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Microwave-assisted extraction versus Soxhlet extraction in the analysis of 21 organochlorine pesticides in plants
Authors:Barriada-Pereira M  Concha-Graña E  González-Castro M J  Muniategui-Lorenzo S  López-Mahía P  Prada-Rodríguez D  Fernández-Fernández E
Institution:University Institute of Environment, Department of Analytical Chemistry, University of A Coruña, Campus da Zapateira s/n, E-15071, A Coruña, Spain
Abstract:A method to determine 21 organochlorine pesticides in vegetation samples using microwave-assisted extraction (MAE) is described and compared with Soxhlet extraction. Samples were extracted with hexane–acetone (1:1, v/v) and the extracts were cleaned using solid-phase extraction with Florisil and alumine as adsorbents. Pesticides were eluted with hexane–ethyl acetate (80:20, v/v) and determined by gas chromatography and electron-capture detection. Recoveries obtained (75.5–132.7% for Soxhlet extraction and 81.5–108.4% for MAE) show that both methods are suitable for the determination of chlorinated pesticides in vegetation samples. The method using microwave energy was applied to grass samples from parks of A Coruña (N.W. Spain) and to vegetation from the contaminated industrial area of Torneiros (Pontevedra, N.W. Spain).
Keywords:Extraction methods  Microwave-assisted extraction  Plant materials  Environmental analysis  Pesticides  Organochlorine compounds
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