Untersuchung des anisotropen Kriechverhaltens vorgeschädigter Werkstoffe am austenitischen Stahl X8 CrNiMoNb 16 16

Übersicht Ziel der Untersuchung ist es, den Einfluß von Kriechschädigung und Belastungsvorgeschichte auf das weitere Kriechverhalten nach einer Änderung der Belastungsrichtung zu bestimmen. Die ermittelten Kriechbruchzeiten werden stark von der Änderung der Belastungsrichtung beeinflußt. Dieses Verhalten wird mit einer tensoriell nichtlinearen Theorie erklärt, indem man den Einfluß der Vorschädigung mit einem zweistufigen Tensor darstellt.

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Preparation of polyaniline‐sulfate salt ­by emulsion and aqueous ­polymerization pathway without using ­protonic acid

Aniline was polymerized directly into polyaniline‐sulfate salt without using protonic acid in this work. Polyaniline‐sulfate salt was prepared by emulsion and aqueous polymerization pathways. The dopant i.e. sulfate ion in polyaniline‐sulfate salt was generated from ammonium persulfate which was used for oxidizing aniline. Ammonium persulfate acts both as oxidizing agent as well as protonating agent in the polymerization process of aniline to polyaniline salt. The efficiency of oxidizing and protonating power of ammonium persulfate is increased by the use of surfactant. The activity of ammonium persulfate is further increased by the use of sulfuric acid as protonic acid. It may be necessary to consider the effect of sulfate ion which is generated during the oxidation process of aniline in the chemical polymerization of aniline to polyaniline salt by ammonium persulfate either aqueous or emulsion polymerization pathway in the presence of protonic acid/functionalized protonic acid. Copyright © 2001 John Wiley & Sons, Ltd.     

我国中药出口贸易发展现状分析及对策研究

对中药出口贸易的发展现状进行了分析,从机遇与挑战方面阐述了其发展趋势,对中药实现现代化,推动国际化,知识产权保护以及如何消除贸易壁垒等方面提出了对策及建议。由于国家政府各项政策的倾斜,将进一步加快我国中药产业的发展,从现代化走向国际化。     

Confining effect on the bearing capacity of circular footings on a purely cohesive soilEffet du confinement sur la capacité portante d'une fondation circulaire sur un sol purement cohérent

The bearing capacity of axially symmetrical footings acting on a purely cohesive soil foundation contained by a rigid wall at a finite distance is investigated within the framework of the Yield design theory. Following the same tracks as in a preceding paper devoted to strip footings, the analysis is performed by referring to already existing results concerning the bearing capacity of a circular footing on a soil layer with limited thickness. It comes out that the bearing capacity factor determined by Eason and Shield for a rough circular footing on an unlimited soil foundation is increased by a correction factor that increases when the diameter of the container decreases. Comparison with the results obtained for strip footings acting on a purely cohesive soil in the same conditions shows that the confining effect is significantly lower for a circular footing than for a strip footing. To cite this article: J. Salençon, C. R. Mecanique 330 (2002) 521–525.     

超促排卵治疗后卵泡破裂合并官外孕一例

一名继发不孕，多囊卵巢病史的妇女接受ＨＭＧ和ＨＣＧ超促排卵治疗后，发生了并发症，即卵泡破裂出血，宫外孕，卵巢过度刺激综合征等。提示进行超促卵治疗时，必须合理使用排卵药及加强监测手段，以促证治疗的安全性。     

薄板试样斜断口形成机制及损伤断裂过程分析

为分析不同材料和尺寸的薄板试样在室温下拉伸破坏后均形成与横截面夹角在20°~25°之间斜断口的原因,首先用统计方法对试样内随机分布微缺陷进行讨论,提出一种在宏观尺度上材料内微缺陷分布局部非均匀简化模型的假设.应用含孔材料损伤本构模型对含有不同方向微缺陷分布局部非均匀薄带区域的16MnNb薄板试样变形至破坏全过程进行数值模拟.结果表明,斜断口形成主要是由于试样内在与横截面夹角小于45°的带形区域内微缺陷分布局部非均匀造成,且与该带形区域在试样中位置无关;由于考虑微缺陷分布局部非均匀,得到试样的斜断口形成过程与试验现象完全一致;同时结合试验断口形貌,对变形过程中颈缩截面内损伤演化和破坏过程进行研究,进一步解释薄板试样的损伤破坏机制.     

Méthode d'homogénéisation auto-cohérente en calcul à la ruptureSelf-consistent homogeneization method in yield design

This work is aimed towards determining the macroscopic strength criterion of a heterogeneous material with a random microstructure. We use the self-consistent concept by considering a reference material, which is of same nature as the constituents of the heterogeneous material. We deduce that the estimates of the macroscopic strength domain are the solutions to self-consistent equations and we give their derivation procedure. To cite this article: S. Turgeman, B. Guessab, C. R. Mecanique 330 (2002) 623–626.     

Three‐point bending tests—Part I: Mathematical study and asymptotic analysis

The goal of this work is to study the static behaviour of a three‐dimensional elastic beam when is subjected to a three‐point bending test. In the first part, under suitable compatibility conditions on the applied forces and on the geometry of the beam, we will prove the existence of a unique solution for the associated contact elastic problem; these conditions of compatibility on the data come from the absence of a Dirichlet condition on the beam boundary. In the second part, we will study the asymptotic behaviour of this problem; in particular, we will deduce the one‐dimensional models associated with the displacement components, and we will give the existence and uniqueness of solution for them. Moreover, we will give an expression for the normal axial stress in the beam which is related to the modulus of rupture of brittle materials. In the final part of the work, we will deal with the regularity of the solution for the bending problem and we will prove some properties of the coincidence set. Copyright © 2011 John Wiley & Sons, Ltd.     

支持向量机在胎膜早破预测中的应用

为快速、准确地对胎膜早破进行预测,首次应用了一种新型的数据挖掘技术-支持向量机预测模型.该模型针对所获取的胎膜早破及正常破膜数据集100个病例进行建模,并与神经网络、Logistic回归建模的性能进行了比较.结果表明,支持向量机具有可调参数少、学习速度快等优点,计算所得到的结果无论从准确率,还是所获取知识的可理解性等方面,都优于常用的神经网络等方法.用支持向量机方法建立的胎膜早破预测模型合理可行.     

Combined effects of high pressure and sodium hydrogen carbonate treatment on pork ham: improvement of texture and palatability

In this study, the combined effects of high pressure and sodium hydrogen carbonate (NaHCO₃) treatment on the physical and chemical properties, and palatability of pork ham, a tough and under-utilized meat, were investigated. Assessment of meat properties with heat treatment, after exposure to NaHCO₃ and high pressure treatment, revealed an increase in water content, and decreased weight reduction and rupture stress. The free amino acid content of meat samples increased with NaHCO₃ and high pressure treatment. The effect of high pressure processing was especially notable at a pressure of 300 MPa. Sensory evaluation showed that meat subjected to high pressure processing after NaHCO₃ treatment was tender and juicy. In addition, the sample produced minimal residue in the mouth and was characterized by a good taste.