Influence of nanodispersed boehmite on polypropylene photooxidation

Nanocomposites containing pure or organically modified nanoboehmites of different sizes were prepared by melt compounding with polypropylene. The samples were UV light irradiated in artificial accelerated conditions representative of solar irradiation (λ > 300 nm) at 60 °C in air. The chemical modifications resulting from photooxidation were followed by IR and UV-visible spectroscopies. The presence of pristine nanoboehmites was shown to change the rate of oxidation of polypropylene by reducing the oxidation induction period due to the presence of residual processing antioxidant. The differences of the oxidation induction periods between the nanocomposites and the pristine polymer disappear after solvent extraction of the antioxidant. The inefficiency of traditional antioxidant in retarding the photooxidation of polypropylene containing nanodispersed boehmite is proved. Antioxidant migration to the boehmite surface induced by the preferential interaction with the polar filler is proposed as an explanation. The oxidative behaviour of the organically modified boehmites was shown to depend on the type of organic substituent. p-Toluenesulfonate reduces the adsorption of antioxidants while the presence of a long-chain alkyl benzensulfonate increased the oxidation rate by generation of radical initiators.     

Intercalation of Cyclic Amines into α-Titanium Phosphate

The intercalation of some amines (aniline, benzylamine, cyclohexylamine,piperidine, pyridine, pyrazine and piperazine) into -titaniumphosphate, Ti(HPO₄)_2×H₂O,has been investigated by the batch method and/or by exposing the host to thevapour of the amines. The changes in the interlayer distance of the solidduring the intercalation process was followed by X-ray powder diffraction.The new intercalates were characterised by chemical and thermal analysis.Materials with a monolaminar and/or bilaminar arrangement of amine moleculesin the phosphate interlayer region are obtained depending on the nature ofthe amine. Due to steric hindrance, saturated phases are not obtained forall amines studied. The thermal decomposition of the intercalates (nitrogenatmosphere), takes place in three stages: dehydration, removal of amines andcondensation of the hydrogenphosphate to pyrophosphate groups.     

Thermal degradation of a highly chlorinated paraffin used as a fire retardant additive for polymers

The thermal degradation of a highly chlorinated paraffin, (Cl 70% w/w)(CP), used as a fire retardant additive for polymers, has been studied by TG, DTA and TVA. The main volatile degradation product is HCl which is eliminated in two steps. To 60–70% dehydrochlorination an apparent zero order reaction occurs with a detectable rate from 250°C, probably initiated at labile chlorine atoms. The apparent activation energy of the process is 40 kcal/mole. A charred residue containing 35% chlorine is obtained. This residue undergoes nearly complete dehydrochlorination in the range 300–600°C.     

Enhanced selectivity in Novozym 435 catalyzed kinetic resolution of secondary alcohols and butanoates caused by the (R)-alcohols

In esterifications of secondary alcohols catalyzed by immobilized lipase B from Candida antarctica (Novozym 435) the E-values decreased during the reaction. Hydrolysis of the corresponding butanoates showed the opposite effect. When an enantiopure (R)-alcohol, related but different, was added to the transesterification reaction, the E-value was significantly enhanced.     

Mechanism of thermal degradation of urea-formaldehyde polycondensates

The thermal degradation to 500°C of urea-formaldehyde polycondensate occurs in four successive steps. In each step, partial volatilisation takes place while the polymer undergoes chemical modification to give progressively more stable structures.Below 200°C methylene ether bridges are transformed into methylene bridges and branching and crosslinking reactions occur with maximum rates at 125°C and 165°C, respectively. Above 200°C radicals formed by chain scission induce the formation of cyclic structures in the polymer which undergoes extensive fragmentation above 300°C. Water, formaldehyde, carbon monoxide and dioxide, methane, ammonia, monomethylamine and trimethylamine are the gaseous products evolved.By combining data on the chemical modifications and gases evolved in each step, reaction mechanisms are proposed.     

‘Weak links’ in polystyrene

A first step in the thermal degradation of polystyrene prepared by radical polymerisation has been isolated by heating the polymer in the temperature range 199–280°C. In this step a chain scission process occurs without formation of volatile products, involving, on average, about one bond between structural units in every 10 000. This gives more direct evidence than hitherto of the presence of ‘weak links’ in polystyrene which are shown to be randomly distributed in the polymer chains, their scission resulting in a single break in the molecule of polystyrene to which they belong.The very low energy of activation for chain scission suggests that more than one rate determining step is involved in the process.     

Mechanistic study of thermal behavior and combustion performance of epoxy resins: I homopolymerized TGDDM

Tetraglycidyl 4,4′-diaminodiphenylmethane (TGDDM) undergoes homopolymerization on heating. Intramolecular reactions which compete with crosslinking favor the formation of cyclic structures with increasing thermal and fire resistance of the resin, whereas physical mechanical properties tend to decrease. The mechanism of thermal decomposition of TGDDM is studied by thermogravimetry, differential scanning calorimetry and thermal volatilization analysis with characterization of volatiles evolved and residue left. Thermal degradation of poly-(TGDDM) starts at 260°C with elimination of water from secondary alcoholic groups which is a typical pathway for epoxy resin degradation. Resulting unsaturations weaken bonds in the β-position and provoke the first chain breaking at allyl–amine and allyl–either bonds. With increasing temperature, saturated alkyl–ether bonds and alkyl carbon–carbon bonds are broken first, followed by the most stable alkyl–aryl bonds at T>365°C. The combustion performance of TGDDM is discussed on the basis of the thermal degradation behavior.     

Thermal degradation of poly(2,6-dimethoxycarbonyl-1,6-heptadiene)

The thermal degradation under vacuum of poly(2,6-dimethoxycarbonyl-1,6-heptadiene), a polymer which contains cyclic structural units, has been investigated. The analysis of the degradation products has shown that depolymerisation (depropagation along the polymer chain with formation of diene monomer) occurs extensively, together with other degradation reactions. A mechanism is proposed to account for the degradation products which have been identified.     

Thermal decomposition of 4,4′-diaminodiphenylsulphone

The thermal decomposition of 4,4′-diaminodiphenylsulphone (DDS) was studied by thermogravimetry, differential scanning calorimetry and thermal volatilisation analysis. Solid residues, high-boiling and gaseous products of degradation were collected at each step of thermal decomposition and analysed by infrared spectroscopy and gas chromatography/mass spectrometry.

On programmed heating at normal pressure, DDS starts to evaporate at 250°C. Thermal decomposition, which probably proceeds through homolytic scission of the S-C bond is simultaneously observed. The resulting sulphonyl radicals provoke polymerisation and cross-linking of the solid residue which undergoes a limited degradation at 350°C with elimination of heteroatoms N and S as volatile moieties. Above 400°C, the residue undergoes a complex charring process leading to an aromatic char typical of carbonised aromatic polymers.     

Effect of chlorinated fire-retardant additives on the thermal degradation of polypropylene

Modifications in the thermal degradation mechanism of polypropylene caused by interactions between the degrading polymer, a chloroparaffin and bismuth carbonate (typical fire retardant additives) are studied.Preliminary TVA and pyrolysis-GLC results show that volatilisation of the polymer occurs at lower temperatures with production of a larger proportion of higher boiling chain fragments in the mixture than in the pure polymer.The products of a strongly exothermal reaction occurring when the two additives are heated together, as shown by DTA and TG, could play an important role in modifying the thermal degradation behaviour of polypropylene in the mixture.