排序方式: 共有29条查询结果,搜索用时 15 毫秒
1.
Vieira Renata Leia Demario Gaglieri Caroline de Oliveira Cristina Soltovski Ferreira Laura Teófilo Schnitzler Egon Bannach Gilbert 《Journal of Thermal Analysis and Calorimetry》2021,144(3):689-697
Journal of Thermal Analysis and Calorimetry - Buckwheat starch is an alternative source to supply the high global demand for starch. The properties of starch can be modified through chemical and... 相似文献
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Dr. Hamed Shaykhalishahi Dr. Aziz Gauhar Michael M. Wördehoff Dr. Clara S. R. Grüning Antonia N. Klein Dr. Oliver Bannach Dr. Matthias Stoldt Prof. Dr. Dieter Willbold Prof. Dr. Torleif Härd Dr. Wolfgang Hoyer 《Angewandte Chemie (International ed. in English)》2015,54(30):8837-8840
Conversion of the intrinsically disordered protein α‐synuclein (α‐syn) into amyloid aggregates is a key process in Parkinson’s disease. The sequence region 35–59 contains β‐strand segments β1 and β2 of α‐syn amyloid fibril models and most disease‐related mutations. β1 and β2 frequently engage in transient interactions in monomeric α‐syn. The consequences of β1–β2 contacts are evaluated by disulfide engineering, biophysical techniques, and cell viability assays. The double‐cysteine mutant α‐synCC, with a disulfide linking β1 and β2, is aggregation‐incompetent and inhibits aggregation and toxicity of wild‐type α‐syn. We show that α‐syn delays the aggregation of amyloid‐β peptide and islet amyloid polypeptide involved in Alzheimer’s disease and type 2 diabetes, an effect enhanced in the α‐synCC mutant. Tertiary interactions in the β1–β2 region of α‐syn interfere with the nucleation of amyloid formation, suggesting promotion of such interactions as a potential therapeutic approach. 相似文献
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Ronaldo S. Nunes Gilbert Bannach José M. Luiz Flávio J. Caires Claudio T. Carvalho Massao Ionashiro 《Journal of Thermal Analysis and Calorimetry》2011,106(2):525-529
Solid-state compounds of general formula Ln2L3·nH2O, where L represents 1,4-bis(3-carboxy-3-oxo-prop-1-enyl)benzene and Ln = La, Ce, Pr, Nd, Sm, were synthesized. Complexometric
titrations with EDTA, thermogravimetry (TG), differential thermal analysis (DTA), differential scanning calorimetry (DSC),
X-ray powder diffractometry, elemental analysis and infrared spectroscopy have been employed to characterize and to study
the thermal behavior of these compounds in dynamic air atmosphere. The results led to information about the composition, dehydration,
crystallinity, and thermal decomposition of the synthesized compounds. 相似文献
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D. A. Gálico G. L. Perpétuo R. A. E. Castro O. Treu-Filho A. O. Legendre M. S. Galhiane G. Bannach 《Journal of Thermal Analysis and Calorimetry》2014,115(3):2385-2390
Thermogravimetry, differential scanning calorimetry, and vibrational infrared spectroscopy were used to study nimesulide and its recrystallization products that were obtained from solutions of several alcohols. The thermoanalytical measurements were performed in both air and nitrogen atmospheres and the results suggest that, under the experimental conditions used in this paper, it was possible to obtain neither polymorphic nor pseudopolymorphic forms of this drug. In this investigation, quantum chemical approach methods were used to determine the molecular structures using the Becke three-parameter hybrid method and the Lee–Yang–Parr correlation functional. The performed molecular calculations were done with the Gaussian 09 routine and the theoretical calculation results were correlated with the experimental IR vibrational spectrum. 相似文献
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Cleoci Beninca Tiago André Denck Colman Luiz Gustavo Lacerda Marco Aurélio da Silva Carvalho Filho Ivo Mottin Demiate Gilbert Bannach Egon Schnitzler 《Journal of Thermal Analysis and Calorimetry》2013,111(3):2217-2222
The use of chemically modified starches is widely accepted in various industries, with several applications. In this research, natural cassava starch granules were treated with standard sodium hypochlorite solution at 0.8, 2.0, and 5.0 g Cl/100 g starch. The native and modified starch samples were investigated by means of the following techniques: simultaneous thermogravimetry–differential thermal analysis, which allowed us to verify the thermal decomposition associated with endothermic or exothermic phenomena; and differential scanning calorimetry that was used to determine gelatinization enthalpy as well as the rapid viscoamylographic analysis that provided the pasting temperature and viscosity. By means of non-contact-atomic force microscopy method and X-ray powder patterns diffractometry, it was possible to observe the surface morphology, topography of starch granules, and alterations in the granules’ crystallinity. 相似文献
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G. L. Perpétuo D. A. Gálico R. A. Fugita R. A. E. Castro M. E. S. Eusébio O. Treu-Filho A. C. M. Silva G. Bannach 《Journal of Thermal Analysis and Calorimetry》2013,111(3):2019-2028
Thermogravimetry (TG), differential scanning calorimetry (DSC), polarized light thermal microscopy (PLTM), as well as X-ray powder diffraction (XRD) and Fourier transformed infrared spectroscopy (FTIR) were used to study the thermal behavior and the chemical structure of cimetidine, famotidine, ranitidine-HCl, and nizatidine. The TG–DSC curves show that the famotidine and ranitidine-HCl suffer decomposition during melting and they are thermally less stable in comparison with cimetidine and nizatidine, the latter being the most stable of all the drugs studied in this study. The DSC curves of famotidine and ranitidine-HCl show exothermic peaks immediately after the melting, confirming the occurrence of thermal decomposition. The DSC curves also show that the cimetidine and nizatidine have some thermal stability after melting. The thermal events shown in the PLTM images are consistent with the results shown in the TG–DSC and DSC curves. The XRD patterns show that the cimetidine and famotidine are less crystalline compared with ranitidine-HCl and nizatidine. The theoretical FTIR bands are in agreement with those obtained experimentally, and in some cases, no difference is observed between the theoretical and experimental values, even being identical in one of the cases. 相似文献
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A. B. Siqueira C. T. Carvalho E. Y. Ionashiro G. Bannach E. C. Rodrigues M. Ionashiro 《Journal of Thermal Analysis and Calorimetry》2008,92(3):945-951
Solid-state Ln(L)3 compounds, where Ln stands for trivalent Eu, Gd, Tb, Dy, Ho, Er, Tm, Yb, Lu and Y and L is 2-methoxybenzoate have been synthesized. Simultaneous thermogravimetry and differential thermal analysis (TG-DTA), differential
scanning calorimetry (DSC), X-ray powder diffractometry, infrared spectroscopy and complexometry were used to characterize
and to study the thermal behaviour of these compounds. The results provided information on the composition, dehydration, coordination
mode, structure, thermal behaviour and thermal decomposition. 相似文献
10.
G Bannach E Schnitzler O Treu
Filho V H S Utuni M Ionashiro 《Journal of Thermal Analysis and Calorimetry》2006,83(1):233-240
Solid-state
compounds of general formula LnL3⋅nH2O,
where Ln represents heavier lanthanides
and yttrium and L is 2-chlorobenzylidenepyruvate,
have been synthesized. Chemical analysis, simultaneous thermogravimetry-differential
analysis (TG-DTA), differential scanning calorimetry (DSC), X-ray powder diffractometry,
elemental analysis and infrared spectroscopy have been employed to characterize
and to study the thermal behaviour of these compounds in dynamic air atmosphere.
On heating these compounds
decompose in four (Gd, Tb, Ho to Lu, Y) or five (Eu, Dy) steps. They lose
the hydration water in the first step and the thermal decomposition of the
anhydrous compounds up to 1200°C occurs with the formation of the respective
oxide, Tb4O7 and Ln2O3
(Ln=Eu, Gd, Dy to Lu and Y) as final residue.
The dehydration enthalpies found for these compounds (Eu, to Lu and Y) were:
65.77, 55.63, 86.89, 121.65, 99.80, 109.59, 131.02, 119.78, 205.46 and 83.11
kJ mol-1, respectively. 相似文献