Neutral lipids ofCitrullus vulgaris seeds |
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| Authors: | M M Rakhimov T A Aliev I Tolibaev |
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| Institution: | (1) Institute of the Chemistry of Plant Substances, Academy of Sciences of the Republic of Uzbekistan, Tashkent;(2) Tashkent State University, Tashkent |
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| Abstract: | The qualitative and quantitative compositions of the neutral lipids of watermelon seeds have been studied. The fatty acid compositions of the acyl-containing lipids have been determined. In the triacylglycerols the main forms are those in which the sn-2 position is substituted by linoleic acid.Translated from Khimiya Prirodnykh Soedinenii, No. 3, pp. 494–495, May–June, 1995. Original article submitted May 30, 1994. |
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