A Ring‐Flippable Sugar as a Stimuli‐Responsive Component of Liposomes |
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Authors: | Junji Takeuchi Prof. Akihiro Ohkubo Prof. Hideya Yuasa |
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Affiliation: | Department of Life Science, Graduate School of Bioscience and Biotechnology, Tokyo Institute of Technology, 4259J2‐10, Nagatsutacho, Midoriku, Yokohama 226‐8501 (Japan) |
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Abstract: | For the development of a liposome that takes in and out a drug in response to stimuli, 2,4‐diaminoxylose (Xyl), which allows stimuli‐responsive conformational switches between 4C1 and 1C4, was incorporated into a lipid structure: Xyl derivatives with C8 and C16 methylene chains at the 1,3‐positions (C8Xyl and C16Xyl) were synthesized. 1H NMR spectroscopy indicates that the addition of Zn2+ and then H+ induces conformational switches from the chair (4C1) to the reverse chair (1C4) and 1C4‐to‐4C1, respectively, at Xyl; this leads to transformation of the lipids between linear and bent structures. Osmotic pressure and electron microscopy studies demonstrate that C8Xyl in water forms spherical solid aggregates (C8Xyl?Zn), which are converted into liposomes (C8Xyl+Zn) upon the addition of Zn2+, and C16Xyl forms liposomes regardless of the presence of Zn2+. The aggregates of C8Xyl±Zn incorporated a fluorophore and only C8Xyl+Zn released the content upon the addition of HCl. This study shows that Xyl could be a stimuli‐responsive component of a liposome. |
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Keywords: | carbohydrates conformation analysis molecular devices liposomes zinc |
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