| Effects of liquid crystal states on photovoltaic effects of chlorophyll-a |
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| 引用本文： | HAN,Yun-Yu ZHOU,Rui-Ling YANG,Yu-Guo ZHOU,WuDepartment of Chemistry,Shandong Teachers'''' University,Jinan,Shandong 250014,ChinaRUAN,Xiao-Lan Technological School,Jinan Steel Plant,Jinan,Shandong 250010,China. Effects of liquid crystal states on photovoltaic effects of chlorophyll-a[J]. 中国化学, 1995, 13(2): 118-123. DOI: 10.1002/cjoc.19950130205 |
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| 作者姓名： | HAN Yun-Yu ZHOU Rui-Ling YANG Yu-Guo ZHOU WuDepartment of Chemistry Shandong Teachers'''' University Jinan Shandong 250014 ChinaRUAN Xiao-Lan Technological School Jinan Steel Plant Jinan Shandong 250010 China |
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| 作者单位： | HAN，Yun-Yu ZHOU，Rui-Ling YANG，Yu-Guo ZHOU，WuDepartment of Chemistry，Shandong Teachers' University，Jinan，Shandong 250014，ChinaRUAN，Xiao-Lan Technological School，Jinan Steel Plant，Jinan，Shandong 250010，China |
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| 基金项目： | supported by the National Natural Science Foundation of China. |
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| 摘 要： | The photovoltaic effects of chlorophyll-a(chla) and the effects of stearic acid, egg phosphatide and cholesterol on those were investigated by means of measuring the photoinduced potentials of SnO2/chla electrodes. Because of the formation of liquid crystal states, appropriate concentrations of stearic acid and egg phosphatide added in a certain system could increase the photovoltaic effects of chla. Cholesterol always decreased the photovoltaic effects of chla because there was no liquid crystal state formed with it.
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Effects of liquid crystal states on photovoltaic effects of chlorophyll-a |
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| HAN,Yun-Yu ZHOU,Rui-Ling YANG,Yu-Guo ZHOU,Wu. Effects of liquid crystal states on photovoltaic effects of chlorophyll-a[J]. Chinese Journal of Chemistry, 1995, 13(2): 118-123. DOI: 10.1002/cjoc.19950130205 |
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| Authors: | HAN Yun-Yu ZHOU Rui-Ling YANG Yu-Guo ZHOU Wu |
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| Affiliation: | HAN,Yun-Yu ZHOU,Rui-Ling YANG,Yu-Guo ZHOU,WuDepartment of Chemistry,Shandong Teachers' University,Jinan,Shandong 250014,ChinaRUAN,Xiao-Lan Technological School,Jinan Steel Plant,Jinan,Shandong 250010,China |
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| Abstract: | The photovoltaic effects of chlorophyll-a(chla) and the effects of stearic acid, egg phosphatide and cholesterol on those were investigated by means of measuring the photoinduced potentials of SnO2/chla electrodes. Because of the formation of liquid crystal states, appropriate concentrations of stearic acid and egg phosphatide added in a certain system could increase the photovoltaic effects of chla. Cholesterol always decreased the photovoltaic effects of chla because there was no liquid crystal state formed with it. |
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| Keywords: | Chlorophyll-a liquid crystal photovoltaic effect. |
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