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Prediction of glycoprotein secondary structure using ATR-FTIR
Institution:1. Botany Department, Faculty of Science, Zagazig University, Zagazig 44519, Egypt;2. Biochemistry Department, Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt;3. Department of Science, King Khalid Military Academy, P.O. Box 22140, Riyadh 11495, Saudi Arabia
Abstract:Glycoproteins are important biomolecules with a diverse array of structural and signaling functions in biology. Determination of glycoprotein secondary structure is becoming increasingly important in aiding the understanding of how these molecules function in biological environments and disease. Furthermore, glycoproteins such as mucins are being evaluated in various nano-engineering processes that require knowledge of how the underlying secondary structure might alter in different target environments. We have developed an analytical procedure for predicting the secondary structures of glycoprotein using ATR-FTIR on dry film. Using Bovine submaxillary mucin (BSM) as a glycoprotein model, we determined the additive infrared spectral pattern of acetyl amino sugars and amino acids that could contribute to the absorbance in the Amide I band of BSM through empirical data. We show through subtraction of these spectra how the absorbance pattern of the protein backbone can be determined in order to predict glycoprotein secondary structure. The analysis predicted a predominant pattern of random coil, beta sheet and beta turn secondary structure for BSM after carbohydrate and amino acid spectral subtraction in agreement with other methods. Our relatively simple approach can be applied to predict secondary structure in other glycoproteins.
Keywords:ATR-FTIR  Spectral subtraction  Protein secondary structure  Glycoprotein  Mucin  Carbohydrate
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