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41.
Cod and salmon are both widely found in the seafood market, but those products are easily spoiled. This work reports on the investigation of the effects of three moderate pressure values (150, 300 and 450?MPa) applied for 5?min at 20°C on crude sliced cod and salmon fillets. It was found that high pressure processing (HPP) significantly reduced the microbial load during refrigerated storage for up to 14 days. As expected, the most effective treatment was 450?MPa because it inhibited microbial growth. This process affected the hardness, lightness, lipid oxidation, protein denaturation and oxidation. The fish muscle composition (lipid amount and protein profile) played a main role in the changes promoted by pressure. HPP permits the shelf life of the raw product at 4°C to be increased with minimal changes in the organoleptic characteristics and to enable crude consumption.  相似文献   
42.
《Analytical letters》2012,45(12):2107-2123
Enrofloxacin (ENR) is an antimicrobial used both in humans and in food producing species. Its control is required in farmed species and their surroundings in order to reduce the prevalence of antibiotic resistant bacteria. Thus, a new biomimetic sensor enrofloxacin is presented. An artificial host was imprinted in specific polymers. These were dispersed in 2-nitrophenyloctyl ether and entrapped in a poly(vinyl chloride) matrix. The potentiometric sensors exhibited a near-Nernstian response. Slopes expressing mV/Δlog([ENR]/M) varied within 48–63. The detection limits ranged from 0.28 to 1.01 µg mL?1. Sensors were independent from the pH of test solutions within 4–7. Good selectivity was observed toward potassium, calcium, barium, magnesium, glycine, ascorbic acid, creatinine, norfloxacin, ciprofloxacin, and tetracycline. In flowing media, the biomimetic sensors presented good reproducibility (RSD of ± 0.7%), fast response, good sensitivity (47 mV/Δlog([ENR]/M), wide linear range (1.0 × 10?5–1.0 × 10?3 M), low detection limit (0.9 µg mL?1), and a stable baseline for a 5 × 10?2 M acetate buffer (pH 4.7) carrier. The sensors were used to analyze fish samples. The method offered the advantages of simplicity, accuracy, and automation feasibility. The sensing membrane may contribute to the development of small devices allowing in vivo measurements of enrofloxacin or parent-drugs.  相似文献   
43.
鱼肉中微囊藻毒素的高效液相色谱法分析   总被引:8,自引:0,他引:8  
应用反相高效液相色谱法分析了鱼肉中藻毒素的含量。用BDS C18色谱柱,以水(含1%三氟乙酸):甲醇=30:70(V/V)溶液为流动相,238nm紫外检测。鱼肉样品用甲醇-水和丙酮混合溶剂提取,经正已烷萃取后,将有机相弃去,水相用固相萃取柱净化后进行高效液相色谱分析。该法检测限为10ng/g,峰面积标准曲线在50-250ng范围内有良好线性关系,平均回收率为85.1%-88.2%。  相似文献   
44.
IntroductionIn the food industry,the determination of hy-poxanthine in fish meatcan be regarded as a simplemethod for evaluating fish freshness.When a fishis caught and killed,the breakdown of adenosine-5 - triphosphate( ATP) in the fish meat results inthe release of adenosine- 5 - diphosphate ( ADP) ,and further degradation products are adenosine- 5 -monophosphate( AMP) ,inosine- 5 - monophosphate( IMP) ,inosine( Hx R) ,hypoxanthine( Hx) ,xan-thine( X) and uric acid( UA) . It has be…  相似文献   
45.
利用正电子湮没寿命谱 ,从分子尺度上对两种分别从深海鱼皮和牛骨提取的明胶大分子的微观结构性能进行了研究 .正电子湮没寿命谱的长寿命组分给出了关于明胶大分子中自由体积空穴的信息 .结果表明 ,鱼明胶大分子中自由体积空穴的尺度与数量均低于骨明胶大分子 .同时 ,用鱼明胶和骨明胶作为成核分散介质的乳剂试验表明 ,鱼明胶可以改善卤化银颗粒的单分散性并抑制晶核的生长和聚结 .由此认为 ,明胶作为保护性胶体的功能与其微结构特征相关 .鱼明胶在控制卤化银颗粒成核与生长中的功能强于骨明胶 .  相似文献   
46.
液相色谱-电喷雾串联质谱法测定鱼肉中氯霉素含量   总被引:10,自引:1,他引:10  
建立了液相色谱-电喷雾串联质谱法测定鱼肉中氯霉素残留的检测方法。氘代氯霉素(d5-CAP)为内标,样品经乙酸乙酯提取,30%甲醇-正己烷去脂,固相萃取柱净化,乙腈-水(1+1)为流动相,C18色谱柱进行分离,负离子模式检测,氯霉素m/z321/152,321/194,321/257,氘代氯霉素325.5/156.5为监控离子对,以m/z321/152,325.5/156.5峰面积作内标法定量。方法的回收率在92.8%~108%,相对标准偏差为1.9%~9.3%,检出限低于0.01μg.kg-1。  相似文献   
47.
线粒体体外代谢热动力学研究   总被引:3,自引:1,他引:3  
线粒体是细胞重要的细胞器之一,有细胞的“能源工厂”之称.因为线粒体内有许多酶,是特殊的酶催化氧化反应的场所山;所有动、植物细胞的线粒体都能通过各种营养物的氧化而产生“富能”物质ATP.采用一定的技术可将线粒体从细胞中分离出来,分离出来的线粒体中的酶系统还有一定的活性,而且线粒体内也有一定的营养物质,这样酶系统就能利用这些营养物进行代谢,从而释放出一定的能量.我们用微量热法对两种鱼肝脏线粒体进行了测量,发现线粒体代谢过程分四个阶段:停滞期、活性恢复期、稳定期、活性衰减期.在活性恢复期和活性衰减期,…  相似文献   
48.
Toxicity evaluation of Dicofol to Astyanax bimaculatus schubarti, a characteristic fish species living in tropical rivers and lakes was carried out through LC50 – 96 Hours. These experiments were performed under laboratory controlled conditions with atmospheric air flow and dilution water at 25°C in the static mode, supercritical fluid extraction (SFE) with pure CO2 and CO2 modified with hexane and methanol were used at 50, 70, 80, and 100°C and 300 atm. Several collection modes were studied to extract Dicofol from fish samples. The extraction efficiencies were directly comparedd with those obtained after 8 h of Soxhlet extraction using the same clean-up with Florisil and analysis by HRGC/ECD and HRGC/MS as a confirmatory analytical technique. The SFE recoveries at temperatures lower than 80°C were typically lower than soxhlet recoveries; however a temperature increase enhanced the efficiency of SFE. The results showed that under certain conditions, supercritical fluid gave higher extractio power (extracted 11 % more pesticide), shorter extraction time, and lower solvent consumption than Soxhlet, thus affording an excellent alternative to the conventional method for extracting Dicofol from fish sample.  相似文献   
49.
Brominated phenols 2- and 4-bromophenol (2-BP and 4-BP); 2,4- and 2,6-dibromophenol (2,4-DBP and 2,6-DBP) and 2,4,6-tribromophenol (2,4,6-TBP) have been identified as key flavor compounds found in seafoods. Depending on their concentrations, they were responsible for marine or ocean flavor (shrimp/crab/fish/sea salt-like) or for phenolic/iodine/iodoform-like off-flavor. In this work a new analytical methodology was developed to determine, simultaneously, such bromophenols in fish meats, based on reversed-phased high-performance liquid chromatographic separation (RP-HPLC). The separation of bromophenols was made onto a Lichrospher 100 RP-18 column using water:acetonitrile gradient at a flow rate of 1.0 mL min−1, using absorbance detection at 286 nm, were the 2-BP, 4-BP, 2,4- and 2,6-DBP show significant absorbtivity values and at 297 nm for 2,4,6-TBP. They were separated in 20 min with a good chromatographic resolution (Rs) for the isomeric compounds: 2- and 4-BP, Rs = 1.23; 2,4- and 2,6-DBP, Rs = 1.63. The calibration curves were linear in the bromophenols concentration range of 200.0-1000 ng mL−1. Under optimized conditions, the detection limit of the HPLC method was 127 ng mL−1 for 2-BP; 179 ng mL−1 for 4-BP; 89.0 ng mL−1 for 2,4-DBP; 269 ng mL−1 for 2,6-DBP and 232 ng mL−1 for 2,4,6-TBP. This method has been applied in determination of bromophenols, isolated by combined steam distillation-solvent extraction with 2 mL of pentane/diethyl ether (6:4), from Brazilian fishes samples, collected on the Atlantic coast of Bahia (13°01′S and 38°31′W), Brazil. The concentration range determined were 0.20 ng g−1 (2-BP) to 299 ng g−1 (2,4,6-TBP). The method proposed here is rapid and suitable for simultaneous quantification of simple bromophenols in fish meat. As long as we know, it is the first analytical methodology, using RP-HPLC/UV, which was developed to determine simple bromophenols in fish meat.  相似文献   
50.
A method for quantitative determination of fish sperm deoxyribonucleic acid(fsDNA) was developed by using titanium dioxide(TiO2) as an adsorbent and near-infrared diffuse reflectance spectroscopy(NIRDRS). The selective enrichment of fsDNA was proved by comparing the adsorption efficiency of bovine serum albumin, tyrosine and tryptophan, and the low adsorption background of TiO2 was illustrated by comparing the spectra of four commonly-used inorganic adsorbents(alkaline aluminium oxide, neutral aluminium oxide, nano-hydroxyapatite and silica). The spectral feature of fsDNA can be clearly observed in the spectrum of the sample. Partial least squares(PLS) model was built for quantitative determination of fsDNA using 28 solutions, and 13 solutions with interferences were used for validation of the model. The results showed that the correlation coefficient(R) between the predicted and the reference concentration is 0.9727 and the recoveries of the validation samples are in the range of98.2%–100.7%  相似文献   
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