Temperature effect on the heats of copper(II) ion complex formation with L-phenylalanine in aqueous solution |
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| Authors: | L A Kochergina A V Emel’yanov O N Krutova |
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| Institution: | (1) Ivanovo State University of Chemical Technology, Ivanovo, Russia |
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| Abstract: | The heats of complex formation in the L-phenylalanine-copper(II) ion system in aqueous solution were determined calorimetrically at 288.15, 298.15, and 308.15 K for an ionic strength of 0.5 (KNO3 supporting electrolyte). The thermodynamic parameters of formation of phenylalaninatocopper(II) complexes were calculated for various temperatures. |
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