高效液相色谱-串联质谱法测定蔬菜中氯虫苯甲酰胺和氟虫双酰胺残留

建立了蔬菜中氯虫苯甲酰胺和氟虫双酰胺残留量的高效液相色谱-串联质谱同时分析方法.蔬菜样品加入乙腈高速匀浆,提取液中加入无水MgSO4和NaCl,振荡离心后,取上清液稀释后直接进样,液相色谱-串联质谱电喷雾正离子扫描同时分析氯虫苯甲酰胺和氟虫双酰胺.以甘蓝、白菜、黄瓜、辣椒、番茄和茭白6种蔬菜为基质进行4个添加水平和5次重复性实验,结果表明, 添加浓度为0.01～5 mg/kg,蔬菜中氯虫苯甲酰胺和氟虫双酰胺添加回收率为85.4%～105%,相对标准偏差(RSD, n=5) 为2.5%～12%,氯虫苯甲酰胺和氟虫双酰胺的方法检出限(LOD)分别为0.0003 和0.002 mg/kg,定量限(LOQ)分别为0.001和0.006 mg/kg.本方法操作简单,灵敏度、回收率和重复性均良好.     

液相色谱串联质谱法测定果蔬中的唑虫酰胺、氟啶虫酰胺、氯虫苯甲酰胺及氟虫双酰胺残留

建立了同时测定蔬菜和水果中唑虫酰胺、氟啶虫酰胺、氯虫苯甲酰胺和氟虫双酰胺残留量的液相色谱-串联质谱(LC-MS/MS)分析方法。样品经乙腈提取,过滤后进行盐析,上层有机相经QuEChERS方法净化浓缩后,用乙腈-水(体积比20∶80)定容进行分析。采用XBridgeTMC18色谱柱,以0.1%甲酸溶液-乙腈体系进行梯度洗脱,MRM方式测定,基质外标法定量。在优化条件下,唑虫酰胺和氟啶虫酰胺的线性范围为0.075~2.0 mg.L-1,氯虫苯甲酰胺和氟虫双酰胺为0.015~0.40 mg.L-1,线性相关系数均不低于0.998。唑虫酰胺、氟啶虫酰胺、氯虫苯甲酰胺及氟虫双酰胺在蔬菜和水果样品中的检出限(S/N=3)为0.000 8、0.005、0.002、0.000 5 mg.kg-1。蔬菜和水果中4种农药在0.05~5.0 mg.kg-1(氟啶虫酰胺和唑虫酰胺)和0.01~1.0 mg.kg-1(氟虫双酰胺和氯虫苯甲酰胺)加标范围内的回收率为80%~95%,批内RSD为2.0%~6.1%,批间RSD为3.3%~7.6%。     

液相色谱-串联质谱法测定果蔬中双三氟虫脲、四氯虫酰胺和氰虫酰胺残留

建立了蔬菜和水果中双三氟虫脲、四氯虫酰胺和氰虫酰胺3种新型杀虫剂的分散固相萃取-液相色谱-串联质谱检测方法.样品经乙腈均质提取,混合使用乙二胺-N-丙基硅烷(PSA)和C18基质分散净化剂进行净化,液相色谱-三重四极杆串联质谱(LC-MS/MS)同时进行检测.双三氟虫脲和四氯虫酰胺采用多反应监测负离子模式,氰虫酰胺采用多反应监测正离子模式.双三氟虫脲在苹果、洋葱和经微波处理的洋葱样品中均不存在基质效应,可采用纯溶剂标准外标法或者采用基质匹配标准溶液定量检测; 四氯虫酰胺和氰虫酰胺存在程度不同的基质减弱效应,采用空白基质匹配的校正标准曲线外标法定量.3种杀虫剂均在0.2～100 μg/L线性范围内具有良好的线性关系,相关系数均大于0.9990.在0.005～2.000 mg/kg范围内,平均添加回收率为81.6％～99.9％,相对标准偏差为3.6％～9.8％.氰虫酰胺、四氯虫酰胺和双三氟虫脲的检出限分别为0.064,0.048和0.001 μg/kg,定量限分别为0.210, 0.160和0.004 μg/kg.     

气相色谱-电子轰击源质谱法测定茶叶中氟虫腈残留量

建立了茶叶中氟虫腈残留量快速测定的气相色谱-电子轰击源质谱法。茶叶中的氟虫腈用正己烷-丙酮(7:3,V/V)混合液提取,经石墨化碳黑固相萃取小柱净化后,用正己烷-丙酮(9:1,V/V)混合液洗脱,浓缩定容后,用气相色谱-电子轰击源质谱法测定,外标法定量。结果表明,目标物质在0.001~0.040 mg/L范围内的线性关系良好;空白样品在0.002~0.010 mg/L范围三水平加标回收实验的平均回收率在96.6%~114.2%之间,相对标准偏差(n=6)为2.9%~4.4%;方法的定量限为0.001 mg/kg。该方法能满足茶叶中氟虫腈残留量0.002 mg/kg的检测要求。     

QuEChERS/超高效液相色谱-串联质谱法测定动物源食品中氟啶虫胺腈和氟吡呋喃酮残留量

建立了超高效液相色谱-串联质谱(UPLC-MS/MS)同时测定动物源食品中氟啶虫胺腈和氟吡呋喃酮残留量的方法。样品中的氟啶虫胺腈和氟吡呋喃酮经乙腈超声提取和分散固相萃取净化,净化后的样液经滤膜过滤后采用UPLC-MS/MS法测定。以乙腈和5 mmol/L乙酸铵-0.1%甲酸水溶液为流动相,采用ACQUITY UPLC^? HSS T3色谱柱(2.1 mm×100 mm,1.8μm)分离,电喷雾离子化、正离子扫描方式和多反应监测模式检测,外标法定量。结果表明,氟啶虫胺腈和氟吡呋喃酮在0.25～20.0μg/L范围内线性关系良好,相关系数(r²)分别为0.999 3和0.999 1,方法检出限和定量下限分别为1.0μg/kg和5.0μg/kg。实际样品的平均加标回收率为90.1%～113%,相对标准偏差(RSD)为2.5%～7.8%。该方法快速简便、准确度和灵敏度高、重现性好,可满足动物源食品中氟啶虫胺腈和氟吡呋喃酮残留的检测要求。     

固相萃取-超高效液相色谱-串联质谱法同时测定果蔬中6种酰胺类农药残留量

建立了同时测定果蔬中6种酰胺类农药的固相萃取-超高效液相色谱-串联质谱(SPE-UPLC-MS/MS)方法。样品经乙腈高速匀浆提取、Florisil固相萃取柱净化,采用超高效液相色谱-串联质谱法测定6种农药。质谱分析采用电喷雾电离,正负双离子扫描,多反应监测(MRM)模式。结果表明:6种农药在0.0005~1.00 mg/L范围内均呈现良好的线性关系,相关系数均大于0.999;在0.01、0.1和1.0 mg/kg(氟苯虫酰胺为0.001、0.01和0.1 mg/kg) 3个浓度添加水平下的平均回收率为72.4%~119.4%,相对标准偏差(n=5)小于15%;定量限为0.01 mg/kg(溴氰虫酰胺、双炔酰菌胺、啶酰菌胺、氟吡菌胺和噻呋酰胺)和0.001 mg/kg(氟苯虫酰胺)。该方法简单、快速、重现性好、灵敏度高,可满足果蔬中6种酰胺类农药残留检测的要求。     

液相色谱-串联质谱法测定黄瓜和苹果中氟啶虫酰胺及其代谢产物残留量

建立了黄瓜和苹果中氟啶虫酰胺及其3种代谢产物［N-(4-trifluoromethylnicotinoyl)glycine(TFNG)、4-tri-fluoromethylnicotinic acid(TFNA)和4-trifluoromethylnicotinamide(TFNA-AM)］同时测定的液相色谱-串联质谱分析方法。样品用磷酸盐缓冲液提取两次,调节pH值至1.5～2.0后,再用乙酸乙酯提取,液相色谱-串联质谱分析。采用Acquity BEH C18色谱柱分离,0.1%甲酸水-甲醇作为流动相进行梯度洗脱,电喷雾正离子(ESI+)模式电离,多反应监测(MRM)模式检测,外标法定量。氟啶虫酰胺、TFNG、TFNA和TFNA-AM的检出限分别为0.17、0.20、0.35和0.60 μg/kg。在黄瓜和苹果样品中添加5.0～2000 μg/kg水平的氟啶虫酰胺、TFNG、TFNA和TFNA-AM,其平均添加回收率在82.9%～104.1%范围内,批内分析相对标准偏差(RSD)在3.6%～6.9%之间。4种物质的峰面积与其浓度在0.50～200 μg/L范围内均呈良好的线性关系,线性回归系数均大于0.998。前处理步骤仅用有机溶剂6 mL。整个方法具有高灵敏度、准确、稳定的特点。     

改进QuChERS-气质联用法测定蔬菜中氟虫腈和丁烯氟虫腈残留量

建立了蔬菜中氟虫腈和丁烯氟虫腈残留量的同时检测方法。样品以1%乙酸-乙腈为提取剂,应用改进的QuChERS方法对样品提取液进行净化,并利用气质联用在选择离子扫描(SIM)模式下进行检测,以基质匹配标准溶液外标法定量。结果表明:在2～10μg/kg添加水平范围内,氟虫腈和丁烯氟虫腈的平均回收率分别为99.8%～120.5%和96.4%～124.9%;相对标准偏差(RSD,n=6)分别为1.8%～11%和2.1%～7.4%;两者的方法检出限(LOD)均为2μg/kg;定量限(LOQ)均为6μg/kg。     

QuEChERS净化GC/ECD测定茶叶与土壤中噻虫嗪、虫螨腈及高效氯氟氰菊酯残留

采用QuEChERS方法净化,建立了GC/ECD法同时检测茶叶和土壤中噻虫嗪、虫螨腈和高效氯氟氰菊酯残留的分析方法。样品经水浸润后,乙腈提取,适量PSA、GCB和Florisil混合填料净化提取液,GC/ECD检测。噻虫嗪、虫螨腈和高效氯氟氰菊酯的响应分别在0.50～400、0.20～100、0.40～200μg/L质量浓度范围内线性良好,相关系数r均大于0.99,检出限分别为0.25、0.05、0.10μg/L。茶叶和土壤样品中,噻虫嗪、虫螨腈和高效氯氟氰菊酯的平均加标回收率为62%～108%,相对标准偏差(RSDs)不大于15.8%,方法的定量下限(LOQs)均不大于10μg/kg。方法简便、快速,能够满足茶叶和土壤中上述3种不同极性农药残留同时检测的需要。采用该方法测定了3种农药在茶园茶叶和土壤中的残留量,结果满意。     

固相微萃取-气相色谱法和气相色谱-质谱法测定茶叶中氟虫腈及其代谢物残留

基于固相微萃取-气相色谱(SPME-GC)建立了检测茶叶中氟虫腈及其代谢物(脱亚硫酰基氟虫腈、硫化氟虫腈、氟虫腈砜、酰胺氟虫腈)残留的分析方法。实验中采用85 μm聚丙烯酸酯(PA)萃取头,萃取温度为60 ℃,萃取缓冲体系的pH值为9。当添加水平为2～10 μg/kg时,回收率在71.2%～109.3%之间,相对标准偏差(RSD)在1.2%～7.1%之间。方法的检出限(LOD)和定量限(LOQ)分别在0.3～1.2 μg/kg和1.0～4.0 μg/kg之间。对所建立的方法采用气相色谱-质谱(GC-MS)进行确证,结果令人满意。本方法灵敏度、精密度和LOD均符合残留分析要求,具有快速、灵敏度高的特点,适合于茶叶中氟虫腈及其代谢物残留的痕量分析。     

气相色谱-质谱法测定动物源性食品中残留的葚孢菌素

建立了气相色谱-质谱法检测动物源性食品中葚孢菌素残留量的方法.采用环己烷-二氯甲烷(体积比为9:1)振荡提取,中性氧化铝固相萃取柱净化,气相色谱-质谱法进行测定,选择离子监测模式检测.通过方法优化,确定方法检出限为0.01 mg/kg(S/N=10),在0.005～1 mg/kg范围内线性关系良好(R2=0.9999)...     

Determination of a metabolite of nifursol in foodstuffs of animal origin by liquid–liquid extraction and liquid chromatography with tandem mass spectrometry

An analytical method has been developed for the detection of a metabolite of nifursol, 3,5‐dinitrosalicylic acid hydrazide, in foodstuffs of animal origin (chicken liver, pork liver, lobster, shrimp, eel, sausage, and honey). The method combines liquid chromatography and tandem mass spectrometry with liquid–liquid extraction. Samples were hydrolyzed with hydrochloric acid and derivatized with 2‐nitrobenzaldehyde at 37°C for 16 h. The solutions of derivatives were adjusted to pH 7.0−7.5, and the metabolite was extracted with ethyl acetate. 3,5‐Dinitrosalicylic acid hydrazide determination was performed in the negative electrospray ionization method. Both isotope‐labeled internal standard and matrix‐matched calibration solutions were used to correct the matrix effects. Limits of quantification were 0.5 μg/kg for all samples. The average recoveries, measured at three concentration levels (0.5, 2.0, and 10 μg/kg) were in the range of 75.8–108.4% with relative standard deviations below 9.8%. The developed method exhibits a high sensitivity and selectivity for the routine determination and confirmation of the presence of a metabolite of nifursol in foodstuffs of animal origin.     

加速溶剂萃取-凝胶渗透色谱净化-气相色谱快速分析动物源性食品中残留的多种有机磷农药

建立了动物源性食品猪肉、牛肉、鸡肉及鱼肉中36种有机磷农药残留的快速分析方法。以乙腈作为溶剂,对试样采用加速溶剂萃取仪萃取,自动凝胶渗透色谱仪净化预处理,N-丙基乙二胺(PSA)填料再净化,毛细管气相色谱法分离,火焰光度检测器(磷型)检测,内标法定量。该方法分离效果良好,重现性好,灵敏度、精密度高,杂质干扰少。36种有机磷农药的检测限(LOD)为0.0012 mg/kg(乙拌磷)～0.014 mg/kg(吡唑硫磷),定量限(LOQ)为0.004 mg/kg(乙拌磷)～0.047 mg/kg(吡唑硫磷)。当试样中有机磷农药的添加浓度分别为0.05,0.1,0.2 mg/kg时,回收率为58.2%～106.3%。方法的最低检测限和添加回收率均符合农药残留分析的要求。     

Determination of arsenic in seafood by electrothermal atomic absorption spectrometry after microwave digestion: NMKL collaborative study

Eight laboratories participated in an interlaboratory method performance (collaborative) study of a method for the determination of arsenic in foodstuffs of marine origin by electrothermal atomic absorption spectrometry after wet digestion using a microwave oven technique. The study was preceded by a practice round of familiarization samples. The method was tested on 8 materials (cod roe, krill, blue mussel, saithe, scampi, cod fillet, shrimp, and cod extract) ranging in As content from 2 to 75 mg/kg. The materials were sent to participants in the study as blind duplicates, and the participants were asked to perform single determinations on each sample. Repeatability relative standard deviations (RSDr) for As ranged from 6.8 to 17.4%. Reproducibility relative standard deviations (RSDR) ranged from 7.6 to 24%. The highest RSDR value was found for the sample with the highest concentration of As.     

串联固相萃取-液相色谱-串联质谱法测定食品中嘧啶胺类杀菌剂残留

建立了食品中嘧啶胺类杀菌剂嘧霉胺、嘧菌胺及嘧菌环胺残留的串联固相萃取-液相色谱-串联质谱(HPLC-MS/MS)检测方法。胡萝卜、辣椒等样品经乙酸乙酯提取,石墨化炭黑-弗罗里硅藻土串联固相萃取柱(ENVI-Carb-Florisil SPE)净化后,在HPLC-MS/MS仪上进行检测分析,采用外标法定量。质谱分析采用电喷雾电离,正离子扫描,多反应监测模式。结果表明,柱净化后无明显的基质效应,嘧霉胺、嘧菌胺和嘧菌环胺在1～20 μg/L内相关系数可达0.9990以上,具有良好的线性关系;每种杀菌剂选择两个离子对,其中一组用于定量: 嘧霉胺m/z 200.1/107.1,嘧菌胺m/z 224.0/106.0及嘧菌环胺m/z 226.0/108.1;另一组用于确证: 嘧霉胺m/z 200.1/183.1,嘧菌胺m/z 224.0/131.1和嘧菌环胺m/z 226.0/133.1。样品中添加0.1、0.5、1.0 μg/kg的标准品,其回收率为73.2%～98.7%,相对标准偏差(n=10)小于10%;嘧霉胺、嘧菌胺、嘧菌环胺的检出限(信噪比(S/N)=3)均为0.03 μg/kg;嘧霉胺、嘧菌胺、嘧菌环胺的定量限(S/N=10)均为0.1 μg/kg。实验结果表明,该方法提取效果好,具有良好的灵敏度、回收率和重复性。     

加速溶剂萃取-液相色谱-质谱/质谱法分析动物组织中的壬基酚、辛基酚和双酚A

建立了测定内分泌干扰物质烷基酚、双酚A的液相色谱-电喷雾串联质谱(负离子模式)分析方法,优化了样品前处理方法。以二氯甲烷作提取溶剂,采用加速溶剂萃取法萃取动物组织样品,萃取液用500 mg OASIS氨基固相萃取柱进行浓缩净化。对流动相组分和流动相添加剂对质谱的离子化效率进行了考察,测得3种化合物在高、中、低3个添加水平的回收率为88%~101%,相对标准偏差小于15%;双酚A、壬基酚和辛基酚的方法检出限分别为0.3, 0.05和0.1 μg/kg。对从北京市场上采集的27份动物组织样品进行检测,结果表明壬基酚广泛存在于各种动物源性食品中,检出含量为0.49~55.98 μg/kg,其中鱼肉组织中都检出壬基酚,而且其含量也较高(9.13~55.98 μg/kg)。     

Quantification of veterinary antibiotics (sulfonamides and trimethoprim) in animal manure by liquid chromatography-mass spectrometry

A fast and cost effective method was developed to extract and quantify residues of veterinary antimicrobial agents (antibiotics) in animal manure by liquid-liquid extraction and liquid chromatography-mass spectrometry. The compounds investigated include six sulfonamides, one metabolite, and trimethoprim. The method was performed without sample clean up. Recoveries from spiked manure slurry samples (spike level = 1 mg/kg) were as follows: sulfaguanidine (52%), sulfadiazine (47%), sulfathiazole (64%), sulfamethazine (89%), its metabolite N4-acetyl-sulfamethazine (88%), sulfamethoxazole (84%), sulfadimethoxine (51%), and trimethoprim (64%). Relative standard deviations of the recoveries were less than 5% within the same day and less than 20% between days. The limit of quantification was below 0.1 mg/kg liquid manure slurry for all compounds and calibration curves obtained from extracts of spiked samples were linear up to a level of 5 mg/kg liquid manure, except for trimethoprim (0.01-0.5 mg/kg). Analysis of six grab samples taken in Switzerland from manure pits on farms where medicinal feed had been applied revealed total sulfonamide concentrations of up to 20 mg/kg liquid manure.     

Determination of arsenic, cadmium, mercury, and lead by inductively coupled plasma/mass spectrometry in foods after pressure digestion: NMKL interlaboratory study

Thirteen laboratories participated in an interlaboratory method performance (collaborative) study on a method for the determination of arsenic, cadmium, mercury, and lead by inductively coupled plasma/mass spectrometry (ICP/MS) after pressure digestion including the microwave heating technique. Prior to the study, the laboratories were able to practice on samples with defined element levels (pretrial test). The method was tested on a total of 7 foodstuffs: carrot puree, fish muscle, mushroom, graham flour, simulated diet, scampi, and mussel powder. The elemental concentrations in mg/kg dry matter (dm) ranged from 0.06-21.4 for As, 0.03-28.3 for Cd, 0.04-0.6 for Hg, and 0.01-2.4 for Pb. The materials used in the study were presented to the participants as blind duplicates, and the participants were asked to perform single determinations on each sample. The repeatability relative standard deviations (RSDr) for As ranged from 3.8 to 24%, for Cd from 2.6 to 6.9%, for Hg from 4.8 to 8.3%, and for Pb from 2.9 to 27%. The reproducibility relative standard deviations (RSDR) for As ranged from 9.0 to 28%, for Cd from 2.8 to 18%, for Hg from 9.9 to 24%, and for Pb from 8.0 to 50%. The HorRat values were less than 1.5 for all test samples, except for the determination of Pb in wheat flour at a level close to the limit of quantitation (0.01 mg/kg dm). The study showed that the ICP/MS method is satisfactory as a standard method for elemental determinations in foodstuffs.