Organic-free water for total organic carbon determination |
| |
Authors: | Gary N. Peterson John R. Montgomery |
| |
Affiliation: | Habor Branch Foundation Inc., Box 196, Fort Pierce, FL 33450 U.S.A. |
| |
Abstract: | Commercially available “organic-free” water is compared with water cleaned by ultraviolet (u.v.) radiation for applicability to total organic carbon determinations. The u.v.-treated water contains an organic carbon concentration less than the detection limit of the method used (0.056 mg C l-1). The commercially processed water lacks the consistently low blank level required for use in TOC determinations. |
| |
Keywords: | |
本文献已被 ScienceDirect 等数据库收录! |