Continuous Succinic Acid Fermentation by Actinobacillus Succinogenes: Assessment of Growth and Succinic Acid Production Kinetics |
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Authors: | Ferone Mariateresa Raganati Francesca Olivieri Giuseppe Salatino Piero Marzocchella Antonio |
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Affiliation: | 1.Dipartimento di Ingegneria Chimica, dei Materiali e della Produzione Industriale – Università degli Studi di Napoli Federico II, P.le V. Tecchio 80, 80125, Naples, Italy ; |
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Abstract: | Applied Biochemistry and Biotechnology - Succinic acid is one of the most interesting platform chemicals that can be produced in a biorefinery approach. The paper reports the characterization of... |
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