首页 | 本学科首页   官方微博 | 高级检索  
     检索      


Unusual change in molecular weight of polyhydroxyalkanoate (PHA) during cultivation of PHA-accumulating Escherichia coli
Authors:Jumiarti Agus  Manami Hyakutake  Hideki Abe  Yasuharu Satoh
Institution:a Department of Innovative and Engineered Materials, Tokyo Institute of Technology, 4259 Nagatsuta, Midori-ku, Yokohama 226-8502, Japan
b Asian Center for Environmental Research, Meisei University, 2-1-1 Hodokubo, Hino-shi, Tokyo 191-8506, Japan
c Bioplastic Research Team, RIKEN Biomass Engineering Program, 2-1 Hirosawa, Wako-shi, Saitama 351-0198, Japan
d Division of Biotechnology and Macromolecular Chemistry, Graduate School of Engineering, Hokkaido University, N13W8, Kita-ku, Sapporo 060-8628, Japan
Abstract:This study aimed to investigate the factors affecting molecular weight of poly(R)-3-hydroxybutyrate] P(3HB)] when polyhydroxyalkanoate (PHA) synthase (PhaRCBsp) from Bacillus sp. INT005 was used for P(3HB) synthesis in Escherichia coli JM109. It was found that the molecular weight of P(3HB) decreased with time in mid- and late-phase of culture and was strongly affected by culture temperature. At 37 °C culture temperature, the molecular weight of P(3HB) rapidly decreased from 4.4 × 105 to 4.8 × 104 with culture time, whereas it was almost unchanged at 25 °C. Kinetic analysis suggested that the decrease in molecular weight of P(3HB) was due to random scission of the polymer chain. The decrease in molecular weight of P(3HB) was not observed when PHA synthases other than PhaRCBsp were expressed. This study sheds light on the unique behaviour in molecular weight change of P(3HB) that is synthesized by E. coli expressing PhaRCBsp.
Keywords:Polyhydroxyalkanoate  PHA synthase  Bacillus  Molecular weight  Random scission
本文献已被 ScienceDirect 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号