PHOTOCHEMISTRY OF REDUCED LUMIFLAVIN IN ITS ACIDIC FORM

Abstract— The photooxidation of reduced lumiflavin in its acidic form, LfH 3 ⁺, takes place in two consecutive steps. Upon illumination of LfH 3 ⁺ in its absorption band at 313 nm the semiquinone, LfH 3 ⁺, is formed. Two LfH 2 ⁺ ions are consumed for every LfH 2 ⁺ formed. Illumination of the semiquinone in its absorption band at 495 nm causes further oxidation so that the oxidized LfH⁺ ion is formed. In this reaction one LfH 3 ⁺ ion is photolyzed for every LfH⁺ formed. In addition, a hydrogen atom is released in the photooxidation of LfH 2 ⁺. Mechanisms for the two photoreactions are proposed.     

EXCITED-STATE REACTIONS OF OXIDIZED FLAVIN DERIVATIVES

Abstract— The reactivity of flavin mononucleotide and of lumiflavin triplets was studied by flash and laser photolysis. The rate constants of the triplets with oxygen, with flavin ground-state molecules, and with Br^- ions were determined. Although in solution at room temperature, the protonated flavin triplet, ³F1H⁺, is not formed directly from its very short lived singlet state, a transient, which we think is this triplet, results from protonation of the neutral triplet. This conclusion is based on a comparison between the neutral and the protonated triplet spectra in a low-temperature glass. It is proposed that the protonated triplet can also be formed by sensitization via the phenanthrene triplet.