Institution: | 1. Laboratory of Aquatic Natural Products Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, 1-1-1 Yayoi, Bunkyo-ku, Tokyo 113-8675, Japan;2. Advanced Instrumental Analysis Unit, Graduate School of Agricultural and Life Sciences, The University of Tokyo, 1-1-1 Yayoi, Bunkyo-ku, Tokyo 113-8675, Japan;3. Sugashima Marine Biological Laboratory, Nagoya University, Mie 517-0004, Japan;4. Graduate School of Fisheries Science and Environmental Studies, Nagasaki University, Nagasaki 852-8521, Japan;5. Molecular Targets Program, Center for Cancer Research, National Cancer Institute, Frederick, MD 21702, United States |