甲酰胺与正负离子表面活性剂有序溶液的研究

对羧酸钠与烷基三甲基溴化铵1：1混合体系的研究表明：常温下各体系在不同比例甲酰胺（FA）／水混合溶剂中，表面张力随浓度变化均有明显的转折点，显示了混合体系中胶团的存在．实验中发现随混合溶剂中FA比例增加，各体系的临界胶团浓度（cmc）增大．在较高温度下发现在甲酰胺中亦存在着因胶团形成而产生的表面张力-浓度对数（γ－logc）曲线的转折点，利用相分离模型对体系胶团热力学参数进行了计算．并探讨了FA对正负离子表面活性剂囊泡的影响．     

季铵盐二聚表面活性剂C12-S2-C12·2Br复配体系在氯仿中形成反胶团的增溶水状态

采用近红外光谱技术,研究了季铵盐Gemini表面活性剂C12-S2-C12.2Br/氯仿体系中反胶团的增溶水状态,使用Peakfit解峰技术,将水的近红外光谱分为3个亚带,分别对应分散于溶剂中的水、反胶团中的类似本体水和结合水。将以上3种状态的水换算成每个表面活性剂分子对应的各种状态水分子数,即分散在溶剂中的水ns、类似本体水nf和结合水nb。向C12-S2-C12.2Br/氯仿体系中加入不同头基的离子型表面活性剂十二烷基三甲(乙)基溴化铵(DTAB、DTEB),发现随着添加剂摩尔分数αA的增大,ns和nb增大,nf减小。加入非离子表面活性剂聚乙二醇辛基苯基醚(OP-10),随着αA的增大ns减小,nb增大,nf略有增大趋势。可见加入表面活性剂头基的大小、所带电荷以及亲水性等均会对反胶团的增溶水能力和状态产生影响。     

Triton X-100/CTAB在乙二醇/水混合溶剂中的热力学性质和胶团化行为

利用表面张力法, 研究了非离子表面活性剂Triton X-100和离子表面活性剂十六烷基三甲基溴化铵(CTAB)混合体系在混合极性溶剂乙二醇/水(乙二醇的体积分数分别为5%、10%和20%)中的热力学性质和胶团化行为. 结果表明, 混合体系在乙二醇水溶液中存在协同效应, 临界胶束浓度随乙二醇含量的增加而增大. 利用Rubingh和Maeda模型计算了混合物中各组分在胶团相中的组成、相互作用参数以及自由能的贡献. 在实验研究的乙二醇浓度范围内, 发现该非离子/离子混合体系在离子组分摩尔分数约为0.3时, 协同效应最强.     

Gemini阳离子表面活性剂在水溶液中胶团化行为的温度效 应与焓、熵补偿

测定了Cemini阳离子表面活性剂C~m-----s-----C~m·2Br(m=8,10,12,;s=2,6及m=12;s=3,4)水溶液的电导,从电导(k)～表面活性剂浓度(c)曲线的转折点可求得临界胶团浓度cmc.实验发现,Gemini阳离子表面活性剂的胶团化倾向明显强于其“单体分子”)即单离子头基单烷烃链表面活性剂)。根据质量作用模型计算了胶经过程的吉布氏能、焓和熵的改变。结果表明Gemini表面活性剂聚集机理和其对应的“单体分子”类似,主要来自熵驱动。所有的焓/熵补偿图均呈现良好的线性关系,补偿直线在γ轴的截距随s减小而变小,这意味着具有较小s的Gemini表面活性剂倾向于生成稳定的胶团。     

C12-s-C12·2Br与低碳醇混合水溶液胶团化行为的温度效应和焓/熵补偿

季铵盐Gemini表面活性剂C12-s-C12·2Br(s=2,3,4,6)与丙醇、丁醇、戊醇、己醇混合水溶液的In(cmc)随温度升高而逐渐增大.计算所得热力学数据表明,C12-s-C12·2Br与醇混合胶团化过程服从熵驱动机理,也出现了焓/熵补偿现象.随着温度上升,熵驱动力增大,在指定温度时,醇分子烷烃链上碳原子数n增大使△Gm0值减小,胶团结构更加稳定;而增加s使值增大,胶团稳定性下降.     

DMABN测定含溴化钠或正丁醇水溶液中表面活性剂的临界胶团浓度

以对二甲氨基苯甲腈(DMABN)为探针, 测定它在含NaBr或n-C4H9OH的表面活性剂十二烷基三甲基溴化铵(C12TABr)、季铵盐Gemini表面活性剂C12-3-C12·2Br和十二烷基硫酸钠(SDS)水溶液中的第二重荧光对应的强度(Ia)和特征波长(λa)对表面活性剂浓度(c)曲线. 由Ia-c曲线的转折点或λa-c曲线对应的一阶导数极小点可以获得临界胶团浓度(cmc), 扩展了DMABN探针测定表面活性剂cmc的适用性.     

2,4-二硝基氯苯碱性水解胶团催化的活化能

研究了阳离子表面活性剂氯化十六烷基吡啶(CPC)和十六烷基三甲基氯化铵(CTAC)胶团对2,4-二硝基氯苯(DNCB)碱性水解的催化作用和小分子极性有机物丁醇的加入对该反应的影响,计算了反应活化能.结果表明:(1)CPC和CTAC胶团对DNCB碱性水解都有明显的催化作用;(2)加入少量叔丁醇略有利于提高催化效果;(3)在CPC和CTAC胶团溶液中DNCB碱性水解反应的活化能约为49kJ/mol,比纯水中的91kJ/mol低得多,说明反应机制可能存在差异.     

含对苯氧基联接链的羧酸盐Gemini表面活性剂合成及胶团化特性

合成了含对苯氧基联接链的羧酸盐Gemini表面活性剂,研究了其胶团化特性.结果表明,该羧酸盐Gemini表面活性剂具有很低的cmc值,给出了cmc-T(温度)以及lncmc-(m+1)(烷烃链长)的回归方程.计算了胶团化的热力学函数变化,证实胶团化过程来自熵驱动,并表现出焓/熵补偿现象,在所考察的系列中,以(m+1)=11的胶团最为稳定.     

阳离子表面活性剂混合胶团对2,4-二硝基氯苯水解反应的 催化作用

研究了阳离子表面活性剂混合胶团对2,4-二硝基氯苯(DNCB)碱性水解反应的催化作用。结果表明：(1)在十六烷基三甲基溴化铵(CTAB)和十六烷基溴化吡啶(CPB)混合溶液中DNCB水解一级速率常数k1与混合胶团中CTAB或CPB的摩尔分数有直线关系,表面活性剂形成理想的混合胶团。(2)辛基三甲基省化铵(OTAB)与CTAB,CPB的cmc值相差很大,在它们的混合胶团中OTAB含量极少,DNCB水解k1与CPB/OTAB混合胶团中CPB摩尔分数的关系与直线呈负偏差。(3)在CTAB(或CPB)与OTAB混合体系中OTAB起溴盐作用,使催化活性降低。用假相离子交换(PIE)模型对所得结果给出了定量的处理和解释。     

连接基长度对Gemini表面活性剂胶团间相互作用的影响

用电导率法和动态光散射法测定十二烷基三甲基溴化铵和季铵盐型Gemini表面活性剂胶团的电离度和扩散系数,并结合DLVO理论研究联接基长度和电解质浓度对胶团间相互作用的影响.实验结果表明,联接基团长度会改变胶团电离度和胶团表面电荷密度,从而影响胶团间的相互作用,其影响程度主要取决于联接基的吸电子能力和Gemini表面活性剂分子中两个带电基团的电荷重叠程度;电解质浓度对胶团间相互作用的影响可分为两种情况:在低电解质浓度时,胶团间的相互作用以排斥力为主,不利于胶团的生长;而在高电解质浓度时,胶团间的相互作用以吸引力为主,有利于胶团的生长.     

Phenyl-ring-bearing cationic surfactants: effect of ring location on the micellar structure

A series of isomeric cationic surfactants (S1-S5) bearing a long alkyl chain that carries a 1,4-phenylene unit and a trimethyl ammonium headgroup was synthesized; the location of the phenyl ring within the alkyl tail was varied in an effort to understand its influence on the amphiphilic properties of the surfactants. The cmc's of the surfactants were estimated using ionic conductivity measurements and isothermal calorimetric titrations (ITC); the values obtained by the two methods were found to be in excellent agreement. The ITC measurements provided additional insight into the various thermodynamic parameters associated with the micellization process. Although all five surfactants have exactly the same molecular formula, their micellar properties were seen to vary dramatically depending on the location of the phenyl ring; the cmc was seen to decrease by almost an order of magnitude when the phenyl ring was moved from the tail end (cmc of S1 is 23 mM) to the headgroup region (cmc of S5 is 3 mM). In all cases, the enthalpy of micellization was negative but the entropy of micellization was positive, suggesting that in all of these systems the formation of micelles is both enthalpically and entropically favored. As expected, the decrease in cmc values upon moving the phenyl ring from the tail end to the headgroup region is accompanied by an increase in the thermodynamic driving force (ΔG) for micellization. To understand further the differences in the micellar structure of these surfactants, small-angle neutron scattering (SANS) measurements were carried out; these measurements reveal that the aggregation number of the micelles increases as the cmc decreases. This increase in the aggregation number is also accompanied by an increase in the asphericity of the micellar aggregate and a decrease in the fractional charge. Geometric packing arguments are presented to account for these changes in aggregation behavior as a function of phenyl ring location.     

Role of the counterion in the effects of added ethylene glycol to aqueous alkyltrimethylammonium micellar solutions

The influence of the addition of various amounts of ethylene glycol, EG, up to a weight percent of 50%, on the micellization process in N-hexadecyl, N-tetradecyl, and N-dodecyltrimethylammonium chloride micellar solutions was investigated. Conductivity, fluorescence, and spectroscopic measurements give information about changes in the cmc, in the micellar ionization degree, in the aggregation number and in the polarity of the interfacial region upon changing the percentage by weight of the organic solvent. These changes were compared to those found when ethylene glycol was added to the analogous alkyltrimethylammonium bromide aqueous micellar solutions, results showing that the effects caused by the presence of the organic solvent were practically independent of the counterion nature. This conclusion was in agreement with the micellar kinetic effects observed on the spontaneous hydrolysis of phenyl chloroformate in both water-ethylene glycol alkyltrimethylammonium bromide and chloride micellar solutions.     

Effect of alcohols on aggregation behaviors of branched block polyether Tetronic 1107 at an air/liquid surface

The aggregation behaviors of branched block polyether Tetronic 1107 (T1107) at an air/liquid surface was investigated in mixed solvents consisting of water and one of the following polar cosolvents: ethanol, n-propanol, ethylene glycol (EG), or glycerol (GLY). Surface tension measurements provide information about the effects of cosolvents on the critical micellization concentration (cmc), the standard Gibbs energy (ΔG°(mic)), the maximum surface excess concentration (Γ(max)), the minimum area per polyether molecule at the air/liquid surface (A(min)), and the standard free energy of adsorption (ΔG°(ads)). The addition of ethanol and n-propanol to water disfavors the micellization and progressively increases the cmc of T1107, whereas the cmc decreases with the addition of EG and GLY. The values of ΔG°(mic) of T1107 are all negative in mixed solvents, and their absolute values become smaller as the ethanol or n-propanol content increases but become larger as the EG or GLY content increases. The cosolvents have a significant effect on the surface adsorption and cmc, and the order is as follows: n-propanol-water > ethanol-water > water > EG-water > GLY-water. The octanol/water partition coefficient (log P) of the cosolvent is used to correlate the effects, and it could capture the effect of cosolvents on the cmc qualitatively. The surface dilational rheological properties of T1107 in water and water-alcohol mixtures were also studied by surface dilational viscoelasticity and surface tension relaxation measurements. The dilational elasticity decreases monotonously in the presence of ethanol or n-propanol. With the increasing concentration of EG and GLY, the dilational elasticity of T1107 passes through a maximum that coincides with the change in Γ(max).     

Micellization of Alkyltriphenylphosphonium Bromides in Ethylene Glycol and Diethylene Glycol + Water Mixtures: Thermodynamic and Kinetic Investigation

The thermodynamics of micellization and other micellar properties of alkyl- (C₁₀-, C₁₂-, C₁₄- and C₁₆-) triphenylphosphonium bromides in water + ethylene glycol (EG) (0 to 30% v/v) mixtures over a temperature range of 298 to 318 K and cetyltriphenylphosphonium bromide in water + diethylene glycol (DEG) mixtures (0 to 30% v/v) at 298 K have been studied conductometrically. In all cases, an increase in the percentage of co-solvent results in an increase in the cmc values. On the basis of these results, the thermodynamic parameters, the Gibbs energy (ΔG _m^o), enthalpy (ΔH _m^o) and entropy (ΔS _m^o) of micellization have been evaluated. In addition to the conductivity measurements, kinetic experiments have also been done to determine the dependence of observed rate constant for the nucleophilic substitution reaction of p-nitrophenyl acetate and benzohydroxamate ions in the presence of the surfactant cetyltriphenylphosphonium bromide with a varying concentration of EG and DEG ranging from 0 to 50% v/v at pH=7.9 and 300 K. All of the reactions followed pseudo-first-order kinetics. An increase in the surfactant concentration results in an increase in the reaction rate and for a given surfactant concentration, the rate constant decreases as the concentration of co-solvent in the mixture increases. The kinetic micellar effects have been explained by using the pseudophase model. The thermodynamic and structural changes originating from the presence of solvents control the micellar kinetic effects.     

Abnormal micellar growth in sugar-based and ethoxylated nonionic surfactants and their mixtures in dilute regimes using analytical ultracentrifugation

To develop structure-property relationships for surfactants that control their adsorption, solubilization, and micellization behavior in mixed systems and to develop predictive models based on such relationships, it is necessary to acquire quantitative information on various species present in these complex systems. The analytical ultracentrifugation technique is selected for the first time to characterize the species present in mixed micellar solutions due to its powerful ability to separate particles on the basis of their size and shape. Two nonionic surfactants, n-dodecyl-beta-D-maltoside (DM) and nonyl phenol ethoxylated decyl ether (NP-10), and their 1:1 molar ratio mixture were investigated in this study. Micelles of the nonionic surfactants and their mixture are asymmetrical in shape at the critical micelle concentration (cmc). Interestingly, unlike ionic surfactants, the micellar growths of the nonionic surfactants were found to occur at concentrations immediately above the cmc. The results from both sedimentation velocity and sedimentation equilibrium experiments suggest coexistence of two types of micelles in nonyl phenol ethoxylated decyl ether solutions and in its mixture with n-dodecyl-beta-D-maltoside, while only one micellar species is present in n-dodecyl-beta-D-maltoside solutions. Type 1 micelles were primary micelles at the cmc, while type 2 micelles were elongated micelles. The differences in the micellar shapes of n-dodecyl-beta-D-maltoside and nonyl phenol ethoxylated decyl ether are attributed to packing parameters detected by their molecular structures.     

Mixed micelle formation among anionic gemini surfactant (212) and its monomer (SDMA) with conventional surfactants (C12E5 and C12E8) in brine solution at pH 11

The micellization of anionic gemini surfactant, N,N'-ethylene(bis(sodium N-dodecanoyl-beta-alaninate)) (212), and its monomer, N-dodecanoyl-N-methyl alaninate (SDMA), and polyethoxylated nonionic surfactants, C(12)E(5) and C(12)E(8), has been studied tensiometrically in pure and mixed states in an aqueous solution of 0.1 M NaCl at pH 11 to determine physicochemical properties such as critical micellar concentration (cmc), surface tension at the cmc (gamma(cmc)), maximum surface excess (Gamma(max)) and minimum area per surfactant molecule at the air/water interface (A(min)). The theories of Rosen, Rubingh, Motomura, Maeda, and Nagarajan have been applied to investigate the interaction between those surfactants at the interface and in the micellar solution, the composition of the aggregates formed, the theoretical cmc in pure and mixed states, and the structural parameters as proposed by Tanford and Israelachvili. Various thermodynamic parameters (free energy of micellization and interfacial adsorption) have been calculated with the help of regular solution theory and the pseudophase model for micellization.     

Self-aggregation of binary mixtures of alkyltriphenylphosphonium bromides: a critical assessment in favor of more than one kind of micelle formation

The micellization behavior of binary combinations of alkyltriphenylphosphonium bromides (ATPBs) with alkyl chain carbons 10, 12, 14, and 16 has been studied by conductometry and calorimetry. The combinations C(10)-C(12), C(10)-C(14), C(10)-C(16), C(12)-C(14), C(12)-C(16), and C(14)-C(16) were found to form two cmc's by both the methods, with good agreement, except C(14)-C(16)TPB, which has evidenced only a single cmc by calorimetry for all combinations. The combinations C(10)-C(12) (for both cmc(1) and cmc(2)) and C(10)-C(14)TPB (for cmc(2)) formed ideal mixtures, whereas the rest were nonideal. In the nonideal binary mixtures, the ATPB components showed antagonistic interaction with each other. The cmc, interaction parameter (beta), mixed micellar composition, extent of counterion binding, and thermodynamic parameters for the micellization process have been reported and discussed. The enthalpy of mixed micelle formation has been found to have a fair correlation with a Clint-type relation applicable to ideal binary mixtures of surfactants.     

Micelle formation of nonionic surfactants in a room temperature ionic liquid, 1-butyl-3-methylimidazolium tetrafluoroborate: surfactant chain length dependence of the critical micelle concentration

Micellization behavior was investigated for polyoxyethylene-type nonionic surfactants with varying chain length (C(n)E(m)) in a room temperature ionic liquid, 1-butyl-3-methylimidazolium tetrafluoroborate (bmimBF(4)). Critical micelle concentration (cmc) was determined from the variation of (1)H NMR chemical shift with the surfactant concentration. The logarithmic value of cmc decreased linearly with the number of carbon atoms in the surfactant hydrocarbon chain, similarly to the case observed in aqueous surfactant solutions. However, the slope of the straight line is much smaller in bmimBF(4) than in aqueous solution. Thermodynamic parameters for micelle formation estimated from the temperature dependence of cmc showed that the micellization in bmimBF(4) is an entropy-driven process around room temperature. This behavior is also similar to the case in aqueous solution. However, the magnitude of the entropic contribution to the overall micellization free energy in bmimBF(4) is much smaller compared with that in aqueous solution. These results suggest that the micellization in bmimBF(4) proceeds through a mechanism similar to the hydrophobic interaction in aqueous surfactant solutions, although the solvophobic effect in bmimBF(4) is much weaker than the hydrophobic effect.     

Studies on the Effect of Organic Solvents and Temperature on the Micellar Solution of Pentamethylene-1,5-bis(tetradecyldimethylammonium bromide) Gemini Surfactant

Effects of three organic solvents, viz. methyl cellosolve, acetonitrile, and formamide, on the micellization process of Gemini surfactant pentamethylene-1,5-bis(tetradecyldimethylammonium bromide) aqueous solutions, with the volume percentages of the organic solvents up to 50%, have been investigated conductometrically. The studies were made at different temperatures and the data were used to find out different micellization parameters. From the study, it was observed that, although an increment in the amount of the organic solvents delays the micellization, the increase in the critical micelle concentration (cmc) is comparatively less below 20%(v/v) showing the predominance of water character in the bulk phase at lower compositions of the organic solvents. Applying equilibrium model for micelle formation, various thermodynamic parameters were also calculated from the temperature dependence of the cmc values and the results show that the micellization process becomes less spontaneous as the volume % of the organic solvent increases in the system due to the action of water-organic solvent mixed media as better solvent than pure water (solvophobic effect) for the studied Gemini molecules.