首页 | 本学科首页   官方微博 | 高级检索  
     检索      


Key requirements for introducing quality assurance in measurement laboratories
Authors:L Mouillet
Institution:(1) Institut Scientifique d'Hygiène Alimentaire,6para;BP 393, F-91163 Longjumeau Cedex, France Tel: +33-0169-793150 Fax: +33-0164-488249 e-mail: ssha@ssha.asso.fr, FR
Abstract: The implementation of a quality assurance system is fraught with difficulties. However, these difficulties may be overcome if the laboratory uses suitable means to facilitate the process. It is necessary to mobilise the intelligence and energy of all members of the laboratory. In order to command adherence, the project must be shared, and this necessitates a major effort by all concerned. Communication is a major factor in obtaining the support of all parties. Six important steps must be distinguished: – Defining quality policy – Creating awareness, information, training – Creating a quality structure – Establishing a deadline for obtaining accreditation – Progressive implementation – Experimentation and validation. Even if the task of obtaining and maintaining accreditation remains difficult, it clearly promotes a minimum level of organisation and stepwise progress in quality assurance. The laboratory must keep improving its quality system, using European Standard EN 45001 as an effective management model. Received: 9 April 1997 · Accepted: 11 September 1997
Keywords:  Quality assurance  Accreditation  Measurement laboratories  Management model
本文献已被 SpringerLink 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号