|
|||||
|
|
A novel and rapid method for the preparation of methyl esters for gas chromatography: application to the determination of the fatty acids of edible fats and oils |
|
| Authors: | D K McCreary W C Kossa S Ramachandran R R Kurtz |
| Abstract: | A rapid, mild, and convenient transesterification of triglycerides was obtained using 0.2 N-methanolic (m-trifluoro-methylphenyl) trimethylammonium hydroxide. The method yielded results comparable to those obtained using methanolic sodium methoxide. |
| Keywords: | |
| 本文献已被 PubMed 等数据库收录！ | |