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Process Analytical Chemistry: Applications of Near Infrared Spectrometry in Environmental and Food Analysis: An Overview
Authors:M. T. Jimaré Benito  C. Bosch Ojeda
Affiliation:Faculty of Sciences, Department of Analytical Chemistry , University of Malaga , Malaga, Spain
Abstract:Abstract

This review provides a valuable source of information on the technological advances in near infrared absorption spectrometry area and its industrial applications, especially on the alimentary technology and environmental applications over biofuels.
Keywords:Absorption spectrometry  near infrared  process analytical chemistry  environmental applications  food  review
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