Isolation and structure of a mycosporine from the red alga <span class="math"><math><mtext>chondrus</mtext></math></span><span class="math"><math><mtext>yendoi</mtext></math></span>期刊界 All Journals 搜尽天下杂志传播学术成果专业期刊搜索期刊信息化学术搜索

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Isolation and structure of a mycosporine from the red alga $chondrus$ $yendoi$

Authors:	Isami Tsujino Kazuo Yabe Isao Sekikawa Nobuyuki Hamanaka

Institution:	1. Department of Chemistry, Faculty of Fisheries, Hokkaido University, Hakodate 041 Japan;2. Chemical Laboratory, Kushiro College, Hokkaido University of Education, Kushiro 085 Japan;3. Institute of Immunological Science, Hokkaido University, Sapporo 060, Japan

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