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Optimization of conditions for the liquid chromatographic-electrospray lonization-mass spectrometric analysis of amnesic shellfish poisoning toxins |
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| Authors: | N. Piñeiro E. Vaquero J. M. Leão A. Gogo-Martínez J. A. Rodríguez Vázquez |
| Affiliation: | 1.Departamento de Química Analítica y Alimentaria,Universidad de Vigo,Vigo,Spain |
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