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Chromatographic optimization for the determination of traces of selenonium and arsonium cations by HPLC with on-line detection by AAS |
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| Authors: | A Huyghues-Despointes G M Momplaisir J S Blais W D Marshall |
| Institution: | 1. Department of Food Science and Agricultural Chemistry, Macdonald College, 21, 111 Lakeshore Road, H9X 1C0, Ste Anne de Bellevue, Québec, Canada |
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