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光化学比色传感器阵列以其价格低廉、方法简单、响应快速、信息量大等优点,得到了日益广泛的应用。本文主要介绍了光化学比色传感器阵列的研究进展,概括了近年来其在气体、生物样品、离子和小分子,以及混合物检测方面的应用,针对其不同原理及性能展开了讨论,并展望了其研究和应用前景。 相似文献
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汞离子是毒性最大的重金属之一,对环境和人体都会造成严重的不良影响,开发能够快速检测环境中汞离子的分析方法引起了越来越多的关注。纳米材料由于其优良的光学性能和良好的稳定性,被广泛用于环境中汞离子的检测。本文主要综述了近年来一些代表性的基于纳米材料的汞离子荧光、比色传感器。根据纳米材料的不同,将这些传感器分为基于金、银、碳和硅基材料,以及量子点、有机纳米颗粒和其他纳米基材料的荧光、比色传感器,并分别从设计原理、识别性能和实际应用等方面对这些传感器进行了描述和讨论。最后对该领域的研究和发展提出了展望。 相似文献
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葡萄糖传感器在几十年的发展中取得了重大进展,经历了三代基于酶葡萄糖传感器之后,现已进入第四代无酶葡萄糖传感器的发展阶段.本文从基于酶和无酶两类介绍了不同葡萄糖传感器的测试原理,综述了近年来纳米材料在无酶电化学葡萄糖传感器方面应用的主要研究进展,对不同类别纳米材料的制备方法以及所构建传感器的灵敏度、选择性、检测范围和稳定性等进行了评述,分析了制约无酶葡萄糖传感器商业化应用的主要原因.其中,贵金属纳米材料主要讨论了铂、金和钯;过渡金属纳米材料主要讨论了镍、铜以及其氧化物;双金属纳米材料主要讨论了合金和复合物;碳纳米材料主要讨论了单壁(多壁)碳纳米管和石墨烯.此外,本文也对无酶葡萄糖传感器的发展方向和趋势进行了展望. 相似文献
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The photooxidation of chloral was studied by infrared spectroscopy under steady-state conditions with irradiation of a blackblue fluorescent lamp (300 nm < λ < 400 nm, λmax = 360 nm) at 296 ± 2 K. The products were hydrogen chloride, carbon monoxide, carbon dioxide, and phosgen. The kinetic results reveal that the reaction proceeds via chain reaction of the Cl atom: The results lead to the conclusion that mechanism (B) is confirmed to be more likely than mechanism (A), which was favored at one time by Heicklen for the mechanism of the oxidation of trichloromethyl radicals by oxygen molecules: The ratio of the initial rates of CO and CO2 formation gave k7/k6 = 4.23M?1, and the lower limit of reaction (5) was found to be 3.7 × 108M?1 sec?1. 相似文献
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Nasriddinov Sh. A. Minkovskii E. B. Zenkevich G. A. Ryshka F. Yu. 《Chemistry of Natural Compounds》1970,6(5):669-669
Chemistry of Natural Compounds - 相似文献
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The chemical compositions of the initial bark of the Siberian firAbies sibirica and of the solid residues after extraction with carbon dioxide, water, and alcohol have been studied. On successive extraction, the yield of extractive substances amounted to 25.05% of the absolutely dry bark. The carbon dioxide, aqueous, and alcoholic extracts obtained have been investigated. The carbon dioxide extract was found to contain 34.97% of essential oil, while only traces of it were detected in the aqueous and alcoholic extracts.Krasnoyarsk State Technological Academy. Translated from Khimiya Prirodnykh Soedinenii, No. 1, pp. 42–45, January–February, 1996. Original article submitted August 14, 1995. 相似文献