| (±)-二氢猕猴桃内酯合成方法的改进 |
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| 引用本文： | 晏日安,苏镜娱,曾陇梅. (±)-二氢猕猴桃内酯合成方法的改进[J]. 有机化学, 2006, 26(5): 730-732 |
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| 作者姓名： | 晏日安 苏镜娱 曾陇梅 |
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| 作者单位： | 1. 暨南大学食品科学与工程系,广州,510632
2. 中山大学化学系,广州,510275 |
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| 基金项目： | 广东省科技攻关计划(No.2005B10401012)资助项目. |
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| 摘 要： | 以柠檬醛为原料, 经环化、羟腈化、水解关环和脱水4步反应, 以40.24%的总产率合成了(±)-二氢猕猴桃内酯．
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| 关 键 词： | 二氢猕猴桃内酯 合成 柠檬醛 |
| 收稿时间： | 2005-09-26 |
| 修稿时间： | 2006-03-14 |
Advanced Method for the Synthesis of (±)-Dihydroactinidiolide |
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| YAN Ri-An,SU Jing-Yu,ZENG Leng-Mei. Advanced Method for the Synthesis of (±)-Dihydroactinidiolide[J]. Chinese Journal of Organic Chemistry, 2006, 26(5): 730-732 |
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| Authors: | YAN Ri-An SU Jing-Yu ZENG Leng-Mei |
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| Affiliation: | ( Department of Food Science and Engineering, Jinan University, Guangzhou 510632)( Department of Chemistry, Zhongshan University, Guangzhou 510275) |
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| Abstract: | The natural product (±)-dihydroactinidiolide was synthesized from citral via following steps: cyclization, cyanation, hydrolysis-cyclization and dehydration in 40.24% total yield. |
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| Keywords: | dihydroactinidiolide synthesis citral |
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