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Chemical constituents of Cichorium intybus and their inhibitory effects against urease and alpha-chymotrypsin enzymes
Authors:Saied Sumayya  Shah Shazia  Ali Zulfiqar  Khan Ajmal  Marasini Bishnu P  Choudhary Muhammad Iqbal
Institution:Department of Chemistry, University of Karachi, Karachi-75270, Pakistan. sumayyas@uok.edu.pk
Abstract:Phytochemical investigation of the aerial parts of Cichorium intybus L. resulted in the isolation and identification of two new natural metabolites, 2,6-dibut-3(E)-en-2-onyl]naphthalene (1), and 3,3',4,4'-tetrahydroxychalcone (2), along with nine known compounds. Their structures were determined by spectroscopic techniques including 1D and 2D NMR. The known compounds were identified as scopoletin (3), 4-hydroxyphenylacetic acid (4), 3-hydroxy-4-methoxybenzoic acid (5), 4,4'-dihydroxychalcone (6), 6,7-dihydroxycoumarine (7), 1-triacontanol (8), lupeol (9), beta-sitosterol (10), and beta-sitosterol-3-O-beta-glucopyranoside (11). Compounds 4-6 and 8 are reported for the first time from C. intybus. Compounds 2 and 3 showed weak inhibitory activities against urease and alpha-chymotrypsin enzymes, respectively.
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