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Constraining the initial phase in water-fat separation
Authors:Bydder Mark  Yokoo Takeshi  Yu Huanzhou  Carl Michael  Reeder Scott B  Sirlin Claude B
Affiliation:
  • a Department of Radiology, University of California San Diego, San Diego, CA, USA
  • b Global Applied Science Lab, GE Healthcare, Menlo Park, CA, USA
  • c Departments of Radiology, Medical Physics, Biomedical Engineering, and Medicine, University of Wisconsin, Madison, WI, USA
  • Abstract:An algorithm is described for use in chemical shift-based water-fat separation to constrain the phase of both species to be equal at an echo time of zero. This constraint is physically reasonable since the initial phase should be a property of the excitation pulse and receiver coil only. The advantages of phase constrained water-fat separation, namely, improved noise performance and/or reduced data requirements (fewer echos), are demonstrated in simulations and experiments.
    Keywords:Water-fat separation   Dixon   Chemical shift   Phase
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