Synthesis of New F-Alkyl β-Amino Alcohols

F-alkyl oxiranes 1 and p-methylbenzene sulfonate ester intermediates 3 derived from 2-F-alkyl ethane -1,2-diols 2 are converted into F-alkyl β-amino alcohols 5 respectively by a two-step process.     

Treatment of anionic dye aqueous solution using Ti,HDTMA and Al/Fe pillared bentonite. Essay to regenerate the adsorbent

In this study, the adsorption removal of an anionic dye (Congo red) by a local bentonite before and after modification was studied. The modification of the bentonite was made by organophilisation using surfactant (HDTMA) and by pillaring process to obtain a bentonite with Ti pillars and with mixed pillars of Fe/Al. The various synthesized materials are characterized by different techniques such as DRX, MET, N₂ adsorption-desorption, Zeta potential measurement. Results show the development of the texture and the structure of the bentonite after modification. The various adsorbents synthesized show an increase in the adsorption capacity of Congo Red compared to the initial bentonite. Adsorption isotherms are described by the Langmuir model in all cases except that for Ti pillared bentonite, the Freundlich model is more suitable. Pseudo-second order is better for describing the adsorption process. Also, regeneration of the adsorbent is approached in this study by photochemical way and the results show a total regeneration of the adsorbent.     

Solid-state ion exchange of ammonium heptamolybdate tetrahydrate into ZSM-5 zeolite

Journal of Thermal Analysis and Calorimetry - Thermal decomposition (2 K min?1) of ammonium heptamolybdate tetrahydrate, performed between room temperature and...     

Sliding-induced decoupling and charge transfer between the coexisting Q1 and Q2 charge density waves in NbSe3

Using high-resolution x-ray scattering in the presence of an applied current, we report evidence for a dynamical decoupling between the two NbSe3 charge-density waves (CDWs), Q1 (T(C1)=145 K) and Q2 (T(C2)=59 K), coexisting below T(C2). Simultaneous and oppositely directed shifts of the relevant CDW superlattice spots develop above a threshold current which we identify as the depinning threshold I(C1) for the more strongly pinned upper CDW Q1 (I(C1) approximately 10I(C2)). In contrast with shifts induced by current conversion processes, the present effect is not current polarized and is not limited to the current-contact regions. We propose a model which explains this instability through a sliding-induced charge transfer between the two electronic reservoirs corresponding to the Q1 and Q2 CDWs.     

Radiosensitization of Bacillus cereus spores in minced meat treated with cinnamaldehyde

Minced meat beef inoculated with Bacillus cereus spores was treated with four essential oil constituents. The active compounds were sprayed separately onto the meat in order to determine the concentration needed to reduce by 1 log the population of B. cereus spores. Cinnamaldehyde was the best antimicrobial compound selected. It was mixed with ascorbic acid and/or sodium pyrophosphate decahydrate and tested for its efficiency to increase the relative radiation sensitivity (RRS) of B. cereus spores in minced meat packed under air. Results demonstrated that the radiation treatment in presence of the cinnamaldehyde and sodium phosphate decahydrate increased the RRS of B. cereus spores by two fold. The study revealed also that the irradiation of raw beef meat pre-treated with cinnamaldehyde produced an inhibition of the growth of B. cereus count during refrigerated storage. This technology seems to be compatible with industrial meat processing.     

Experimental study of fracture toughness and energy in composite materials

The paper presents an experimental investigation of fracture characteristics of composite materials. The post-peak response of the load-crack opening displacement of notched specimens is used to evaluate the fracture energy associated with progressive matrix damage and crack growth. Effects of fiber orientation and other geometric characteristics on fracture parameters are studied. The load versus crack opening displacement as well as crack length, fracture toughness, and energy versus the number of loading cycles are obtained for different specimens. Based on the experimental results of this study, concepts of the fracture mechanics are applied to evaluate the evolution of fracture toughness and energy.Presented at the 10th International Conference on the Mechanics of Composite Materials (Riga, April 20–23, 1998).Department of Mechanical & Industrial Engineering, University of Manitoba, Winnipeg, Manitoba, Canada, R3T 2N2. Published in Mekhanika Kompozitnykh Materialov, Vol. 34, No. 3, pp. 323–332, May–June, 1998.     

Synthesis and surface-active properties of fluorinated cyclic PEGyl succinate derivatives

Equimolar reaction of PEG with maleic anhydride in favoring conditions to cyclization is described. The obtained cyclic compounds were submitted to radical addition of 2-F-alkylethanethiol to furnish fluorinated loops. Amphiphilic properties of the latter were investigated by measuring their surface tension and critical micellar concentration CMC. These new amphiphilic compounds may exhibit some interesting interactions with appropriate cations at the surface cells.     

Irradiation in combined treatments and food safety

Irradiation combined with other processes can contribute to insuring food safety to consumers and controlling severe losses during transportation and commercialisation. We have demonstrated that using in synergy with other treatments; a lower dose could be used to eliminate pathogenic bacteria and permit a better protection of the sensorial quality and to prolong the shelf life of foods. Results indicated that some bacteria are more sensitive to irradiation under modified atmosphere (MAP) and the presence of active compound can increase the bacterial radiosensitivity by more than 4 times under air and by more than 10 times under MAP. Mild heat treatment or addition of natural antimicrobial compounds before irradiation treatment has also permitted an increase of Bacillus cereus radiosensitization. An increase of the bacterial radiosensitization of 1.5 and 1.56 was respectively observed. The effectiveness of the use of edible coating containing natural antimicrobial compounds, modified atmosphere packaging (MAP) or mild treatment before irradiation treatment was demonstrated in order to inactivate Listeria monocytogenes, Salmonella typhimurium, Escherichia coli and Bacillus cereus growth or B. cereus spore germination, to increase the bacterial sensitivity to irradiation, to reduce the water loss and to extend the shelf life of the food when stored at 4 °C. Also, the use of edible coating previously crosslinked by irradiation have permitted a better control of the active compounds release. Studies of combined treatments were used in ready to eat vegetables, fruits and meat products.