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Total synthesis of tetracyclic kynurenic acid analogues isolated from chestnut honey
Authors:Raffaella Cincinelli  Giangiacomo Beretta  Sabrina Dallavalle
Affiliation:1. Department of Food, Environmental and Nutritional Sciences, Division of Chemistry and Molecular Biology, Università degli Studi di Milano, via Celoria 2, I-20133 Milano, Italy;2. Department of Environmental Science and Policy ESP, Università degli Studi di Milano, Via Mangiagalli 25, 20133 Milano, Italy
Abstract:A short and efficient synthesis of novel tetracyclic Kynurenic acid analogues, isolated from chestnut honey, is described. The crucial step of the strategy was a MW-assisted cyclization of enamines of ethyl dioxohexahydropyrrolizine and 2,3-dioxooctahydroindolizine carboxylates to obtain 2,3,6,11b-tetrahydro-1H-pyrrolizino[2,1-b]quinoline-5,11-dione and 5,8,91,011,11a-hexahydroindolizino[2,1-b]quinoline-6,12-dione, respectively. Because of its modular nature, the synthetic strategy can have value as a general method for the preparation of compounds containing these new heterocyclic scaffolds.
Keywords:Kynurenic acid analogues  Chestnut honey  Natural products  Microwave assisted synthesis
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