Oleate Ester-Derived Nonionic Surfactants: Synthesis and Cloud Point Behavior Studies

The synthesis and cloud point behavior of high oleate ester-derived nonionic surfactants are now reported. The effect of various polyethoxylate chain lengths (polyethylene glycol with 7, 11, and 16 units of ethylene oxide (EO) monomer) as the surfactant's hydrophilic head on the cloud point was investigated. The effect of varying amounts of sodium chloride and five different ionic surfactants on the cloud points of the synthesized nonionic surfactants were also presented. When the chain length of polyethoxylate increased, the cloud point of the synthesized nonionic surfactant also increased, ranging from 16°C, 43°C, and 64°C for 7, 11, and 16 EO units, respectively. Increments in sodium chloride concentration depressed the cloud point values of the synthesized nonionic surfactants linearly. The addition of ionic surfactants elevated the cloud points of the synthesized nonionic surfactant. However, in the presence of sodium chloride, the cloud point of the mixed ionic-nonionic solution was suppressed and anincrease in ionic surfactant concentration was required to elevate the cloud point. It was also found that the cloud points of synthesized surfactants can be raised up to 95°C in the presence of 4wt% NaCl solution.     

非离子表面活性剂的雾点研究-电解质的影响

研究了１－１型钠盐对五种非 离子表面活性剂水溶液雾点的影响，有九种钠盐使雾点下降，下降的依次是ＩＯ＾－３＞ＯＨ＾－＞Ｆ＾－＞ＣＨ３ＣＯＯ＾－＞ＢｒＯ＾－３＜＞Ｃｌ＾－＞Ｂｒ＾＿＞ＣｌＯ３＾－≥ＮＯ＾－３；有三种钠盐使雾点升高，升高的效率依次是ＣＮＳ＾－＞ＣｌＯ＾－＞Ｉ＾－。     

Effects of Various Additives on the Cloud Point of Dodecyl Polyoxyethylene Polyoxypropylene Ether

Effects of various additives, including electrolytes, alcohols and organic acids, polymers, and ionic and nonionic surfactants, on the cloud point of dodecyl polyoxyethylene (5) polyoxypropylene (4) ether nonionic surfactant aqueous solutions are investigated. The salting-out electrolytes decrease the cloud point while salting-in electrolytes increase it. Most alcohols and organic acids can lower the cloud point except for methanol and ethanol. The polymers form complexes with the surfactant and decrease the cloud point. The added surfactants can be inserted into the micelles of the nonionic surfactant and form mixed micelles, thus raising the cloud point.     

Use of surfactant-mediated phase separation (cloud point extraction) with affinity ligands for the extraction of hydrophilic proteins

The feasibility of utilizing a zwitterionic surfactant, 3-(nonyldimethylammonio)propylsulfate, or nonionic surfactant, Triton X-114, mediated phase separation in conjunction with affinity ligands was studied for hydrophilic protein extractions. Below (or above) its critical temperature (so-called cloud point), aqueous solutions of zwitterionic (or nonionic) surfactants separate into two immiscible phases, a surfactant-rich phase and an aqueous phase. Avidin was successfully extracted into the zwitterionic surfactant-rich phase when a small amount of the affinity ligand, N- biotinoyl)dipalmitoyl- l -alpha- phosphatidyl ethanolamine, was added to the system. It was not possible to extract hexokinase into the surfactant-rich phase of the nonionic surfactant, Triton X-114, even if a considerable amount of octyl-beta-d-glucoside was added to the solution as an affinity ligand. In contrast, the use of the zwitterionic surfactant and octyl-beta-d-glucoside as an affinity ligand proved to be effective for the extraction of hexokinase. The hexokinase extraction efficiency was found to depend upon the solution pH and the concentration of the affinity ligand in the system. The results clearly indicate that hydrophilic proteins can be successfully extracted with surfactant mediated phase separations (cloud point extractions) via use of the zwitterionic surfactant, 3-(nonyldimethylammonio)propylsulfate, and appropriate affinity ligands. Some advantages of zwitterionic surfactants in such extractive processes relative to that of nonionic surfactants are delineated.     

Clouding and phase behavior of nonionic surfactants in hydrophobically modified hydroxyethyl cellulose solutions

Clouding phenomena and phase behaviors of two nonionic surfactants, Triton X-114 and Triton X-100, in the presence of either hydroxyethyl cellulose (HEC) or its hydrophobically modified counterpart (HMHEC) were experimentally studied. Compared with HEC, HMHEC was found to have a stronger effect on lowering the cloud point temperature of a nonionic surfactant at low concentrations. The difference in clouding behavior can be attributed to different kinds of molecular interactions. Depletion flocculation is the underlying mechanism in the case of HEC, while the chain-bridging effect is responsible for the large decrease of cloud point for HMHEC. Composition analyses for the formed macroscopic phases were carried out to provide support for associative phase separation for the case of HMHEC, in contrast to segregative phase separation for HEC. An interesting three-phase-separation phenomenon was reported in some HMHEC/Triton X-100 mixtures at high surfactant concentrations.     

Micellar extraction preconcentration of barium with phases of nonionic surfactants at the cloud point

The micellar extraction of barium with phases of nonionic surfactant Triton X-100 was studied in the presence of aliphatic monocarboxylic acids, crown ethers, and Carboxyarsenazo and its mixtures with cetylpyridinium chloride and octylamine. It was shown that the complete extraction of barium into the micellar phase was attained using Carboxyarsenazo and cationic surfactants in the presence of octylamine through the formation of a ternary hydrophobic complex. The conditions for the determination of the atomic absorption of barium in water with preconcentration into the nonionic surfactant phase at the cloud point temperature were developed.     

Phase Separation of Triblock Polymers and Tritons in the Presence of Biomolecules

Surfactant?Cbiomolecule interactions have been investigated by studying the additive effect of various kinds of biomolecules such as amino acids, dipeptides, amino alcohols, sugars, hydroxy acids and dicarboxylic acids on the cloud point behavior of nonionic surfactants including triblock polymers (L64, P84) and tritons (TX100, TX114). In most cases, addition of biomolecules has been found to cause a depression in the cloud point of the triblock polymers and tritons. The presence of biomolecules in the solution of a nonionic surfactant causes drastic changes to the clouding behavior of the surfactant, especially at high biomolecule concentrations. The results reveal that both hydrophobicity and structural aspects play important roles in the observed cloud point variation of the nonionic surfactants.     

Phase Separation Phenomenon in Non-ionic Surfactant TX-114 Micellar Solutions: Effect of Added Surfactants and Polymers

Clouding (or phase separation) in non-ionic surfactants is a well-known phenomenon. Clouding is to be avoided in some applications whereas in others it is preferred. Herein the results of CP (cloud point—the temperature at which solution separates into two phases) measurements of the non-ionic surfactant Triton X-114 (TX-114) in the presence of surfactants and polymers are presented. Cationic and nonionic surfactants, in the absence and presence of the quaternary salt tetrabutylammonium bromide (TBAB), increase the CP of TX-114. Anionic surfactants, in the absence of TBAB, increase the CP; in the presence of TBAB, these surfactants decrease the CP. Polymers of PEG and PVP series have been found to decrease the CP. The results are discussed by taking into consideration the nature of the added surfactants and polymers.     

Effect of recognized and unrecognized salt on the self-assembly of new thermosensitive metal-chelating surfactants

New functional thermoreversible metal complexing surfactants consisting of a chelating amino acid residue grafted to the tip of a nonionic surfactant [alkyl poly(oxyethylene) CiEj] or in a branched position are studied. Nonionic surfactants are thermoreversible and exhibit a clouding phenomenon associated with phase separation of micelles. The functional molecules retain both the surface-active properties and the characteristic thermoreversible behavior. Because of the hydrophilic contribution of the chelating group (acetyl lysine), the cloud point and the area at the air-water interface are higher for functional surfactants than for nonionic precursors. These new surfactants have efficient complexing properties toward metal ions and are more efficient than the mixture of the corresponding nonionic surfactant and the acetyl lysine ligand solubilized in micelles. This reveals the synergistic effect obtained by the covalent link between the two functions. Addition of a bulky group on classical amphiphilic structures modifies markedly the packing constraints at the origin ofmicellar structures. Small-angle X-ray or neutron scattering results, modeled jointly on the absolute scale, demonstrate the influence of unrecognized lithium nitrate (LiNO3) as well as specifically recognized uranyl nitrate [UO2(NO3)2] salts on micellar structure and phase boundaries. The determination of the micellar shape variations induced by a recognized salt, that is, a decrease of the polar headgroup, allows the rationalization of uncommon synergistic effects on the cloud point variation: increase with lithium nitrate, no decrease in the presence of uranyl nitrate, and a very large decrease when these two salts are present together.     

Effects of additives on the cloud points of selected nonionic linear ethoxylated alcohol surfactants

Effects of various additives including inorganic salts, nonionic and ionic surfactants, water-soluble polymers and alcohols on the cloud points of three linear nonionic surfactants, Tergitol 15-S-7, Tergitol 15-S-9 and Neodol 25-7, were investigated. These surfactants are readily biodegradable and either linear primary or secondary ethoxylated alcohols. Cloud points of these surfactants were functions of their concentrations and concentrations of additives. The cloud points of nonionic surfactant mixtures lay in between the cloud points of individual component surfactants. Presence of two ionic surfactants, sodium dodecyl sulfate (SDS) and cetyl trimethyl ammonium bromide (CTAB), increased the cloud point of 1 wt% Tergitol 15-S-7 micellar solution dramatically when concentrations of ionic surfactants approaching their critical micelle concentration. Addition of water-soluble polymers decreased the cloud point, while addition of inorganic salts can either increase or decrease the cloud points. However, the effect of an alcohol additive on cloud point was dependent on its chain length or its water solubility. Interestingly, synergistic effects between sulfate or phosphate and pentanol on depression of cloud points of Tergitol 15-S-9 were discovered. A linear model predicting cloud points of Tergitol 15-S-X (X = 7, 9 and 12) surfactants and Neodol 25-X (X = 7, 9 and 12) surfactants were proposed with a correlation to logarithm of their ethylene oxide numbers.     

Clouding behaviour in surfactant systems

A study on the phenomenon of clouding and the applications of cloud point technology has been thoroughly discussed. The phase behaviour of clouding and various methods adopted for the determination of cloud point of various surfactant systems have been elucidated. The systems containing anionic, cationic, nonionic surfactants as well as microemulsions have been reviewed with respect to their clouding phenomena and the effects of structural variation in the surfactant systems have been incorporated. Additives of various natures control the clouding of surfactants. Electrolytes, nonelectrolytes, organic substances as well as ionic surfactants, when present in the surfactant solutions, play a major role in the clouding phenomena. The review includes the morphological study of clouds and their applications in the extraction of trace inorganic, organic materials as well as pesticides and protein substrates from different sources.     

Phase behavior of water/oil/nonionic surfactants with normal distribution of the poly(ethylene oxide) chain length

The phase behavior of systems consisting of water/n-hexane/polyethoxylated nonionic surfactants with a normal distribution of ethylene oxide (EO) chain length has been investigated. The surfactants used were octylphenol ethoxylated with eight EO units and nonylphenol ethoxylated with seven and ten EO units. The oil/water weight ratio was keep constant at 1, whereas the amount of surfactant and the temperature were variables. The pseudobinary phase diagrams were used to find out the triphasic bodies on the temperature scale, the tricritical points and the effect of electrolyte on them. The presence of electrolyte and the increase in surfactant hydrophobicity promote the phase inversion.     

Cloud point of aqueous solutions containing oxyethylated methyl dodecanoates: effects of surfactant hydrophilicity, nature of added electrolyte, and water activity

The aim of this work was to determine the cloud points of new oxyethylated methyl dodecanoates of various hydrophilicity (OMD-n, where n refers to the average degree of oxyethylation) and to correlate them with surfactant hydrophilicity and, for a given electrolyte, with water activity. Thus, it is shown that the cloud point in the absence of electrolyte (CP(0)) can be simulated by the following equation: CP(0)=165.5logn-112.0 (with R(2)=0.987). The effects of NaCl, NaHCO(3), and KSCN on the cloud point are also reported and discussed. The salting-out effect arising from the presence of NaCl or NaHCO(3) is explained by the existence of a hydration shell with enhanced water structure as well as a zone with decreased salt concentration around the -(OCH(2)CH(2))(n)- chain, as compared with the bulk. On the other hand, the salting-in effect is explained by depletion of water around the -(OCH(2)CH(2))(n)- chain. Thus, it is estimated that the number b of water molecules forced back into the bulk solution from the salt-deficient regions when the hydration shells of two -O-CH(2)-CH(2)- monomer units overlap ranges between 2 and 3 and 3 and 4 for NaCl and NaHCO(3), respectively, depending on the average degree of oxyethylation n of OMD-n. It is also shown that the water activity is a useful parameter to simulate the variation of cloud point in the presence of an electrolyte (CP) at low and moderate concentration (e.g., <1 M NaCl), CP(0)/CP approximately 1-(bR/alpha)lna(w), where R is the gas constant and alpha approximately 15 JK(-1)mol(-1). At high electrolyte concentration, the relationship between CP(0)/CP and lna(w) significantly deviates from linearity. In the particular case of KSCN, an inversion of the salt effect can be observed. The salting-in effect of KSCN increases up to about 2 M, but decreases at higher KSCN concentrations, so that KSCN can even act as a salting-out salt at high concentration (typically above 3.3 M for OMD-14).     

某些氰基甲(月无无日)类试剂与表面活性剂的作用机理

本文研究了表面活性剂对1,5-二(2-羟基-5-氯苯基)-3-氰基甲(月朁)(HCPCF)及1,5-二(2-羟基-5-磺基苯基)-3-氰基甲(月朁)(HSPCF)以及其金属络合物吸收光谱的影响;通过对电泳、析相等现象的分析,探讨了HCPCF、HSPCF及其相应络合物反应行为的差别;讨论了胶束对络合反应速度的影响。     

The microstructure of di-alkyl chain cationic/nonionic surfactant mixtures: observation of coexisting lamellar and micellar phases and depletion induced phase separation

The evolution of the microstructure and composition occurring in the aqueous solutions of di-alkyl chain cationic/nonionic surfactant mixtures has been studied in detail using small angle neutron scattering, SANS. For all the systems studied we observe an evolution from a predominantly lamellar phase, for solutions rich in di-alkyl chain cationic surfactant, to mixed cationic/nonionic micelles, for solutions rich in the nonionic surfactant. At intermediate solution compositions there is a region of coexistence of lamellar and micellar phases, where the relative amounts change with solution composition. A number of different di-alkyl chain cationic surfactants, DHDAB, 2HT, DHTAC, DHTA methyl sulfate, and DISDA methyl sulfate, and nonionic surfactants, C12E12 and C12E23, are investigated. For these systems the differences in phase behavior is discussed, and for the mixture DHDAB/C12E12 a direct comparison with theoretical predictions of phase behavior is made. It is shown that the phase separation that can occur in these mixed systems is induced by a depletion force arising from the micellar component, and that the size and volume fraction of the micelles are critical factors.     

Equilibrium partition of polycyclic aromatic hydrocarbons in cloud point extraction with a silicone surfactant

In the cloud point extraction (CPE) process with PEG/PPG-18/18 dimethicone, the flexible chain structure of the silicone surfactant efficiently decreased the water content remaining in the surfactant-rich phase, compared with conventional nonionic surfactants, represented by Triton X-114. Meanwhile, the phase volume ratio of surfactant-rich phase to aqueous phase obtained in the silicone surfactant CPE system was found to be maintained at a low value with increasing surfactant concentration; whereas a rapid increase tendency was commonly observed in that of other nonionic surfactants. Based on these advantages, the equilibrium partition of three polycyclic aromatic hydrocarbons (PAHs), anthracene, phenanthrene and pyrene, was studied in the CPE process with PEG/PPG-18/18 dimethicone. Equilibrium parameters, including preconcentration factor, distribution coefficient and recovery, were determined, and the performance was compared with that of another related CPE research, where Tergitol 15-S-7 was used. Due to the low surfactant-rich phase volume, higher concentrations of the three PAHs in the surfactant-rich phase, and the resulting higher preconcentration factors and distribution coefficients were able to be achieved at the same time. Moreover, the great performance was able to be maintained even at a high surfactant concentration or PAHs initial concentration.     

Experimental study on methane solubilization by organic surfactant aggregates

Seeking to enhance coal mine safety, an experimental study of a kind of water-based explosion suppression medium for the absorption of mine gas was carried out. Using methane as the model gas, solubilizing experiments with different concentrations of anionic and nonionic surfactants were carried out using headspace gas chromatography for surfactants consisting of sodium fatty alcohol polyoxyethylene ether carboxylate (AEC), fatty acid methyl ester sulfonate (MES), fatty methyl ester ethoxylate (FMEE), hexyl d-glucoside (APG06), octyl beta-d-glucopyranoside (APG08) and n-decyl glucoside (APG10). By selecting individual surfactants, the study investigated the methane solubilization performance of water mist with binary anionic–nonionic surfactants. Furthermore, the release of methane in solution was also examined. The results show that the apparent solubility of methane in solution is linearly and positively correlated with the surfactant concentration. The methane solubilization is significantly improved by the addition of anionic–nonionic surfactants. The optimal solubilizing ratio of the anionic–nonionic surfactant varies with the solution compositions. For a fixed ratio, surfactant compositions exhibit the most distinct synergistic effect and the best performance for methane solubilization. The release of methane from mixed micelles composed of the compound solution is superior to that of a single surfactant. Through the analysis of the solubilization effect and the stability of different absorbents, it is concluded that the anionic–nonionic surfactant system shows much better capability than the other selected surfactants.     

SOLUBILIZATION IN MIXED REVERSE MICELLAR SYSTEMS OF AOT/NONIONIC SURFACTANTS/n-HEPTANE

Solubilization of water and aqueous NaCl solutions in mixed reverse micellar systems of anionic surfactant AOT and nonionic surfactants in n-heptane was studied. It was found that the maximum solubilization capacity of water was higher in the presence of certain concentrations of NaCl electrolyte, and these concentrations increased with the increase of nonionic surfactant content and their EO chain length. Soluibilization capacity was enhanced by mixing AOT with nonionic surfactants. The observed phenomena were interpreted in terms of the stability of the interfacial film of reverse micellar microdroplet and the packing parameter of the surfactant that formed mixed reverse micelles.     

Cloud point analysis: Influence of additives on polysorbate

The solution properties of nonionic surfactants are significantly diverse from those of ionic surfactants. Additives to nonionic surfactant solution do change the cloud point (CP). In this article, we report the CP data of polysorbate 20 (tween-20) and polysorbate 80 (tween-80), nonionic surfactants, in the presence of various additives and also focus on their characteristics. It is observed that the micellization tendency of the polysorbates changes in the presence of different additives. The addition of different variants of salts decreases the CP of polysorbates solutions. Furthermore, the higher the valency of the cation, the lesser is the depression in the CP of the polysorbates. Overall monovalent, di-valent and a mixture of di-valent salts have large affinity to alter the values of CP of polysorbates, because of their effect on the water structure and their hydrophilicity. An effort has been made to understand the influence of various combinations of salts on polysorbates.