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Determination of phytochemical characteristics of the extract of Zea mays with Saccharomyces boulardii |
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| Authors: | Pinar Erecevit Sevda Kirbag Okkes Yilmaz |
| Affiliation: | 1. Department of the Food Processing, Tunceli Vocational School, Tunceli University, TR 62000, Tunceli, Turkey 2. Department of Biology, Science Faculty, Firat University, TR 23119, Elazig, Turkey |
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