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Structure and Mechanism of the Sphingopyxin I Lasso Peptide Isopeptidase
Authors:Dr Christopher D Fage  Dr Julian D Hegemann  Annika J Nebel  Roman M Steinbach  Shaozhou Zhu  Dr Uwe Linne  Dr Klaus Harms  Dr Gert Bange  Prof?Dr Mohamed A Marahiel
Institution:Fachbereich Chemie, Fachgebiet Biochemie und LOEWE-Zentrum für Synthetische Mikrobiologie, Philipps-Universit?t Marburg, Marburg, Germany
Abstract:Lasso peptides are natural products that assume a unique lariat knot topology. Lasso peptide isopeptidases (IsoPs) eliminate this topology through isopeptide bond cleavage. To probe how these enzymes distinguish between substrates and hydrolyze only isopeptide bonds, we examined the structure and mechanism of a previously uncharacterized IsoP from the proteobacterium Sphingopyxis alaskensis RB2256 (SpI‐IsoP). We demonstrate that SpI‐IsoP efficiently and specifically linearizes the lasso peptide sphingopyxin I (SpI) and variants thereof. We also present crystal structures of SpI and SpI‐IsoP, revealing a threaded topology for the former and a prolyl oligopeptidase (POP)‐like fold for the latter. Subsequent structure‐guided mutational analysis allowed us to propose roles for active‐site residues. Our study sheds light on lasso peptide catabolism and expands the engineering potential of these fascinating molecules.
Keywords:hydrolases  isopeptidases  lasso peptides  natural products  protein structures
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