共查询到19条相似文献,搜索用时 250 毫秒
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某些单环非典型内酰胺抗菌活性的量子化学研究李英富,周爱新,郭直惟,李正化,李光平(华西医科大学药学院成都610044)(四川大学化学系成都610064)关键词:MNDO,化学活性,LUMO,抗菌活性,单环非典型内酰胺本文用MNDO方法对已合成的八个单... 相似文献
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白酒中C_9-C_(18)脂肪酸的气相色谱分析周在德,曾永昌(四川大学化学系成都610064)关键词气相色谱法,白酒,C_9-C_(18)脂肪酸。白酒中脂肪酸的含量及相互比例关系,极大地影响着白酒的色,香,味,风格 ̄([1][2])。一般采用的化学分... 相似文献
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Mayfield KJ Shalliker RA Catchpoole HJ Sweeney AP Wong V Guiochon G 《Journal of chromatography. A》2005,1080(2):124-131
Viscous fingering is a flow instability phenomenon that results in the destabilisation of the interface between two fluids of differing viscosities. The destabilised interface results in a complex mixing of the two fluids in a pattern that resembles fingers. The conditions that enhance this type of flow instability can be found in coupled chromatographic separation systems, even when the solvents used in each of the separation stages have seemingly similar chemical and physical properties (other than viscosity). For example, the viscosities of acetonitrile and methanol are sufficiently different that instability at the interface between these two solvents can be established and viscous fingering results. In coupled chromatographic systems, the volume of solvent transported from one separation dimension to the second often exceeds the injection volume by two or more orders of magnitude. As a consequence, viscous fingering may occur, when otherwise following the injection of normal analytical size injection plugs viscous fingering would not occur. The findings in this study illustrate the onset of viscous fingering in emulated coupled chromatographic systems and show the importance of correct solvent selection for optimum separation performance. 相似文献
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Using an on-column visualization technique, band profiles of solutes migrating along an HPLC column were studied. The study showed that, under conditions where viscous fingering is prevalent, the design of the inlet header has little influence on the outcome of the viscous fingers. Two types of headers were studied. The first contained a small diameter inlet frit, which localized the majority of the sample in or near the central region of the column. The second header contained a wide frit and produced a more uniform radial distribution of the sample. In both cases, the extent of viscous fingering was essentially the same. 相似文献
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Catchpoole HJ Andrew Shalliker R Dennis GR Guiochon G 《Journal of chromatography. A》2006,1117(2):137-145
Viscous fingering is an important fluid transport phenomenon that manifests itself when two fluids having different viscosities move in the same direction. Their interface is unstable and a complex fingering pattern may arise. This phenomenon is important in chromatography because it may lead to a decrease or even a failure in separations. The onset of viscous fingering was visually observed by packing a glass column with particles having the same refractive index as the mobile phase and injecting plugs of dye solutions having viscosities different from that of the mobile phase. Severe fingering effects are observed if the viscosity difference exceeds 0.17 cP. However, for smaller viscosity differences, band distortions are observed that may affect retention data, band efficiency, and band resolution. Careful attention should be paid to matching the mobile phase viscosity and that of the injection plug when accurate chromatographic information is required. 相似文献
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In this work we analyze the viscous fingering instability induced by an autocatalytic chemical reaction in a liquid flowing horizontally through a porous medium. We have analyzed the behavior of the system for isothermal as well as adiabatic conditions. The kinetics of the reaction is chosen so that the rate depends on the concentration of only a single species. Since the reaction is autocatalytic the system admits a traveling wave solution. For endothermic reactions the concentration wave and temperature wave are mirror images, whereas for an exothermic reaction they are similar or parallel. The viscosity of the fluid is assumed to depend strongly on the concentration of the product and temperature of the medium. The dependence of viscosity on concentration (decrease with concentration) can destabilize the traveling wave resulting in the formation of viscous fingers. We have performed a linear stability analysis to determine the stability of the base traveling wave solution. The stability predictions have been confirmed by nonlinear simulations of the governing equations based on a finite difference scheme. We observe that including the temperature dependency of viscosity stabilizes the flow for an endothermic reaction, i.e., regions which exhibited viscous fingering now demonstrate stable displacement. For exothermic systems, however, the system exhibits less stable behavior under adiabatic conditions, i.e., it is destabilized by both concentration and temperature dependencies of viscosity. 相似文献
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Wei B Lam PG Braunfeld MB Agard DA Genzer J Spontak RJ 《Langmuir : the ACS journal of surfaces and colloids》2006,22(21):8642-8645
Incorporation of a block copolymer into a thin polymer film is observed to alter both the rate and mechanism by which the film dewets from an immiscible polymer substrate. Films with little or no copolymer dewet by classical nucleation and growth of circular holes, and the dewetting rate decreases with increasing copolymer concentration. Increasing the copolymer content at constant film thickness generates copolymer micelles that adsorb/aggregate along the polymer/polymer interface and promote nonclassical dewetting fluctuations similar in appearance to spinodal dewetting. At higher copolymer concentrations, dewetting proceeds after a lengthy induction period by the nucleation and growth of flower-shaped holes suggestive of film pinning or viscous fingering. Atomic force microscopy of the polymer/polymer interface after removal of the top film by selective dissolution reveals substantial structural development due to copolymer self-assembly. 相似文献
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Viscous fingering (VF) is a hydrodynamic instability that occurs in a chromatographic column when a less viscous fluid displaces another more viscous one. This instability is detrimental to separation techniques as it leads to distorted peaks and peak broadening. Nonlinear interactions between developing fingers lead to complex dynamics investigated in the present study by means of numerical simulations based on a simple model for miscible VF of finite samples. We review the properties of nonlinear VF and discuss the quantitative measures that can be applied both on such numerical as well as on experimental data to gain insight into the influence of the parameters of the problem on the nonlinear properties of the fingers and on the broadening of output peaks. 相似文献
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The interface between two fluids that have different viscosities and are percolating through a porous bed is unstable. Sooner or later, a flow instability termed viscous fingering (VF) develops. This phenomenon is important in chromatography because the solute plug does not have the same viscosity as the mobile phase. Because the sample is often much more viscous than the mobile phase, it is the interface at the rear of the sample band that is usually unstable. This situation is frequent in many modes of chromatography, e.g., in preparative and in multidimensional chromatography, in size exclusion chromatography, in frontal analysis, and in other physicochemical measurements (e.g., determination of adsorption isotherms and of mass transfer parameters). When the solute plug is more viscous than the mobile phase, we observed that the solute band compressed. When the viscosity contrast increased up to 0.30 cP, fingers appeared to trail behind the solute plug. The development of fingers then became more substantial as the viscosity contrast increased. To avoid effects associated with VF, the mobile phase and the solute plug should have nearly the same viscosity. 相似文献
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Methods to prepare fractions of poly(epsilon-caprolactone) with a narrow molecular mass distribution in large quantities have been examined using high osmotic pressure chromatography under the theta condition. Effects of column dimension and coupling columns in series on the separation resolution were studied. We found that use of a thicker column can improve the resolution if adverse effects of viscous fingering are avoided. We also demonstrated that coupling the columns results in a better separation if the second column does not adsorb high-molecular-mass components purified in the first column. 相似文献
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Problems on the Evaluation of the Critical Wavelength of Sunscreens for “Broad Spectrum” Approval Brought on by Viscous Fingering During Sunscreen Application 下载免费PDF全文
Misaki Wakabayashi Kunihiko Okano Tsubasa Mukawa Daisuke Maezawa Hitoshi Masaki Akihiro Kuroda Kouichi Asakura 《Photochemistry and photobiology》2016,92(4):637-643
When a viscous liquid is applied to a solid substrate, a patterned liquid layer is usually formed by the phenomenon called viscous fingering, since the moving liquid surface is in far‐from‐equilibrium conditions to let the morphological fluctuation to grow. Pseudosunscreen solutions were prepared and applied on a flat quartz plate. A spatially periodic stripe pattern was formed on the pseudosunscreen layer when a block applicator was used, whereas a flat surface layer was formed when a four‐sided applicator was used. UV absorbance of the patterned layer was lower than that of the flat layer having the same average thickness. In addition, a larger decrease in the UV absorbance by the pattern formation was observed at wavelengths at which the UV absorbance of the flat layer was large, which was consistent with theoretical simulations. In 2011, US FDA introduced a new rule using the term “Broad Spectrum” for labeling the sunscreens. The different decrease in the UV absorbance at each wavelength was found to change the critical wavelength, which is a criterion for sunscreens to be labeled as “Broad Spectrum” protection. The result of this study makes the problem on the evaluation of the critical wavelength come to the surface. 相似文献