| 无公害蔬菜生产的技术措施 |
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| 引用本文： | 宋敏丽,王俊花,赵岳平. 无公害蔬菜生产的技术措施[J]. 太原师范学院学报(自然科学版), 2005, 4(3): 85-87 |
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| 作者姓名： | 宋敏丽 王俊花 赵岳平 |
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| 作者单位： | 1. 太原师范学院,生物系,山西,太原,030001
2. 山西省农科院,高粱所,山西,晋中,030600 |
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| 摘 要： | 在保护地栽培迅速发展的同时，蔬菜病虫害的为害也日益加重，滥用化学农药，又导致了恶性循环，文章就如何生产无公害蔬菜，在技术措施上进行了综合性的论述。
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| 关 键 词： | 无公害蔬菜 生产 技术措施 |
| 文章编号： | 1672-2027（2005）03-0085-03 |
| 收稿时间： | 2005-04-29 |
| 修稿时间： | 2005-04-29 |
Production Technique and Measure of No-environmental-pollution Vegetable |
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| Song Minli,Wang Junhua,Zhao Yueping. Production Technique and Measure of No-environmental-pollution Vegetable[J]. Journal of Taiyuan Normal University:Natural Science Edition, 2005, 4(3): 85-87 |
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| Authors: | Song Minli Wang Junhua Zhao Yueping |
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| Abstract: | With the rapid development of the protective culture, the disadvantage of vegetable diseases and insect pests becomes worse and worse. That farm chemical is abused also reduces to an evil cycle. There deals generally with how to produce no-environmental-pollution vegetable in technique and measure. |
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| Keywords: | no-environmental-pollution vegetable production technique and measure |
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