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Separation and Quantitative Determination of Aldoses and Alditols by Over-Pressured Layer Chromatography (OPLC) |
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| Authors: | Tamburini E Bernardi T Granini M Vaccari G |
| Institution: | 12.Chemistry Department, University of Ferrara, Via Luigi Borsari 46, 44100, Ferrara, Italy ; |
| Abstract: | JPC – Journal of Planar Chromatography – Modern TLC - Anew OPLC method has been established for separation and quantitative determination of three alditols (d-xylitol, L-arabitol, and... |
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