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HPLC法测定红花罂粟中蒂巴因的含量
引用本文:宋小兰,刘强. HPLC法测定红花罂粟中蒂巴因的含量[J]. 分析测试技术与仪器, 2005, 11(2): 146-148
作者姓名:宋小兰  刘强
作者单位:1. 甘肃省药物碱厂,甘肃,733006
2. 甘肃省农垦农业研究院,甘肃,733006
摘    要:建立了一种采用辛烷基键合硅胶为填充剂的固相小柱纯化样品,用高效液相色谱对红花罂粟中蒂巴因含量进行测定的方法。对照品在0.01~0.09g/L浓度范围内线性良好,标准曲线的相关系数为0.9992;样品中蒂巴因的平均回收率为100.08%,RSD为0.48%。该测定方法简便快捷,准确度高,可以成为红花罂粟植物的质量控制方法。

关 键 词:固相萃取  高效液相色谱法  蒂巴因  红花罂粟
文章编号:1006-3757(2005)02-0146-03
收稿时间:2005-06-01
修稿时间:2005-06-01

Determination of Thebaine in Red Poppy by High Performance Liquid Chromatography
SONG Xiao-lan and LIU Qiang. Determination of Thebaine in Red Poppy by High Performance Liquid Chromatography[J]. Analysis and Testing Technology and Instruments, 2005, 11(2): 146-148
Authors:SONG Xiao-lan and LIU Qiang
Affiliation:Medical Alkaloid Factory of Gansu Province, Wuwai 733006, China;Gansu State Farms Academy of Agricultural Research, Wuwai 733006, China
Abstract:A method of determining thebaine in red poppy with solid-phase extraction-high performance liquid chromatography was developed. There is a good linear relationship within the range of 0.01~0.09 g/L. The correlation coefficient for the thebaine was greater than 0.999 2. The average rate of recovery for the reference substance was 100.08% and the relative standard deviation was 0.48%. The results showed that the proposed method was simple, rapid and accurate. The method has been applied to the determination of the thebaine in red poppy.
Keywords:solid phase extraction  HPLC  thebaine  red poppy.
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