more than 3000 analyses of pesticide residues in rice have been performed by official EU laboratories over the past decade. Of these, 6% reported pesticide residues above the MRLs.Physico-chemical properties can explain the occurrence of pesticides in rice commodities: lipophilic pesticides are frequently found in brown rice, whereas fungicides are mainly found in milled rice. Carbendazim, malathion, iprodione, tebuconazole, quinclorac and tricyclazole are the pesticides most frequently found in white rice, while buprofezin, hexaconazole, chlorpyrifos and edifenphos are most commonly found in paddy rice.Pesticide-residue concentrations can be affected during rice processing - with concentrations generally lower in the final products. However, few studies focusing on primary processing have addressed the setting of precise values applicable for the processing factors. 相似文献
12.
生物质水热液化和炭化产物特性研究 总被引:1,自引:0,他引:1
分别选取稻杆,水葫芦,纤维素和木聚糖(生物质模型化合物)为原料,在反应釜中进行水热液化(300℃,30min)和水热炭化(220℃,4h)实验,对液化产物和炭化产物进行分析。结果表明,稻杆获得重油产率达最大值21.62%。纤维素,木聚糖和水葫芦的重油产率分别为15.00%,11.61%和12.19%。生物质化学组分对其重油产率和组分有着一定的影响。液态产物分别利用总有机碳分析仪(TOC)和气质联用仪(GC-MS)进行测定。表明重质油中主要含有酮类,酚类,醛类,醇类和少量的酸类化合物。利用扫描电镜(SEM)和透射电镜(TEM)对水热炭化固态产物进行了形貌与结构表征,得到具有核壳结构的纳米微球。纤维素,水葫芦和稻杆有着较高的焦炭产率,最后对木聚糖的碳微球形成机理进行初探。 相似文献
13.
Detoxification of antimony by selenium and their interaction in paddy rice under hydroponic conditions 总被引:2,自引:0,他引:2
Antimony (Sb) contamination has become a growing concern in recent years. Strategies for reducing Sb contamination and its related health risks are urgently desired. This study was conducted to explore the possibility of selenium (Se) detoxification on Sb toxicity in paddy rice in order to find a feasible method to reduce the health risk of Sb pollution. Seedlings of paddy rice were exposed to 5 mg L−1 Sb (KSbC4H4 O7·1/2H2O), in the presence of Se (Na2SeO3) at 0.1, 1, 5 mg L−1 in culture solution, with no Sb and Se addition as the control. Paddy rice took up Sb greatly and the highest Sb contents measured among all treatments in this experiment in the leaves, stems and roots were 65.5, 298.5 and 195.7 mg kg−1, respectively. Without Sb addition in the solution, single exposure to 0.1 mg L−1 Se remarkably reduced the malondialdehyde (MDA) formation in paddy rice,demonstrating the beneficial effect of Se at low dosages. The addition of 5 mg L−1 Sb was found to generate toxicity to paddy rice, showing as decreased biomass and increased leaf MDA content in paddy rice, while addition of 1 mg L−1 Se mitigated the toxicity of Sb, as seen with the decreased leaf MDA content and increased biomass, indicating antidotal role of Se to Sb. In addition, the presence of 0.1, 1, 5 mg L−1 Se generally decreased the accumulation of Sb in the leaves, stems and roots in paddy rice. Toxicity was also seen when paddy rice was exposed to single Se at 1 and 5 mg L−1 levels, however, 5 mg L−1 Sb addition was found to decrease the contents of Se in the leaves/stems whereas increased them in roots, accompanied with decreased MDA contents and increased biomass in paddy rice, indicating a possible detoxification role of Sb to Se too. Therefore, Sb, although toxic, could also be an antitoxin to Se in paddy rice at certain condition. Our results showed that Se could alleviate Sb toxicity efficiently in paddy rice through two effects as antagonism and antioxidation. 相似文献
14.
为研究不同水稻品种的Fe/Se生物有效性差异,分别用5 个水稻品种(Ⅱ优838、协优46、Ⅱ优2070、协优9308、金优987)的稻米对小白鼠进行饲养,饲养时间为30 d,运用ICP(等离子体光谱仪)测定了小白鼠血清和稻米中的Fe/Se含量,计算两者的比值.结果表明,小白鼠的血清铁含量同喂食的稻米铁含量的比值从高到低... 相似文献
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17.
采用微波消解技术,建立了电感耦合等离子体质谱法同时测定大米中Pb,Cd,As,Tl,Cr和V6种重金属元素的方法。完善了样品前处理条件,优化了仪器工作参数,并选取115In,209Bi和45Sc作为内标元素,有效地克服了基体效应和仪器波动的影响。在最优的实验条件下,方法的检出限为0.067~27.5ng/L,测定元素的标准曲线相关系数均大于0.999。方法经国家一级植物标准物质验证,结果与推荐值相符。 相似文献
18.
研究了神府煤与稻杆在1-甲基萘溶剂中不同温度下的共热溶行为。相对神府煤,稻杆单独热溶时具有更高的热溶率,表明其具有较好的热溶活性。但稻杆的热溶过程中产生大量的挥发性气体,导致其热溶率和热溶物产率之间的较大差异。神府煤单独热溶时,其热溶率与热溶物产率之间的差异相对较小。神府煤与稻杆的共热溶表明,两者之间存在协同效应,并且该协同效应受温度的影响显著。在热溶温度为320~340 ℃时,对热溶物产率而言具有正的协同效应,也即其热溶物产率的实验值大于通过神府煤与稻杆单独热溶时热溶物产率经质量加权平均计算得到的理论值。在研究的热溶温度范围内,共热溶的热溶率实验值均低于质量加权平均的理论计算值。相对于理论计算值,在320 ℃时热溶物产率的实验值增加达到最大,为7.9%。此外,通过对热溶物的性质表征,还进一步探讨了共热溶过程中的协同作用机理。 相似文献
19.
Background: This study reports on the relative effects of administrating a cyanidin-3-O-glucoside-rich black rice fraction (BRF), a standardized wood sterol mixture (WS), and a combination of both to lower plasma and target tissue lipid concentrations in Wistar Kyoto (WKY) rats fed atherogenic diets. Methods: Male WKY (n = 40) rats were randomly divided into five groups, which included a nonatherogenic control diet and atherogenic diets that included a positive control and atherogenic diets supplemented with BRF or WS, respectively, and a combination of both BRF + WS. Plasma and target tissue liver, heart and aorta cholesterol, and triacylglycerides (TAG) content were also measured. Results: Rats fed atherogenic diets exhibited elevated hyperlipidemia compared to counterparts fed nonatherogenic diets (p < 0.001); this effect was mitigated by supplementing the atherogenic diets with BRF and WS, respectively (p < 0.05). Combining BRF with WS to enrich the supplement lowered cholesterol similar to the WS effect (p < 0.05) and lowered TAG characteristic to the BRF effect (p < 0.05). Conclusions: Rats fed diets containing BRF or WS effectively mitigate the hypercholesterolemia and elevated TAG induced by feeding an atherogenic diet. The benefit of adding BRF + WS together is relevant to the lipid parameter measured and is target tissue-specific. 相似文献
20.
超高效液相色谱-串联质谱快速检测精米、玉米与土豆样品中噻呋酰胺残留 总被引:3,自引:0,他引:3
采用分散固相萃取(QuEChERS)为样品前处理方法,建立了超高效液相色谱-串联质谱(UPLCMS/MS)快速检测精米、玉米和土豆中噻呋酰胺残留的分析方法。样品经乙腈提取,PSA净化,超高效液相色谱分离,电喷雾电离、负离子扫描,三重四极杆串联质谱以多反应监测扫描方式进行检测,基质匹配标准品外标法进行定量分析。结果显示,噻呋酰胺在1.0~1 000μg·L-1范围内呈良好线性(r2=0.999 0)。在0.01~1.0 mg·kg-1加标水平范围内,噻呋酰胺在精米、玉米和土豆中的平均回收率为89.1%~109.3%,相对标准偏差为3.5%~8.7%,检出限(LOD)为0.009~0.015μg·kg-1,定量下限(LOQ)为0.032~0.049μg·kg-1。该方法简便、快速、准确,可用于精米、玉米和土豆中噻呋酰胺农药残留的确证检测。 相似文献