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Essential oil composition of <Emphasis Type="Italic">Santolina etrusca</Emphasis> from Italy
Authors:B Tirillini  A Ricci  G Pintore  M Chessa  L Menghini  R Pagiotti
Institution:(1) Institute of Botany, University of Urbino, Via Bramante 28, I-61029 Urbino, Italy;(2) Dip. Farmaco-Chimico-Tossicologico, University of Sassari, Via Muroni 23, I-07100 Sassari, Italy;(3) Dip. di Scienze del Farmaco, University of Chieti-Pescara, Via dei Vestini 31, I-66013 Chieti, Italy;(4) Dip. Biologia Vegetale, University of Perugia, Borgo XX giugno, Italy
Abstract:The essential oil composition of aerial parts of Santolina etrusca Marchi & D’Amato from Italy was analyzed by GC and GC/MS. Twenty-nine compounds of oil were identified representing 97.1% of the oil. The most abundant compounds were viridiflorol (17.9%), terpinen-4-ol (14.4%), myrcene (11.8%), β-pinene (9.9%), and cis-muurola-4(14),5-diene (9.9%). To the best of our knowledge, this is the first report on the GC/MS determination of the essential oil composition of S. etrusca. Published in Khimiya Prirodnykh Soedinenii, No. 1, pp. 38–39, January–February, 2007.
Keywords:Santolina etrusca (Lacaita)  Asteraceae  essential oil composition  GC and GC-MS  viridiflorol  terpinen-4-ol
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