A validated quantification of gallic acid and ellagic acid in Triphala using a high-performance thin-layer chromatography method |
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Authors: | Pallavi Runjhun Jha Shivesh |
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Institution: | 1.Department of Pharmaceutical Sciences, Birla Institute of Technology (Mesra), Ranchi, Jharkhand, India ; |
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Abstract: | JPC – Journal of Planar Chromatography – Modern TLC - A well-known Ayurvedic preparation, Triphala, consists of Amla (Emblica officinalis Gaertn.), Baheda (Terminalia bellirica Roxb.)... |
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