首页 | 本学科首页   官方微博 | 高级检索  
     检索      

拟银杏杀菌剂邻烯丙基苯酚的内吸传导作用
引用本文:张龙,刘西莉,李健强,孟昭礼,曲宝涵,张文华.拟银杏杀菌剂邻烯丙基苯酚的内吸传导作用[J].高等学校化学学报,2004,25(4):654-658.
作者姓名:张龙  刘西莉  李健强  孟昭礼  曲宝涵  张文华
作者单位:1. 中国农业大学农学与生物技术学院植物病理学系, 北京 100094; 2. 莱阳农学院, 莱阳 265200
基金项目:高等学校博士学科点专项基金 (批准号 :2 0 0 10 0 190 0 6),山东省重大科技攻关 (批准号 :SD98-3 1)资助
摘    要:采用高效液相色谱技术研究了拟银杏杀菌剂邻烯丙基苯酚(绿帝)在小麦幼苗中的内吸传导及可能机制.结果表明,绿帝的内吸传导是一种受体植物主动吸收的过程.

关 键 词:邻烯丙基苯酚  高效液相色谱  内吸传导  主动吸收  
文章编号:0251-0790(2004)04-0654-05
收稿时间:2003-03-24

Intake Transportation Function of Ginkgo-imitated Fungicide of 2-Allyl Phenol
ZHANG Long ,LIU Xi-Li ,LI Jian-Qiang ,MENG Zhao-Li ,QU Bao-Han ,ZHANG Wen-Hua.Intake Transportation Function of Ginkgo-imitated Fungicide of 2-Allyl Phenol[J].Chemical Research In Chinese Universities,2004,25(4):654-658.
Authors:ZHANG Long  LIU Xi-Li  LI Jian-Qiang  MENG Zhao-Li  QU Bao-Han  ZHANG Wen-Hua
Institution:1. Department of Plant Pathology, College of Agronomy and Biological Technology, China Agricultural University, Beijing 100094, China; 2. Laiyang Agricultural College, Laiyang, 265200 China
Abstract:The high performance liquid chromatography(HPLC) was applied to investigate the intake and distributional mechanism of 2-allyl phenol in wheat seedling. With a treatment level of 2-allyl phenol at 500 μg/mL, the intake reached 389.67 μg per gram of plant tissue in 72 h(standard deviation, SD= 9.5 ). In comparison with carbofuran(a typical intake reagent) as well as thiram(a typical non-intake reagent), it is for the first time found that 2-allyl phenol could be intaken into wheat seedling. It was transported in a high speed from the root to the top of the seedling. The accumulation levels of 2-allyl phenol in stem(Y1) and leaves(Y2) were positively correlated with treatment time(X) in linear relationships of Y1=2.9586X+44.217 and Y2=1.6281X-4.4412, respectively. The corresponding coefficients of determination(r2) were 0.848 6 and 0.859 1, respectively. 2-Allyl phenol was distributed in whole seedling at 72 h after the treatment. The accumulation levels at root, stem, and leaves were 99.70(SD=10.58), 243.8(SD=19.87), and 137.37(SD=12.44) μg per gram of plant tissue, respectively. CCCP, temperature, the properties of amino acid and sucrose, as well as the pH of solvents significantly affected the intake of 2-allyl phenol by wheat seedling, indicating that wheat tends to intake and transport 2-allyl phenol actively.
Keywords:2-Allyl phenol  HPLC  Intake transportation  Active intake  
本文献已被 CNKI 维普 万方数据 等数据库收录!
点击此处可从《高等学校化学学报》浏览原始摘要信息
点击此处可从《高等学校化学学报》下载免费的PDF全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号