首页 | 本学科首页   官方微博 | 高级检索  
     


Application of purge and trap extraction and gas chromatography for determination of minor esters in cider
Authors:Rodríguez Madrera Roberto  Palacios García Noemí  García Hevia Ana  Suárez Valles Belén
Affiliation:Area de Tecnología de los Alimentos, Servicio Regional de Investigación y Desarrollo Agroalimentario, Departamento de Sidrea y Derivados, Carretera de Oviedo s/n, 33300 Villaviciosa, Asturias, Spain. rrodriguez@serida.org
Abstract:The validation of a method based on the purge and trap technique combined with gas chromatography-mass spectrometry-flame ionization detection has been carried out in order to apply it to the analysis of ciders. Although 49 compounds were identified, our work was focused on the study of nine minor esters, obtaining recoveries ranging between 93% for ethyl decanoate and 117% for ethyl 3-methylbutyrate, and a precision (RSDs) ranging between 2.2% for hexyl acetate and ethyl decanoate and 10.9% for isopentyl acetate. To demonstrate the feasibility of the procedure, the method was applied to the analysis of commercial ciders.
Keywords:Cider  Purge and trap  Gas chromatography  Esters  Volatile
本文献已被 ScienceDirect PubMed 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号