The polysaccharide extracts from the fungi Coprinus comatus and Coprinellus truncorum do exhibit AChE inhibitory activity

The polysaccharide (PSH) extracts from the edible mushroom species Coprinus comatus and Coprinellus truncorum were screened in liquid for their acetylcholinesterase inhibitory (AChE) activity. Both extracts were found to display inhibition of the aforementioned enzyme reaching similar IC₅₀ values of 0.62 ± 0.07 and 0.61 ± 0.03 mg/mL, respectively. According to the means of FTIR spectroscopy, these PSH extracts mostly contained β-glucans. However, the presence of some proteins and polyphenolics as minor ingredients were also detected. Compared with existing literature data for anti-AChE activity of the sugar samples, the findings within this study may be treated as a profound bioactivity. Consequently, this study puts some light on the possible use of the screened macrofungi in the palliative treatment of Alzheimer’s disease.     

Effect of dose rate of gamma irradiation on biochemical quality and browning of mushrooms Agaricus bisporus

In order to enhance the shelf-life of edible mature mushrooms Agaricus bisporus, 2 kGy ionising treatments were applied at two different dose rates: 4.5 kGy/h (I⁻) and 32 kGy/h (I⁺). Both I⁺ and I⁻ showed 2 and 4 days shelf-life enhancement compared to the control (C). Before day 9, no significant difference (p>0.05) in L^* value was detected in irradiated mushrooms. However, after day 9, the highest observed L^* value (whiteness) was obtained for the mushrooms irradiated in I⁻. Analyses of phenolic compounds revealed that mushrooms in I⁻ contained more phenols than I⁺ and C, the latter containing the lower level of phenols. The polyphenol oxidase (PPO) activities of irradiated mushrooms, analysed via catechol oxidase and dopa oxidase substrates, resulted in being significantly lowered (p0.05) compared to C, with a further decrease in I⁺. Analyses of the enzymes indicated that PPO activity was lower in I⁺, contrasting with its lower phenol concentration. Ionising treatments also increased significantly (p0.05) the phenylalanine ammonia-lyase (PAL) activity. The observation of mushrooms cellular membranes, by electronic microscopy, revealed a better preserved integrity in I⁻ than in I⁺. It is thus assumed that the browning effect observed in I⁺ was caused by both the decompartimentation of vacuolar phenol and by the entry of molecular oxygen into the cell cytoplasm. The synergetic effect of the residual active PPO and the molecular oxygen, in contact with the phenols, allowed an increased oxidation rate and, therefore, a more pronounced browning in I⁺ than in I⁻.     

NMR imaging of white button mushroom (Agaricus bisporis) at various magnetic fields

Nuclear magnetic resonance (NMR) and magnetic resonance imaging (MRI) have been applied to visualize physiological phenomena in plants and agricultural crops. Imaging sequences that result in contrast of a combination of parameters (e.g., proton density, ) cannot be used for a correct and unique interpretation of the results. In this study multiecho imaging together with monoexponential T₂ decay fitting was applied to determine reliable proton density and T₂ distributions over a mushroom. This was done at three magnetic field strengths (9.4, 4.7, and 0.47 T) because susceptibility inhomogeneities were suspected to influence the T₂ relaxation times negatively, and because the inflences of susceptibility inhomogeneities increase with a rise in magnetic field strength. Electron microscopy was used to understand the different T₂'s for the various tissue types in mushrooms. Large influences of the tissue ultrastructure on the observed T₂ relaxation times were found and explained. Based on the results, it is concluded that imaging mushrooms at low fields (around or below 0.47T) and short echo times has strong advantages over its high-field counterpart, especially with respect to quantitative imaging of the water balance of mushrooms. These conclusions indicate general validity whenever NMR imaging contrast is influenced by susceptibility inhomogeneities.     

Anti-hydroxyl radical activity,redox potential and anti-AChE activity of Amanita strobiliformis polysaccharide extract

This study outlines antioxidant and anti-AChE activities of the polysaccharide (PSH) extract from the mushroom species Amanita strobiliformis. Both the presence of α and ß glucans within the aforementioned extract was recorded. PSH extract displayed a profound scavenging activity of OH radicals (IC₅₀ value, 11.86 ± 0.59 μg/mL) and high potential for reduction of Fe³⁺ ions (174.11 ± 8.70 mg eq. AA/g d.w.) being almost 48- and 5-fold more effective than mannitol and butylated hydroxytoluene used as a positive control, respectively. Compared with galanthamine (0.001 μg), the same extract exhibited a moderate anti-AChE activity (10 μg) in solid. Since purified PSH extract exhibited higher bioactivity (IC₅₀ value 7.27 ± 0.31 μg/mL, 197.68 ± 9.47 mg eq. AA/g d.w. and 0.1 μg, respectively), it can be predominantly ascribed to the polysaccharide compounds. A. strobiliformis PSH extract may be considered as a promising resource of potent bioactive polysaccharides of natural origin successfully addressing both oxidative stress and lack of acetylcholine.     

催化动力学光度法测定栗子和香菇中痕量Se(Ⅳ)

探讨了Se(Ⅳ)在HNO_3介质中催化KBrO3氧化罗丹明B的褪色反应及最优的动力学条件,由此建立了动力学荧光光度法测定痕量Se(Ⅳ)的新方法。测定Se(Ⅳ)的线性范围为0.2~2.2μg·L~(-1),检出限为0.004μg·L~(-1)。方法用于测定栗子和蘑菇中的痕量Se(Ⅳ),获得了满意的结果。     

Bioactive capacity of some Romanian wild edible mushrooms consumed mainly by local communities

Wild edible mushrooms are considered as a cheap food source, but rich in bioactive compounds, especially in phenolic compounds. The purpose of the study was to determine the antioxidant and antimicrobial activity and the content of polyphenolcarboxylic acids in 10 species of mushrooms commonly used (consumed) in Romania and two controls. The effect against free radicals, lipid peroxidation and reducing power were determined. The antimicrobial effect was revealed on some strains with pathogenic effect by disk diffusion assay. The antioxidant capacity expressed in vitro was correlated both with the presence of the main polyphenolcarboxylic acids, and also with the presence of other bioactive molecules (flavonoids, carotenoid compounds, etc.).     

Proficiency test exercise on the determination of natural levels of radionuclides in mushroom reference material

The results from a proficiency test exercise for the determination of natural levels of radionuclides in mushroom reference material carried out by laboratories in six different countries are discussed. These laboratories submitted data on seven radionuclides, namely ¹³⁴Cs, ¹³⁷Cs, ⁴⁰K, ⁹⁰Sr, ²⁴¹Am, ²²⁶Ra, and ²¹⁰Po. However, only the data received for three of these radionuclides could be statistically evaluated to obtain consensus mean values and confidence intervals (at a significance level of 0.05). The contents of ¹³⁴Cs, ¹³⁷Cs and ⁴⁰K were quantified as 4.4, 2,899 and 1,136 Bq/kg, respectively.     

Comparison of Immobilisation Procedures for Development of an Electrochemical PPO-Based Biosensor for on Line Monitoring of a Depuration Process

SUMMARY

The development of amperometric biosensors based on polyphenol oxidase (PPO) as a novel tool for the determination of phenolic compounds is described.

Biosensors have been obtained using different PPO-rich matrices: tissue slices from mushroom and potato, acetonic powder from mushroom; lyophilised enzyme from mushroom (tyrosinase-SIGMA). A large variety of immobilisation procedures have been used with pure enzyme and acetonic powder. Behaviour of all biosensors obtained has been investigated in terms of sensitivity. linearity range, response time and half life time. Preliminary experiments have been carried out, using a Flow Injection Analysis, with standard solutions of catechol and phenol in the range 1-10 mM, then biosensors have been also tested on a real sample (green water from crushers) with a direct method and a standard addition, one obtaining good reproducibility.     

Development of a non-chromatographic method for the speciation analysis of inorganic antimony in mushroom samples by hydride generation atomic fluorescence spectrometry

A simple and sensitive method has been developed for the direct determination of toxic species of antimony in mushroom samples by hydride generation atomic fluorescence spectrometry (HG AFS). The determination of Sb(III) and Sb(V) was based on the efficiency of hydride generation employing NaBH₄, with and without a previous KI reduction, using proportional equations corresponding to the two different measurement conditions. The extraction efficiency of total antimony and the stability of Sb(III) and Sb(V) in different extraction media (nitric, sulfuric, hydrochloric, acetic acid, methanol and ethanol) were evaluated. Results demonstrated that, based on the extraction yield and the stability of extracts, 0.5 mol L^− 1 H₂SO₄ proved to be the best extracting solution for the speciation analysis of antimony in mushroom samples. The limits of detection of the developed methodology were 0.6 and 1.1 ng g^− 1 for Sb(III) and Sb(V), respectively. The relative standard derivation was 3.8% (14.7 ng g^− 1) for Sb(V) and 5.1% (4.6 ng g^− 1) for Sb(III). The recovery values obtained for Sb(III) and Sb(V) varied from 94 to 106% and from 98 to 105%, respectively. The method has been applied to determine Sb(III), Sb(V) and total Sb in five different mushroom samples; the Sb(III) content varied from 4.6 to 11.4 ng g^− 1 and Sb(V) from 14.7 to 21.2 ng g^− 1. The accuracy of the method was confirmed by the analysis of a certified reference material of tomato leaves.     

锌诱导对香菇菌丝生长速度及金属硫蛋白含量影响

金属硫蛋白(Metallothionein)对镉、铜和锌等多种元素有高度亲和性,具有重金属解毒的功能。选取食用菌中的香菇(Mushrooms)作为代表菌种,在固体培养基中添加了不同浓度梯度的元素锌盐溶液,每天测定不同锌浓度作用下香菇的生长速度;培养结束,测定菌丝体内锌含量和金属硫蛋白含量。结果表明,培养环境中锌浓度越高,菌丝体内富锌量越多。通过一系列元素吸附和金属硫蛋白含量相关性分析,发现元素锌含量与香菇中金属硫蛋白含量呈正相关性,锌含量越高,金属硫蛋白含量也越高。实验结果为香菇及其他食用菌富集元素锌机理提供参考,还为食用菌安全问题的解决提供一定参考依据。