| 厨房的通风空调设计与油烟的净化 |
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| 引用本文： | 石建中.厨房的通风空调设计与油烟的净化[J].武汉科技学院学报,2012(3):63-65. |
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| 作者姓名： | 石建中 |
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| 作者单位： | 武汉纺织大学环境工程学院,湖北武汉,430073 |
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| 摘 要： | 主要论述了厨房的通风空调设计中系统形式、通风量、气流组织、厨房补风、防火排烟、排风净化等方面的问题。
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| 关 键 词： | 抽油烟罩 岗位新风 新风口 排风量 气流组织 |
Ventilation and Air Conditioning Design and Lampblack Purification in Kitchen |
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| SHI Jian-zhong.Ventilation and Air Conditioning Design and Lampblack Purification in Kitchen[J].Journal of Wuhan Institute of Science and Technology,2012(3):63-65. |
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| Authors: | SHI Jian-zhong |
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| Institution: | SHI Jian-zhong(School of Environmental Engineering,Wuhan Textile University,Wuhan Hubei 430073,China) |
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| Abstract: | The article discussed system form,ventilation volume,airflow structure,kitchen air supply,fire smoke,exhaust purification in kitchen ventilation and air conditioning design. |
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| Keywords: | Exhaust Air Hood Spot Fresh Air Supply Fresh Air Outlet Air Delivery Airflow Structure |
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