Four New Lariciresinol‐Based Lignan Glycosides from the Roots of Rhus javanica var. roxburghiana |
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Authors: | Ming‐An Ouyang Yung‐Shung Wein Yueh‐Hsiung Kuo |
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Affiliation: | 1. Department of Chemistry, National Taiwan University, Taipei, Taiwan, (phone: +886‐2‐33661671;2. fax: +886‐2‐23636359);3. Agricultural Biotechnology Research Center, Academia Sinica, Taipei, Taiwan;4. College of Pharmacy, China Medical University, Taichung, Taiwan;5. Research Center of Food and Biomolecules, National Taiwan University, Taipei, Taiwan |
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Abstract: | The four new lariciresinol‐based lignan glycosides, (?)‐lariciresinol 4′‐(6″‐O‐feruloyl‐β‐D ‐glucopyranoside) ( 1 ), (?)‐lariciresinol 4′‐(4″,6″‐di‐O‐feruloyl‐β‐D ‐glucopyranoside) ( 2 ), 5,5′‐dimethoxylariciresinol 4′‐(4″,6″‐di‐O‐feruloyl)‐β‐D ‐glucopyranoside) ( 3 ), and 4‐O‐[α‐(1,2‐dihydroxyethyl)syringyl]‐5,5′‐dimethoxylariciresinol 4′‐(4″,6″‐di‐O‐feruloyl‐β‐D ‐glucopyranoside) ( 4 ), together with two known ones, lariciresinol 4′‐β‐D ‐glucopyranoside) ( 5 ) and tortoside B ( 6 ), were isolated from the BuOH extract of Rhus javanica var. roxburghiana roots, and their structures were established by means of various spectroscopic techniques. |
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Keywords: | Rhus favanica var. roxburghiana Lariciresinol Lignans Glycosides Rhus semialata |
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