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ABSTRACT

Tryptophan uptake in the yeast Saccharomyces cerevisiae is extremely sensitive to high pressure; therefore, the growth of tryptophan auxotrophic strains is impaired. Degradation of tryptophan permease Tat2 is enhanced at 25?MPa, depending on Rsp5 ubiquitin ligase. Any defect in Tat2 ubiquitination confers high pressure growth capacity, which is a luminous phenotype of the yeast used to explore the mechanism by which Rsp5 mediates Tat2 ubiquitination. Here we show that the N-terminal four (K17, K20, K29, and K31) among five lysines are required for efficient Tat2 degradation under high pressure. We found that a domain spanning D70 to S76 is also critical for Tat2 degradation at 25?MPa probably because of the recognition by Bul1, an adaptor protein of Rsp5. Defects in Tat2 ubiquitination do not produce any remarkable mutant phenotype at 0.1?MPa. Therefore, we suggest that high pressure is a unique and advanced tool to explore ubiquitination-dependent Tat2 regulation.  相似文献   
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The reaction mechanism for the biomimetic synthesis of tryptophan from indole and serine in the presence of Ac2O in AcOH was investigated. Although the time‐course 1H‐NMR spectra of the reaction of 5‐methoxyindole with N‐acetylserine were measured in the presence of (CD3CO)2O in CD3CO2D, the reactive intermediate could not be detected. This reaction was conducted without 5‐methoxyindole in order to elucidate the reactive intermediate, but the intermediate could not be isolated from the reaction mixture. Since the intermediate would be expected to have a very short life time, and therefore be very difficult to detect by conventional analytical methods, the structure of the intermediate was elucidated using a 2D‐NMR technique, diffusion‐ordered spectroscopy (DOSY). Two intermediates were detected and confirmed to be 2‐methyl‐4‐methyleneoxazol‐5(4H)‐one and 2‐methyl‐4‐hydroxymethyloxazol‐5(4H)‐one. The present results demonstrated that DOSY is a powerful tool for the detection of unstable intermediates. Copyright © 2010 John Wiley & Sons, Ltd.  相似文献   
54.
The thermal degradation kinetics of diglycidyl ether of bisphenol-A (DGEBA) cured with tryptophan (Trp) in the presence of silica nanoparticles (SiNP) was investigated by thermogravimetry analysis. The activation energies of the solid-state decomposition process were evaluated using the advanced isoconversional method. The dependence of conversion (degradation) on the temperature and activation energy was determined allowing the calculation of master plots. The experimental master plots agreed with the first-order (F1) kinetic function for both neat epoxy and nanocomposite in the conversion range of 0.45–0.85. Using the kinetic model and the calculated kinetic parameters, the times at half conversion (α = 0.5) were computed for different degradation temperatures. The kinetic analysis showed that the degradation rate of the epoxy nanocomposite was lower than that of the neat epoxy for conversions between 0.45 and 0.85. Therefore, we concluded that adding SiNP to DGEBA/Trp can improve the thermal stability in the conversion range of 0.45–0.85.  相似文献   
55.
采用电沉积法制备了普鲁士蓝修饰玻碳电极(PB/GCE),使用循环伏安法(CV)研究了色氨酸(Trp)在修饰电极上的电化学特性,并建立了一种电化学检测色氨酸的新方法。实验结果表明,在优化实验条件下,色氨酸在8.0×10-6~5.0×10-4mol·L-1浓度范围内与峰电流呈良好线性关系,线性回归方程为Ip(μA)=5.8954c(μmol·L-1)-32.91,相关系数r=0.9999(n=8),方法检出限(S/N=3)为3.5×10-7mol·L-1。将该修饰电极用于色氨酸样品的测定,结果满意。初步的反应机理探讨表明,色氨酸在普鲁士蓝电极上的反应可能是以两步进行的两电子氧化过程。  相似文献   
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硫酸锌与L-α-色氨酸配合行为的相化学研究   总被引:3,自引:0,他引:3  
锌是重要的生命元素 ,L- α-氨基酸是人体蛋白质的基本结构单元。 α-氨基酸锌配合物作为添加剂在药物、食品和化妆品中有广阔的应用前景 [1~ 3 ] 。本文用半微量相平衡方法 [4] 研究了Zn SO4- Try- H2 O体系在 2 5℃的相化学 ,发现该体系中未形成新化合物。合成了未见文献报道的 Zn( Try) 2 固态配合物 ,并研究了它的物理化学性质。1 实验部分1 .1 仪器与试剂恒温槽 (自制 )温度涨落± 0 .0 5℃ ;WZS— 1型阿贝折光仪 (上海实验仪器厂 ) ;ZD— 2型自动电位滴定仪 ;BRUKER EQ UINOX— 550型傅立叶红外分光光度计 ( KBr压片 )…  相似文献   
58.
Three novel bis(indole) alkaloids with an unprecedented skeleton have been isolated from a stony coral, Tubastraea sp. These indoles could biogenetically be derived from two molecules of aplysinopsin via a Diels-Alder reaction.  相似文献   
59.
Thirty-seven strains of Acinetobacter isolated and characterized from rhizosphere of wheat were screened for indole-3-acetic acid (IAA) production. Only eight Acinetobacter strains showed IAA production. The genus Acinetobacter was confirmed by chromosomal DNA transformation assay. Biotyping of eight strains was carried out and they were found to be genospecies of A. junii, A. baumannii, A. genospecies 3, and A. haemolyticus. Five of eight strains produced IAA at the early stationary phase: A. haemolyticus (A19), A. baumannii (A18, A16, A13), and Acinetobacter genospecies 3 (A15). A. junii A6 showed maximum IAA production at log phase and A. genospecies 3 and A. baumannii (A28, A30) at late stationary phase. IAA was extracted by ethyl acetate and purified by preparative thin-layer chromatography. Purified IAA was confirmed by 1H-nuclear magnetic resonance and infrared spectrum analysis. Pot experiments showed a significant increase in plant growth inoculated with eight Acinetobacter genospecies as compared to control plants. IAA production was found to be encoded by plasmid pUPI126. All eight strains of Acinetobacter contain a plasmid pUPI126 with a molecular weight of 40 kb. Plasmid pUPI126 was transformed into Escherichia coli HB101 at a frequency of 5 × 10−5, and E. coli HB101 (pUPI126) transformants also showed IAA activity. PUPI126 also encoded resistance to selenium, tellurium, and lead. This is the first report of plasmid-encoded IAA production in the genus Acinetobacter.  相似文献   
60.
The influence of the antioxidant spermine of the UV-induced formation of free radicals from tryptophan in frozen aqueous solutions was studied by electron paramagnetic resonance (EPR) instrumentation, and the stability of the radicals was investigated in the range 95–200 K. Without spermine, the tryptophan cation and neutral tryptophan radical were stabilized at 77 K; cations were formed by electron ejection from an excited singlet state, and neutral radicals by hydrogen donation from tryptophan in the triplet state. When present, spermine trapped the ejected photoelectrons; the rates of the two photoreactions of tryptophan were also influenced by spermine. Firstly, at low tryptophan concentrations, the yield of cations was reduced, due to diminished charge transfer from the excited singlet state to the solvation shell. Secondly, at high concentrations, minute additions of spermine enhanced intersystem crossing (which is quenched, in the absence of spermine, by dimerization) and, consequently, the yield of neutral radicals was increased. At 180 K, the electrons trapped by spermine were released and reacted with molecular oxygen to form the superoxide radical; at 190 K, the tryptophan radicals were thermally annealed.  相似文献   
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