聚苯醚离聚体水基微乳液粒径及稳定性的研究

以乙酰磺酸为磺为磺化剂制备了磺化度为３～１７ｍｏｌ％的磺化聚苯醚（ＳＰＰＯ）,并中和成盐,在一定的温度和搅拌速度下,加水将ＳＰＰＯ离聚体溶液乳化成水包同的稳定水基微乳液。用光散射法及航向电镜法（ＴＥＭ）测定了ＳＰＰＯ离聚体水基微乳液的粒径及粒径分布,研究了磺化度、溶剂的极性、因含量等因素对微乳液粒径及稳定性的影响。     

离聚体水基微乳液化的研究——聚苯乙烯离聚体微乳化过程相反转的表征

以乙酰磺酸为磺化剂制备磺化度为３～１５ｍｏｌ％的磺化聚苯乙烯（ＳＰＳ）并中和成盐．在一定的温度和搅拌速率下，加水将ＳＰＳ乳化成水包油的稳定水基微乳液．用乳化过程中体系电导率和粘度的变化表征了乳化相反转过程．研究了溶剂的极性和离子含量对聚苯乙烯离聚体溶液可乳化性和乳化过程及乳液稳定性的影响．     

羧化聚苯醚离聚体/磺化聚苯乙烯离聚体共混体系中离子基团的增容作用

用ＤＳＣ方法研究了羧化聚苯醚（ＣＰＰＯ）／磺化聚苯乙烯（ＳＰＳ）、以及它们对应的碱金属离子（Ｌｉ＋、Ｎａ＋、Ｃｓ＋）中和的离聚物共混体系的相容性．结果表明，这一体系具有较宽的相容范围，金属离子的引入使共混体系的相容性有所变化，Ｌｉ＋和Ｃｓ＋能促进相容性，而Ｎａ＋则使相溶性略有减弱．     

磺化聚苯醚离聚体微乳化过程相反转的研究

以乙酰磺酸为磺化剂制备了磺化度为 3%～ 1 7%mol的磺化聚苯醚 (SPPO)并中和成盐 ,在一定的温度和搅拌速度下 ,加水将SPPO乳化成水包油的稳定水基微乳液。用乳化过程中的体系的电导率、粘度和表面张力的变化表征了乳化相反转过程。另外还研究了溶剂的极性和离子含量对SPPO溶液可乳化性和乳化过程的影响     

溶剂极性对聚苯醚离聚体微乳液相反转影响的研究

以乙酰磺酸为磺化剂制备了磺化度为 3%～ 1 7% (摩尔比 )的磺化聚苯醚 (SPPO)。在一定的温度和搅拌速度下 ,加水将SPPO离聚体溶液乳化成水包油的稳定水基微乳液。用电导率、粘度、表面张力等表征了SPPO离聚体溶液在微乳化过程中的相反转 ,研究了溶剂的极性对SPPO微乳化过程相反转的影响。     

聚苯醚离聚体/聚(苯乙烯-co-4-乙烯吡啶)共混体系的溶液行为

聚（２，６ 二甲基 １，４ 苯醚）（ＰＰＯ）离聚体（磺化或羧化聚苯醚）／聚（苯乙烯 ｃｏ ４ 乙烯吡啶（ＰＳＶＰ）共混物的溶液行为研究表明，与对应的ＰＰＯ／ＰＳＶＰ共混物相比，这两个系列的共混物都表现出较高的比浓粘度．这是由于聚苯醚离聚体上的酸基发生质子转移，产生了酸根阴离子和吡啶基阳离子，两组分间的酸 碱相互作用导致了分子间的缔合，从而使比浓粘度提高．     

磺化聚苯乙烯离聚体水基微乳液乳化过程中相反转机理的研究

将聚苯乙烯改性制成磺化聚苯乙烯离聚体，溶解在甲苯／甲醇混合溶剂中，缓慢加水将聚苯乙烯乳化成稳定的水包油的水基微乳液。本文通过研究在乳化过程中体系粘度和导电性的变化，研究了聚苯乙烯离聚体溶液乳化过程的相反转机理和离子含量对乳化过程和相反转机理的影响。     

磺化聚苯醚的制备与表征

磺化聚苯醚的制备与表征汪传清，黄玉惠，丛广民（中国科学院广州化学研究所广州５１０６５０）关键词聚苯醚，磺化，磺化度，磺化聚苯醚聚苯醚是一种优良的工程塑料，对它进行修饰改性以获得各种功能材料的研究近十多年来十分活跃’‘，’，‘’．磺化聚苯醚（ＳＰＰＯ）...     

纳米刚性微粒与橡胶弹性微粒同时增强增韧聚丙烯的研究

通过力学性能测试、动态力学试验、ＤＳＣ 分析以及材料断面形貌与结构分析等手段,对以纳米二氧化硅（ＳｉＯ２） 为刚性微粒、以三元乙丙橡胶（ＥＰＤＭ） 为弹性微粒组成的聚丙烯（ＰＰ）／ 纳米ＳｉＯ２／ＥＰＤＭ 的同时增强增韧效果进行了研究．结果显示,上述两种微粒可同时大幅度提高ＰＰ 的韧性、强度和模量,当ＰＰ／ 纳米ＳｉＯ２／ＥＰＤＭ 为８０／３／２０ 时,两种微粒体现较明显的协同增韧效应．纳米ＳｉＯ２ 可提高ＰＰ 的结晶温度和结晶速度,并使球晶细化．纳米ＳｉＯ２ 刚性微粒在ＰＰ连续相中以微粒团聚体形态分布,构成团聚体的平均微粒数约为６ ～７ ,其与ＰＰ基体表现出较强的结合牢度．ＰＰ／ 纳米ＳｉＯ２／ＥＰＤＭ 的综合性能已接近或达到工程塑料的性能．     

三甲基硅取代PPO和三苯基硅取代PPO及其气体选择透过性能

讨论了聚２，６－二甲基－１，４－苯撑氧（ＰＰＯ）与三甲基氯硅烷和三苯基氯硅烷的反应，合成了一系列取代含量不同的三甲基硅取代ＰＰＯ（ＴＭＳ－ＰＰＯ）和三苯基硅取代ＰＰＯ（ＴＰＳ－ＰＰＯ）．研究了取代基团不同和取代含量变化对聚合物的气体选择透过性能的影响，发现ＴＭＳ－ＰＰＯ的气体透过系数随三甲基硅取代量加大而增高，分离系数下降；ＴＰＳ－ＰＰＯ的气体透过系数和分离系数都随三苯基硅取代量的增加而下降，ＴＰＳ－ＰＰＯ与ＴＭＳ－ＰＰＯ的气体溶解系数相近，扩散系数差别较大．故二者气体透过系数的不同主要是由于扩散系数的差异．从化学结构与气体透过性能关系的角度来看，若在聚合物分子中引入有较小转动自由能的大基团，则有利于气体分子的扩散透过．     

溶剂极性对磺化聚苯醚微乳液相反转的影响

水基微乳液;溶剂极性对磺化聚苯醚微乳液相反转的影响     

水性聚氨酯乳化过程中相转变的研究

本文合成了单官能团小分子物质封端的脂肪族水性聚氨酯预聚物 ,通过考察预聚物加水乳化过程中粘度及电导率的变化 ,研究了其相转变行为 .实验结果表明 ,随着软段分子量升高 ,体系的相转变点后延 ;聚酯体系的相转变比聚醚体系的相转变发生得早 ;[NCO]/ [OH]值越接近 1,体系的粘度就越高 ,相转变发生所需的水含量也越高 ;羧基含量及中和度也会对分散体系的相转变产生影响 .通过选择合适的条件 ,可以实现对乳化过程的优化     

环氧树脂水基分散体系的相反转乳化

以聚乙二醇－邻苯二甲酸酐－环氧树脂Ｅ－４４多元嵌段共聚体为乳化剂,将环氧树脂Ｅ－４乳化成水包油的稳定水基乳液。用乳液体系电导率和粘度的变化表征了相反转乳化过程。研究了乳化剂浓度、三元多嵌段共聚体中亲水嵌段分子量和乳化温度对相反转乳化过程的影响。实验结果表明,体系在较高乳化剂浓度（９．１％）下为完全相反转,在低乳化剂浓度（４．１％）下为不完全相反转。相反转时水与环氧树脂Ｅ－４４的重量比值随乳化剂浓度     

Polyurethane Ionomers,a New Class of Block Polymers

Linear polyurethanes containing ionic centers at wide intervals are heteropolymers having a pronounced segment structure, i.e. ionomers. As a result of interactions between chains (Coulomb forces and hydrogen bonds), their properties are similar to those of crosslinked elastomers. They are strongly associated both in organic and in aqueous solutions. Polyurethane ionomers in polar organic solvents spontaneously form stable aqueous dispersions on addition of water, with the ionomer as the disperse phase. The particle size can be varied between 20 nm and 1 mm.     

HYDRODYNAMIC AND THERMODYNAMIC EFFECTS IN PHASE INVERSION EMULSIFICATION PROCESS OF EPOXY RESIN IN WATER

The mechanism of phase inversion emulsification process （PIE） was studied for waterborne dispersion of highly viscous epoxy resin using non-ionic polymeric surfactants. Drop deformation and breakup, rheological properties, conductivity, and particle size measurements reveal the micro-structural transition amid emulsification. It is revealed that strong flow causes water drop to burst with the formation of droplets and huge interface. Phase inversion corresponds to an abrupt rheological transition from a type of viscous melt with weak elasticity to a highly elastic type of aqueous gel. This implies that the phase inversion equivalent to a curvature inversion. Based on this, a geometric model is postulated to correlate process variables to the particle size. The coverage and conformation of the surfactant plays key role for the particle size of the final emulsion. The interactions of thermodynamic and hydrodynamic effects are also discussed. It is concluded that the thermodynamics control the PIE while the hydrodynamics drives the creation of interface and involves every step of PIE.     

Phase transitions and microstructure of emulsion systems prepared with acylglycerols/zinc stearate emulsifier

The emulsification processes, during which acylglycerols/zinc stearate emulsifier, water, and oil phase formed ternary systems, such as water-in-oil (W/O) emulsions, oil-in-water (O/W) dispersions, and unstable oil-water mixtures, were investigated in order to characterize the progressive transformations of the dispersed systems. The type, structure, and phase transitions of the systems were found to be determined by temperature and water phase content. Crystallization of the emulsifier caused the destabilization and subsequent phase inversion of the emulsions studied, at a temperature of 60-61 degrees C. The observed destabilization was temporary and led, at lower temperature, to W/O emulsions, "O/W + O" systems, or O/W dispersions, depending on the water content. Simultaneous emulsification and cooling of 20-50 wt % water systems resulted in the formation of stable W/O emulsions that contained a number of large water droplets with dispersed oil globules inside them ("W/O + O/W/O"). In water-rich systems (60-80 wt % of water), crystallization of the emulsifier was found to influence the formation of crystalline vesicle structures that coexisted, in the external water phase, with globules of crystallized oil phase. Results of calorimetric, rheological, and light scattering experiments, for the O/W dispersions obtained, indicate the possible transition of a monostearoylglycerol-based alpha-crystalline gel phase to a coagel state, in these multicomponent systems.