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1.
The thinning of foam films from aqueous solutions of an ABA triblock copolymer of polyethylene oxide and polypropylene oxide (average molecular weight 14,000 g/mol) is studied experimentally. The dependence of the surface forces on film thickness is obtained by the dynamic method of Scheludko and Exerowa.The total surface force measured in foam films (radius 60–70 m) from 10–5 M (0.014 wt%) polymer solution with 0.1 M NaCl is positive at thicknesses from about 800 down to 460 . The electrostatic repulsion is negligible while the contribution of van der Waals attraction is small (within 15%). Therefore a positive surface force component predominates. Most probably it arises from steric interactions between the hydrophilic polyethylene oxide tails of the polymer. The dynamic method appears to be a suitable technique for exploring the stabilization of foam films from ABA copolymers.  相似文献   
2.
Foam and wetting films from PEO-PPO-PEO triblock copolymers Synperonic P85 and F108 are studied under the identical conditions, using microinterference method. The range of background electrolyte concentration, where DLVO (electrostatic and van der Waals) forces and non-DLVO (steric) forces act in the films, is determined. From the dependence of the film thickness on pH, it is unambiguously shown that electrostatic interactions (i.e., the potential and surface charge) in the foam and wetting films caused by the presence of nonionic polymer surfactants arise due to the preferential adsorption of OH ions at the solution-air interface. The films obtained below the critical pH values are sterically stabilized; i.e., a decrease in pH induces a transition from electrostatic to steric stabilization. Three-layer models are designed for both types of films that allow to calculate electrostatic disjoining pressure Πel. The values of ϕ0 potential of the foam film are used to calculate Πel in wetting films. A relation between the isoelectric state of foam and wetting films and their stability is found to exist in the range of pH corresponding to electrostatic stabilization. Metastable films, film rupture, or the transition to sterically stabilized films were also found. The text was submitted by the authors in English.  相似文献   
3.
Summary The potential, 0, of the diffuse electric layer was determined by the equilibrium liquid film method (1). The method is based on calculating the 0-potential by means of the DLVO theory of the electrostatic disjoining pressure at known concentration,C el of the solution forming the microscopic liquid film and at known thickness,h r of the film. The thickness of the film was measured by the microinterferometric method (7, 8). The calculation of the potential was carrried out by means of the more general eqs. [2] and [3], valid for a wide range ofC el and 0. The dependence of the potential of the diffuse electric layer on the concentration of surface activ agent (surfactant) stabilizing the liquid film was found. It was established that ionogenic SAS show a higher potential than the non-ionogenic ones. The potential of SAS-free solutions was determined — ca. 30 mV.The dependence of the potential of the diffuse electric layer on concentration and kind of electrolyte was also found.A strong effect of pH on 0-potential was observed and the isoelectric points were found. An analysis is made of the 0-potential values obtained by the method of equilibrium liquid film with respect to their similarity to those on the boundary of the bulk liquid.
Zusammenfassung Das Potential 0 der diffusen elektrischen Doppelschicht wurde nach der Methode des flüssigen Gleichgewichtfilms in Schäumen (1) bestimmt. Die Dicke der Filme wurde interferometrisch (7, 8) gemessen.Es wurde die Abhängigkeit des 0-Potentials von der KonzentrationC S des grenzflächenaktiven Stoffes (Schaumfilmstabilisator) untersucht. Die 0 (C S)-Kurve hat am Anfang ein kleines Plateau, danach folgt ein Anstieg bis zu einem Sättigungswert. Dieser Sättigungswert 0 ist für die verschiedenen Tenside unterschiedlich. Nichtionogene Tenside besitzen ein geringes 0, die ionogenen Tenside geben höhere Werte.Es wurde weiterhin der Einfluß der Elektrolytkonzentration auf das 0-Potential untersucht. Eine spezifische Wirkung der Elektrolyte wurde nicht gefunden. Dagegen wurde ein starker Einfluß des pH-Wertes auf das 0-Potential festgestellt. Bei einem bestimmten pH-Wert fällt 0 bis zu Null ab, d. h. ein isoelektrischer Punkt tritt auf. Die an Schaumfilmen gemessenen 0-Werte wurden mit den 0-Werten an der Oberfläche derselben Lösung verglichen.
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4.
The influence of the vapors ofn-amyl orn-decyl alcohol on the stability of single thin liquid films, single bubbles, and foam columns was determined. It was found that the presence of surfactant vapors lowered the stability of foams and single foam films. The mechanism of the destabilizing action of the surfactant vapors on wet, dynamic foams under dynamic conditions is discussed. It is shown that the destabilizing action of the surfactant vapors is a further indication that surface elasticity forces are the main factor determining stability of wet, dynamic foams.  相似文献   
5.
Influence of pH of the BSA solutions on velocity of the rising bubbles, stability of foams, and properties of single foam and wetting films was studied. It was found that the solution pH affected significantly the BSA surface activity and properties of the protein adsorption layer under dynamic and static conditions. At pH close to the isoelectric point (pHIEP=4.8) the BSA showed the highest surface activity. The equilibrium microscopic foam films of thicknesses of 64–80 nm, depending on the BSA concentration, were obtained at pH=5.8. Under dynamic conditions the bubble rising velocity was reduced in a highest degree and the foam formed were most stable at the solutions pH-5.8 and 4.8. Lowering the bubble velocity shows that the BSA adsorption layer was formed, which retarded fluidity of the bubble surface. When the solution pH was significantly lower (pH=3.9) or much higher (pH=10) than the pHIEP then the BSA practically had no influence on the bubble velocity and the foam stability was drastically reduced. Moreover, the pH variations affected also the time of the three-phase contact (TPC) formation on mica surface covered by the BSA adsorption layers. These pH dependent changes in the BSA surface activity indicate that the BSA linear conformers, existing at pH far away from the pHIEP, have much higher affinity to aqueous phase resulting from higher net electrical charge present over the extended BSA molecule conformers.  相似文献   
6.
This review explores three (A, B, C) polyoxyalkylated diethylenetriamine (DETA) polymeric surfactants belonging to the group of star-like polymers. They have a similar structure, differing only in the number of polymeric branches (4, 6 and 9 in the mentioned order). The differences in these surfactants' ability to stabilize foam, o/w/o and w/o/w emulsion and wetting films are evaluated by a number of methods summarized in Section 2. Results from the studies indicate that differences in polymeric surfactants' molecular structure affect the properties exhibited at air/water, oil/water and water/solid interfaces, such as the value of surface tension, interfacial tension, critical micelle concentration, degree of hydrophobicity of solid surface, etc. Foam, emulsion and wetting films stabilized by such surfactants also show different behavior regarding some specific parameters, such as critical electrolyte concentration, surfactant concentration for obtaining a stable film, film thickness value, etc. These observations give reasons to believe that model studies can support a comprehensive understanding of how the change in polymeric surfactant structure can impact thin liquid films properties. This may enable a targeted design of the macromolecular architecture depending on the polymeric surfactants application purpose.  相似文献   
7.
Foam bilayers from individual and mixed phosphatidylcholines are experimentally studied at different temperatures. Occurrence of a chain-melting phase transition in the foam bilayers is detected by two independent parameters—the critical concentrationC c for formation of foam bilayer and the foam bilayer thickness. The data forC c are discussed on the basis of the hole-nucleation theory, which applies the Ising model to foam bilayers and uses the mean-field approximation for interpretation of their stability. This allows the determination of the binding energy of a phospholipid molecule in gel and liquid-crystalline foam bilayers. New possibilities to relate the microscopic and macroscopic characteristics of foam bilayers are demonstrated.  相似文献   
8.
The behaviour and the life time ( p) of different types of foam films (thin liquid films, for which DLVO-theory is valid; common black films, Newton black films) have been studied as a function of external pressure (P), applied in the Plateau-Gibbs-borders of the foam. The foam stability and the course of thep/P-dependence are determined mainly by the type of the foam films. A criterion for estimation of foam stability is proposed on the base of the obtained experimental results.  相似文献   
9.
The interaction forces in emulsion films stabilized using hydrophobically modified inulin (INUTEC SP1) were investigated by measuring the disjoining pressure of a microscopic horizontal film between two macroscopic emulsion drops of isoparaffinic oil (Isopar M). A special measuring cell was used for this purpose whereby the disjoining pressure Pi was measured as a function of the equivalent film thickness hw. The latter was determined using an interferometric method. In this way Pi-hw curves were established at a constant INUTEC SP1 concentration of 2x10(-5) mol.dm-3 and at various NaCl concentrations. At a constant disjoining pressure of 36 Pa, a constant temperature of 22 degrees C, and a film radius of 100 microm, hw decreased with an increase in the NaCl concentration, Cel, and reached a constant value of 11 nm at Cel=5x10(-2) mol.dm-3. This reduction in film thickness is due to the compression of the electrical double layer, and at the above critical NaCl concentration any electrostatic repulsion is removed and only steric interaction remains. This critical electrolyte concentration represents the transition from electrostatic to steric interaction. At a NaCl concentration of 2x10(-4) mol.dm-3 the Pi-hw isotherms showed a gradual decrease in hw with an increase in capillary pressure, after which there was a jump in hw from approximately 30 to approximately 7.2 nm when Pi reached a high value of 2-5.5 kPa. This jump is due to the formation of a Newton black film (NBF), giving a layer thickness of the polyfructose loops of approximately 3.6 nm. The film thickness did not change further when the pressure reached 45 kPa, indicating the high stability of the film. Pi-hw isotherms were obtained at various NaCl concentrations, namely, 5x10(-2), 5x10(-1), 1.0, and 2.0 mol.dm-3. The initial thicknesses are within the range 9-11 nm, after which a transition zone starts, corresponding to a pressure of about 0.5 kPa. In this zone all films transform to an NBF with a jump, after which the thickness remains constant with a further increase in the disjoining pressure up to 45 kPa, with no film rupture. This indicates the very high stability of the NBF in the presence of high electrolyte concentrations. The high emulsion film stability (due to strong steric repulsions between the strongly hydrated loops of polyfructose) is correlated with the bulk emulsion stability.  相似文献   
10.
The interaction forces in emulsion films stabilized using hydrophobically modified inulin (INUTEC SP1) were investigated as a function of concentrations of electrolytes of different types (NaCl, Na2SO4, and MgSO4). At a constant disjoining pressure of 36 kPa, a constant temperature of 22 degrees C, and a film radius of 100 microm, the film thickness, hw, decreased with an increase in electrolyte concentration until a critical value, Cel,cr, was reached above which hw remained constant. Cel,cr decreased with an increase in electrolyte valency (Cel,cr = 5 x 10(-2) mol.dm(-3) for NaCl and 1 x 10(-2) mol.dm(-3) for Na2SO4 and MgSO4). The reduction in film thickness below Cel,cr could be accounted for by the compression of the electrical double layer. The Pi-hw isotherms below Cel,cr could be fitted using the Derjaguin-Landau-Verwey-Overbeek (DLVO) theory (constant charge and constant potential cases were considered). At a certain pressure, the film jumped to a Newton black film. The pressure at the jump decreased with an increase in electrolyte valency as a result of the reduction of the electrostatic barrier. At electrolyte (NaCl, Na2SO4, or MgSO4) concentrations higher than Cel,cr, the jump occurred at a low pressure that was independent of the electrolyte type. The thickness of the Newton black film was independent of both the concentration and nature of the electrolytes studied. The results show clearly that the polyfructose loops and tails remain strongly hydrated both in water and in high concentrations of electrolytes of different types, and these results explain the high INUTEC SP1 emulsion stability against coalescence of emulsions prepared under such conditions.  相似文献   
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