Structural transitions in wormlike micelles |
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Authors: | Ignatius A. Kadoma Caroline Ylitalo Prof. Jan W. van Egmond |
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Affiliation: | (1) Department of Chemical Engineering, University of Massachusetts at Amherst, 01002 Amherst, Massachusetts, USA;(2) 3 M Center, Industrial and Consumer Sector Research Lab., 55144-1000 St. Paul, Minnesota, USA;(3) Department of Chemical Engineering, University of Massachusetts at Amherst, 01002 Amherst, Massachusetts, USA |
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Abstract: | We investigate the effect of excess salt and simple shear on the dynamics and structure of semi-dilute aqueous solutions of cetyltrimethylammonium bromide and sodium salicylate. Small-amplitude oscillatory rheological measurements suggest a structural evolution from an entangled to a multi-connected network as the salt concentration is increased. Steady-shear measurements, however, show a significant departure from the Cox-Merz rule. At low salt concentrations, this departure occurs at high shear rates with * –0.92±0.08 and –0.51±0.06 and is attributed to the formation of large shear-induced structures. The critical shear rate c at which the Cox-Merz rule fails approximates the inverse of the terminal relaxation time, . At high salt concentrations, however, the departure occurs at both low and high shear rates and is attributed to the formation of a multi-connected network. Small-angle light scattering (SALS) under shear was used to probe the mesoscopic structure and revealed novel scattering patterns exhibiting two-fold symmetry at low salt concentration and four-fold symmetry at high salt concentration. The SALS patterns were in qualitative agreement with the formation of large scale anisotropic structures at high shear rates and a multi-connected network at high salt concentrations. |
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Keywords: | Surfactant solution salt concentration shear-induced structure Cox-Merz rule small-angle light scattering |
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