Dynamic headspace liquid-phase microextraction of alcohols

A method was developed using dynamic headspace liquid-phase microextraction and gas chromatography-mass spectrometry for extraction and determination of 9 alcohols from water samples. Four different solvents, hexyl acetate, n-octanol, o-xylene and n-decane were studied as extractants. The analytes were extracted using 0.8 microl of n-octanol from the headspace of a 2 ml sample solution. The effect of sampling volume, solvent volume, sample temperature, syringe plunger withdrawal rate and ionic strength of the solution on the extraction performance were studied. A semiautomated system including a variable speed stirring motor was used to ensure a uniform movement of syringe plunger through the barrel. The method provided a fairly good precision for all compounds (5.5-9.3%), except methanol (16.4%). Detection limits were found to be between 1 and 97 microg/l within an extraction time of approximately 9.5 min under GC-MS in full scan mode.     

Rapid determination of panaxynol in a traditional Chinese medicine of Saposhnikovia divaricata by pressurized hot water extraction followed by liquid-phase microextraction and gas chromatography-mass spectrometry

Panaxynol is a bioactive component in traditional Chinese medicines (TCMs), such as Saposhnikovia divaricata and Panax ginseng. In the work, two solvent-free sample techniques of pressurized hot water extraction (PHWE) and headspace liquid-phase microextraction (HS-LPME) were combined and developed for the determination of panaxynol in a TCM of S. divaricata. Panaxynol in the TCM samples from different growing areas was extracted by PHWE in dynamic mode, followed by extraction and concentration with HS-LPME and analysis with gas chromatography-mass spectrometry (GC-MS). The PHWE and HS-LPME parameters were optimized and the method validations were studied. Panaxynol in S. divaricata from four different growing areas was quantitatively analyzed by internal standard method. These results have shown that PHWE-LPME-GC-MS is a simple, rapid, efficient and low-cost method for the determination of panaxynol in TCMs and is a potential tool for TCM quality assessment.     

Detection of soil pollution by hydrocarbons using headspace-mass spectrometry and identification of compounds by headspace-fast gas chromatography-mass spectrometry

The direct coupling of a headspace sampler with a mass spectrometer is proposed as a screening tool for the rapid detection of soil pollution by hydrocarbons from petroleum and derivatives. The samples are subjected to the headspace generation process, with no prior treatment, and the volatiles generated are introduced directly into the mass spectrometer, thereby obtaining a fingerprint of the sample analysed. Suitable treatment of the signal by chemometric techniques allows unequivocal characterisation of the different types of sample. The use of fast gas chromatography with a mass spectrometer detector coupled to the headspace sampler allows identification of the major hydrocarbons present in the mineral and organic polluted samples, interpretation of the results obtained, and demonstrates the analytical potential of headspace-mass spectrometry coupling.     

The determination of phenol in urine by enzymatic hydrolysis/headspace gas chromatography

Summary A new method has been developed for the determination of phenol in urine in which the phenol conjugates are hydrolysed enzymatically and the liberated phenol is analysed by headspace chromatography. The results compare favourably with those obtained by the method of van Haaften and Sie in which acid hydrolysis is carried out in a heated GC precolumn. The enzymatic hydrolysis headspace technique appears to be very reliable and does not suffer from the disadvantages of precolumn acid hydrolysis.Since this paper was submitted, we have found a report on the enzymatic hydrolysis of phenyl glucuronide in urine followed by gas chromatographic analysis which seems to have been overlooked by later workers. The paper is by H. Desoille, T. F. Gandenzi-Britto and M. Philbert in Archives des Maladies Professionelles, de Medecine du Travail et de Securite Sociale (Paris),30 (3), 129 (1969).     

Use of headspace capillary GC to study the development of volatile compounds in fresh fruit

The composition of volatile compounds produced by fruit during growth and post-harvest storage and ripening has been studied and the different headspace methods compared. Static and dynamic headspace sampling have been compared and evaluated according to their capacity to collect and concentrate volatiles from the atmosphere surrounding the fruits, and FID, MSD, and organoleptic detection have been compared. The results emphasize that the headspace sampling procedure selected is crucial to the performance of subsequent analysis.     

Cooled internal reflection element for infrared chemical sensing of volatile to semi-volatile organic compounds in the headspace of aqueous solutions

In this study, the cooling effect was applied to an evanescent wave type infrared (IR) chemical sensing method to effectively trap volatile organic compounds (VOCs), which have been absorbed in the hydrophobic film coated around the internal reflection element (IRE). The detection of VOCs in aqueous solutions was taken in the headspace of the aqueous solution. This method eliminates the long-term instability of hydrophobic film soaked in an aqueous solution and the potential spectral interference caused by the matrix of the aqueous solution. Thermal energy has been applied to the aqueous solution to assist in the evaporation of VOCs out of the aqueous matrix. By applying a cooling system to the IRE, the excess thermal energy can be removed leading to more stable IR signals. After examination of organic compounds with vapour pressure (P_v) ranging from 0.017 to 150 Torr, significant differences were found between IR signals from cooled and un-cooled systems. Because the thermal conductivity of the IRE used in IR detection is typically low; the efficiency in removing the thermal energy is limited. By heating the aqueous solutions to different temperatures, the IR signals showed that the sample temperature was limited to around 80 °C. The IR signal determination results for five different volatility organic compounds indicated that the optimal heating temperature was not necessary to match with the volatilities of organic compounds in cooling system. The linear regression coefficient (R²) of the standard curve for sample concentrations in the range 5-200 μg ml⁻¹ was generally higher than 0.991 and the detection limit was around a few hundred ng ml⁻¹, which was two to three times lower than that of un-cooled system.     

Application of headspace solvent microextraction to the analysis of mononitrotoluenes in waste water samples

The possibility of applying headspace solvent microextraction (HSME) for determination of mononitrotoluenes (MNTs) in waste water samples is demonstrated. A drop of n-amyl alcohol containing naphthalene as an internal standard was suspended from the tip of a microsyringe needle over the headspace of stirred sample solutions for a predescribed extraction period. The drop was then injected directly into a gas chromatograph. Optimization of experimental parameters such as the nature of extracting solvent, microdrop and sample volumes, sampling temperature, stirring rate, ionic strength of the solution, pH and extraction time on HSME efficiency were investigated. Then enrichment factor, dynamic linear range (DLR), limit of detection (LOD) and precision of the method were evaluated by water samples spiked with MNTs. Finally, the method was successfully applied to the extraction and determination of the mononitrotoluenes in waste waters of both P.C.I. Company and Research Center of Azad University.     

Headspace solvent microextraction A new method applied to the preconcentration of 2-butoxyethanol from aqueous solutions into a single microdrop

A new procedure and experimental setup for the headspace solvent microextraction of volatile organic materials from aqueous sample solutions is described. The extraction occurs by suspending a 3-μl drop of the solvent from the tip of a microsyringe to the headspace of a stirred aqueous sample solution for a preset extraction time. The temperature of the microdrop and the bulk of sample solution should be kept constant at optimized values. The sample analyses were carried out by gas chromatography. The procedure was successfully applied to the extraction and determination of 2-butoxyethanol from content of some color samples used for painting the outer coverage of some machines such as coolers, refrigerator, cloths machine, etc. Parameters such as extraction time, nature of extraction solvent, size of microdrop, sample volume, stirring rate, ionic strength and pH of sample solution were studied and optimized, and the method performance was evaluated.     

Detection of ethanol in human body fluids by headspace solid-phase micro extraction (SPME)/capillary gas chromatography

Summary Ethanol has been found extractable from human whole blood and urine samples by headspace solid-phase micro extraction (SPME) with a Carbowax/divinylbenzene-coated fiber. After heating a vial containing the body fluid sample with ethanol, and isobutanol as internal standard (IS) at 70°C in the presence of (NH₄)₂SO₄, a Carbowax/divinylbenzene-coated SPME fiber was exposed in the headspace of the vial to allow adsorption of the compounds. The fiber needle was then injected into a middle-bore capillary gas chromatography (GC) port. The headspace SPME-GC gave intense peaks for both compounds; a small amount of background noises appeared, but did not interfere with the detection of the compounds. Recoveries of ethanol and IS were 0.049 and 0.026% for whole blood, respectively, and 0.054 and 0.085% for urine, respectively. The calibration curves for ethanol showed excellent linearity in the range of 80–5000 mg L^–1 for whole blood and 40–5000 mg L^–1 for urine; the detection limits for both samples were 20 and 10 mg L^–1, respectively. The data on actual determination of ethanol after the drinking of beer are also presented for two subjects.     

Alysis of the volatile constituents of food by headspace GC-MS with reversal of the carrier gas flow during sampling

A technique has been developed for performing headspace GC-MS analysis of volatile components of food, in which the carrier gas flow is reversed during sampling in order to overcome problems caused by the diffusion of substances not retained by the cold trap. Chromatographic profiles of volatile compounds from cheeses, obtained at room temperature, provide confirmation of the validity of the reversed flow technique, and the versatility of the system is evidenced by its successful application to both solid and liquid matrixes: the absence of any discrimination against the various components reveals its efficacy for compounds with a wide range of volatility. Addition of internal standards to the sample enables the use of the technique for quantitative analysis.