首页 | 本学科首页   官方微博 | 高级检索  
     检索      


Hofmeister series reversal for lysozyme by change in pH and salt concentration: insights from electrophoretic mobility measurements
Authors:Salis Andrea  Cugia Francesca  Parsons Drew F  Ninham Barry W  Monduzzi Maura
Institution:Department of Chemical & Geological Sciences, University of Cagliari, Monserrato, CA, Italy. asalis@unica.it
Abstract:Hofmeister series reversal can occur with change in pH, or increase in salt concentration. The phenomena are a challenge for any theory of ion specific effects. Recent theoretical work predicts how a complex interplay between ionic sizes, hydration and dispersion forces explains Hofmeister series reversal. Electrophoretic mobility measurements on lysozyme suspensions reported here are consistent with the theory.
Keywords:
本文献已被 PubMed 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号